56366 peppers water Recipes

water, tomato paste, vinegar, dry sloppy joe seasoning mix, stewing beef, cubed, stalk celery, sliced, green pepper, cut in 1/2 inch pieces

flour, yeast, salt, coarsely cracked pepper (depending on taste), water, olive oil (plus additional for oiling bowl and pans)

water, tomato paste, cider vinegar, sloppy joe seasoning, beef stew meat (3/4-inch cubes ), celery rib, cut into 1/2-inch slices, green pepper, cut into 1/2-inch chunks, hot cooked rice or noodles

water, chicken bouillon granules, uncooked instant brown rice, chopped onion, chopped sweet red, yellow and green pepper, fresh mushrooms, sliced, celery rib, sliced, canola oil, dried tarragon

sweet red peppers, water, tomatoes, anaheim chili, seeded and chopped, garlic cloves, minced, chicken broth, rice wine vinegar, minced fresh basil, shredded part-skim mozzarella cheese

green peppers, water, uncooked orzo pasta, ground beef, chopped onion, spaghetti sauce, frozen broccoli-cauliflower blend, thawed and chopped, grated parmesan cheese, divided

anaheim chile pepper, water, grated lemon rind, baguette slices, olive oil, divided, garlic cloves, minced, chopped fresh italian parsley, fresh lemon juice, chopped preserved lemon, ground cumin

water, butter, all-purpose flour, garlic salt, eggs, hot monterey jack pepper cheese, shredded, fresh chives, chopped

fresh lemon juice, sherry wine vinegar, stale white bread cubes , small, crustless, chopped walnuts, extra virgin olive oil, red bell peppers , cut into thin strips, water, garlic cloves, smashed, dried red chili, salt, toasted pita bread , wedges for serving

vegetable broth (or chicken broth, low-fat, low-sodium), brown rice, salt, dried thyme, carrot, shredded, zucchini, trimmed and shredded, chopped parsley, tomato sauce, divided, egg, grated parmesan cheese, cooked lentils (1 16-oz. can or 1/2cup. dry lentils, cooked), bell peppers, water

pepper, salt, pork tenderloins, rapid-rise yeast, sugar, warm water (100o to 110o), all-purpose baking mix, chopped pecans, buttermilk, butter, melted, prepared pesto, all-purpose flour, coarse-grained dijon mustard

water, salt, frozen lima beans, green peppers , cut into strips, bacon, brown sugar, dry mustard, molasses, stewed tomatoes

water, yellow cornmeal, salt, crushed red pepper, grated parmesan cheese

lean flank steak, low-sodium soy sauce, cornstarch, dry sherry, sugar, dark sesame oil, divided, julienne-cut green bell pepper, julienne-cut red bell pepper, vertically sliced onion, salt, crushed red pepper, grated peeled gingerroot, water, hot cooked lo mein noodles (about 16 oz uncooked )

extra virgin olive oil, wine vinegar, dijon-style mustard, powdered dry mustard, toasted mustard seeds, kosher salt, fresh cracked pepper, water, jalapeno mustard (optional) or 1 tbsp horseradish mustard (optional), egg yolk, beaten (optional)

all-purpose flour (about 1 1/2 oz), whole wheat flour (about 1 1/4 oz), grated fresh pecorino romano cheese, baking powder, freshly ground black pepper, water, extravirgin olive oil

pepper, salt, pork tenderloin, rapid-rise yeast, sugar, warm water (100o to 110o), biscuit mix, diced pecans, buttermilk, butter or margarine, melted, pesto, pecan halves, coarse-grained dijon mustard

red bell pepper, water, fresh broccoli florets, onion, chopped, margarine, cornstarch, orange juice, dijon mustard