466 peppers tomato basil cream sauce Recipes

  • Tomato Basil Cheese Spread
    cream cheese, at room temperature and
    4 More
    cream cheese, at room temperature, tomatoes, peeled, seeded and finely chopped, basil leaves, finely chopped, salt & pepper to taste, a few drops of worcestershire sauce
    5 ingredients
  • Shrimp and Pasta in a Tomato-Chile Cream Sauce
    kosher salt, linguine, unsalted butter, olive oil and
    14 More
    kosher salt, linguine, unsalted butter, olive oil, shrimp, peeled and deveined, essence seasoning salt, salt, chopped yellow onion, chopped jalapeno, minced garlic, heavy cream, fresh ground black pepper, diced tomato, reserved pasta cooking water, grated monterey jack pepper cheese, grated parmesan cheese, chopped fresh parsley leaves, chopped fresh basil leaves
    23 min, 18 ingredients
  • Emeril's Shrimp and Pasta in a Spicy Tomato-Chili Cream Sauce
    kosher salt, linguine, unsalted butter, olive oil and
    13 More
    kosher salt, linguine, unsalted butter, olive oil, shrimp, peeled and deveined, salt, chopped onion, jalapeno, finely chopped, garlic, minced, heavy cream, fresh ground black pepper, diced tomato, reserved pasta cooking water, monterey jack pepper cheese, grated, parmesan cheese, grated, basil leaves, chopped
    40 min, 17 ingredients
  • Sausage, Bell Pepper, and Onion Lasagna
    vegetable oil, divided, sliced onion (about 1 1/4 lb) and
    13 More
    vegetable oil, divided, sliced onion (about 1 1/4 lb), garlic cloves, thinly sliced, ground red pepper, divided, sliced red bell pepper, sliced green bell pepper, sliced yellow bell pepper, salt, links sweet italian turkey sausage, prepared fat-free tomato-basil pasta sauce (such as millina s finest), x 3 1/2-inch) no-boil lasagna noodles (such as vigo), style fat-free cream cheese , cut into bite-sized pieces, grated fresh parmesan cheese, divided, preshredded part-skim mozzarella cheese
    15 ingredients
  • Tomato-Basil Crab Bisque
    butter, fresh crabmeat and
    12 More
    butter, fresh crabmeat, tomato, seeded, chopped (about 1/2 cup), chopped fresh basil, garlic cloves, minced, all-purpose flour, clam-tomato juice (such as clamato), whipping cream, ketchup, bottled clam juice, old bay seasoning, hot pepper sauce, water, fresh lemon juice
    14 ingredients
  • Tomato Bisque for the Soul
    quality crushed tomatoes, quality tomato sauce, sugar and
    16 More
    quality crushed tomatoes, quality tomato sauce, sugar, extra virgin olive oil, chopped fresh basil, chopped fresh dill, fresh lemon zest, worcestershire sauce, freshly grated nutmeg, ground allspice, drop tabasco sauce, fresh ground white pepper, bay leaf, cream, flour (wondra sauce and gravy), grated pecorino romano cheese , to taste, kosher salt , to taste, fresh lemon slice, fresh herb
    20 min, 19 ingredients
  • Tomato Cream Sauce With Rigatoni
    bacon, chopped into small pieces (6oz), onions, diced and
    13 More
    bacon, chopped into small pieces (6oz), onions, diced, white wine, extra virgin olive oil, garlic, chopped (i often use entire head), crushed red pepper flakes, san marzano tomatoes, sugar, fresh basil leaves, kosher salt, black pepper, fresh ground, vodka, parmesan cheese, fresh grated, heavy cream, rigatoni pasta , cooked al dente
    31 min, 15 ingredients
  • Tomato-Cream Sauce for Pasta
    olive oil, onion, diced, garlic, minced and
    8 More
    olive oil, onion, diced, garlic, minced, italian-style diced tomatoes, undrained, dried basil leaves, white sugar, dried oregano, salt, ground black pepper, heavy cream, butter
    20 min, 11 ingredients
  • Penne With Tomatoes and Cream
    tomato sauce, dry white wine, heavy cream, penne and
    3 More
    tomato sauce, dry white wine, heavy cream, penne, fresh basil , to taste, grated parmesan cheese, salt and pepper
    25 min, 7 ingredients
  • Backyard Beauties Tomato-Basil Bisque from Backyard Farms Backyard Beauties Tomato-Basil Bisque from Backyard Farms
    olive oil, butter, tomatoes , skin removed then 1/4erd and
    14 More
