29118 perdigado con rojo pork sau Recipes

pork tenderloin, dijon mustard, black peppercorns, coarsely ground or crushed, olive oil, low-sodium chicken broth, dry red wine, salt

pork liver pate, a roll of crackers, tb of sweet relish, stalk of fresh dill

pork chops, cut into large pieces, garlic cloves, smashed, water, white vinegar, dark soy sauce, vegetable oil, salt

pork cubed steaks, boneless, saltine cracker crumbs, eggs, beaten, mrs. dash original seasoning--divided, seasoning salt, garlic powder, black pepper, cream chicken soup (may sub low sodium version), sour cream (may sub light version), worcestershire, chicken broth, veg oil

pork tenderloins (about 1 1/2 lb total ), butter or margarine, salt, dry white wine, light cream, garlic, minced, white pepper, capers, drained, as always , chicken stock can be substituted for white wine. i add a squeeze or two of fresh lemon juice when i use the stock - which is most of the time, lol

pork belly, sliced into 1-inch cubes, salt, plus more for seasoning, peanut oil, for frying, black pepper, mayonnaise, maple syrup, six 6-inch french baguettes , halved horizontally and toasted, louisiana-style hot sauce , for spreading, chopped lettuce, sliced dill pickles

pork rinds , pulsed in a food processor in small batches, shredded mozzarella cheese, grated parmesan cheese, eggs, beaten

pork tenderloin, eggs, beaten, steak sauce, garlic powder, onion powder, fresh ground pepper, crushed buttery crackers, olive oil

pork loin roast , (about 8 long and 4 in diameter), olive oil spray, italian herbs, salt, mayonnaise, minced garlic (jar garlic is fine), honey mustard (or any other mustard you prefer even, horseradish mustard ), parker house rolls (optional-- if you want to make little sandwiches)

pork tenderloin, cognac, apple sliced crosswise into about 3 mm thick slices and the centre cut out, strawberries sliced crosswise, water, english muffins, honey mustard

pork chops, salt & pepper to season chops, sliced red onions, cream of mushroom soup, milk, garlic, minced, fresh thyme (i don tsp measure...2 sprigs worth of leaves)

pork and beans, almost drained completely, sour cream, mayonnaise, sweet vidalia onion, finely chopped, garlic powder

pork chops-1/2 to 3/4 thick, chicken broth, honey, soy sauce, ginger, garlic salt, ketchup

pork chops, thin cut, crushed saltine crackers, eggs, onion powder, garlic powder, vegetable oil

pork chops, sage, seasoned salt, shortening, beef bouillon cube, water, onions, sliced, sour cream, flour, parsley flakes

tab. butter, tab. olive oil, pork loin chops, condensed cream of chicken soup, sliced mushrooms, drained and chopped, dijon mustard, chicken broth, garlic minced, tea. salt, tea. dried basil, tea. black pepper, red potatoes, unpeeled , cut into thin slices, onion sliced

pork chops, flour, mixed with 2 tsp. garlic powder, 2 tsp. onion powder, 1/2 tsp. cumin, salt and pepper to taste, onion, chopped, head of cabbage , either cut into chunks or thickly sliced, egg noodles, butter, a pinch of caraway seeds tossed into the cabbage water (optional)

pork chops,boneless,about 3/4 thick, marinade in :(for 3 hours), apple juice, brown sugar, mustard