    olive oil, butter, tomatoes , skin removed then 1/4erd, fresh basil, chopped, shallots, roughly chopped, onion, diced, garlic cloves, chopped fine, white wine, water, vegetable bouillon, heavy cream, ketchup, tabasco sauce, kosher salt and pepper, crouton, basil leaves, parmesan cheese , regianno grated
    45 min, 17 ingredients
  • Poached Sablefish in Basil Cream Sauce with Tomatoes and Garlic (Emeril Lagasse) Poached Sablefish in Basil Cream Sauce with Tomatoes and Garlic (Emeril Lagasse)
    butter, all-purpose flour, minced shallots, minced garlic and
    7 More
    butter, all-purpose flour, minced shallots, minced garlic, dry white wine, heavy cream, whole basil leaves, salt and freshly ground black pepper, skinless sablefish (black cod) fillets, peeled, seeded, and diced tomatoes, chiffonade basil, plus extra for garnish
    50 min, 11 ingredients
  • Shrimp Ravioli With a Tomato Vodka Cream Sauce Shrimp Ravioli With a Tomato Vodka Cream Sauce
    wonton wrappers (you want approximately 40-48 wrappers) and
    23 More
    wonton wrappers (you want approximately 40-48 wrappers), shrimp (cooked and diced fine ), ricotta cheese (1 cup, if you like it a bit creamier, you can add more ricotta), parmesan cheese, eggs (medium sized, or 2 large or extra large ), minced garlic, fresh parsley, chopped fine, nutmeg, salt, pepper, butter (to saute the shrimp), crushed tomatoes (i happen to like san marzano, or any good quality crushed or pureed tomatoes), vodka, heavy cream, onion, fine chopped, roasted red peppers, fine chopped, minced garlic, red pepper flakes, fresh parsley, fine chopped, butter, salt, pepper, basil, chopped, parmesan cheese, grated
    1 hour , 24 ingredients
  • Tomato Cream and Mushroom Pasta Tomato Cream and Mushroom Pasta
    tomato paste, tomato sauce, chicken broth, cream, shallot and
    9 More
    tomato paste, tomato sauce, chicken broth, cream, shallot, garlic cloves, mushrooms, olive oil, salt, pepper, cayenne pepper, pasta , of choice, basil (optional), shredded chicken (optional)
    25 min, 14 ingredients
  • Baked Flounder With Low-Fat Cream Sauce Baked Flounder With Low-Fat Cream Sauce
    flounder fillets, skinned, salt, black pepper and
    6 More
    flounder fillets, skinned, salt, black pepper, tomatoes, sliced, flour, margarine, melted, skim milk, dry white wine, basil, crushed
    40 min, 9 ingredients
  • Goat Cheese, Pesto and Sun-Dried Tomato Spread Goat Cheese, Pesto and Sun-Dried Tomato Spread
    cream cheese, softened, goat cheese, softened, salt and
    9 More
    cream cheese, softened, goat cheese, softened, salt, pepper, store bought pesto sauce or 1/3 cup homemade pesto sauce, sun-dried tomato packed in oil, chopped, pine nuts, toasted, parmesan cheese or romano cheese, shaved, lemon, juiced, olive oil or oil from sun-dried tomato, basil leaves , chiffonade, crackers or toasted baguette or crostini
    10 min, 12 ingredients
  • Tomato-Cream Meat Sauce Tomato-Cream Meat Sauce
    butter, onion, chopped, garlic, chopped and
    11 More
    butter, onion, chopped, garlic, chopped, ground turkey, cooked and drained, spaghetti sauce, salt, pepper, sugar, basil, dried parsley, oregano, garlic powder, chive & onion cream cheese, parmesan cheese (for garnish )
    30 min, 14 ingredients
  • Tomato-Gorgonzola Sauce With Pasta Shells Tomato-Gorgonzola Sauce With Pasta Shells
    dry medium pasta shell, olive oil, onion, diced and
    10 More
    dry medium pasta shell, olive oil, onion, diced, red pepper flakes (to taste), ground black pepper, tomato paste, garlic, minced, diced tomatoes with juice, balsamic vinegar, heavy cream, creamy gorgonzola, crumbled, chopped fresh basil, salt
    30 min, 13 ingredients
  • Tomato Basil Soup (Low Sodium but Not Low Flavor) Tomato Basil Soup (Low Sodium but Not Low Flavor)
    unsalted butter, melted, onion, chopped, pepper and
    5 More
    unsalted butter, melted, onion, chopped, pepper, salt or 1 tsp morton lite, no-salt-added diced tomatoes, low sodium chicken broth, homemade pesto sauce or 2 tbsp bottled pesto sauce, cream (optional)
    45 min, 8 ingredients




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