336597 peppers stuffed served salad lagasse Recipes

ready-to-serve salad, bacon strips, cooked and crumbled, mandarin oranges, drained, chopped red onion, sliced almonds, shredded mozzarella cheese , optional, vegetable oil, sugar, vinegar, salt

tomatoes, cut into bite size pieces, zucchini, sliced, summer squash, sliced, cauliflower floret, broccoli floret, cucumber, sliced, stalks celery, sliced, green pepper, cut into bite size pieces, sliced salami, cut into bite size pieces, carrot, sliced, red onion, sliced and seperated into rings, pimento stuffed olive, pepperoncini pepper (pickle section of supermarket), bottled italian salad dressing, basil, oregano, salt and pepper, parmesan cheese (optional)

whole kernel corn, drained, green onion, chopped, green pepper, chopped, stuffed olives, drained, italian dressing

avocados, fresh lemon juice, hard-boiled eggs, chopped, tart apple, diced, baked salmon, green onions, chopped, cayenne pepper, salt and pepper, almonds

homemade goat cheese , recipe follows, salt and white pepper, marinated cherry peppers (canned variety works best), drained, rinsed and dried, extra virgin olive oil, red wine vinegar, chopped garlic, chopped fresh herbs ( rosemary, basil, thyme, marjoram, oregano, chives, etc.), washed arugula leaves, sliced red onions, very thin slices proscuitto, milk (unpasteurized), buttermilk, rennet liquid or 1 tablet rennet (available in health food stores), olive oil, for seasoning, salt, pepper

homemade goat cheese , recipe follows, salt and white pepper, marinated cherry peppers (canned variety works best), drained, rinsed and dried, extra virgin olive oil, red wine vinegar, chopped garlic, chopped fresh herbs ( rosemary, basil, thyme, marjoram, oregano, chives, etc.), washed arugula leaves, sliced red onions, very thin slices proscuitto

butter cut into 1/4-inch slices, salt and cayenne pepper, chopped onions, chopped bell peppers, minced garlic, pickled peppers (recommended : cajun chef brand sport peppers), pickle juice from the pepper jar, turkey , about 10 to 12 lb

pepper cut in half and cleaned, olive oil, spear asparagus cut into 1-inch pieces, chopped onion, scallions chopped finely, garlic chopped finely, chopped cilantro, spinach frozen, sweet corn kernels frozen, ground cumin, quinoa cooked, feta cheese

oil (for frying ), yellow onions, cut into 1/4 inch rings, salt, hot sauce, flour, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

oil, for frying, yellow onions, cut into 1/4-inch rings, salt, hot sauce, flour, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

butter, chopped onion, minced celery, minced bell pepper, minced garlic, essence , recipe follows, chopped fresh thyme leaves, cayenne, bay leaf, jumbo lump crabmeat , picked over for shells and cartilage, minced parsley leaves, minced green onions, egg, lightly beaten, salt, cayenne pepper, ground black pepper, fine dried bread crumbs, heavy cream, cold butter, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

fine dried bread crumbs, grated parmesan, olive oil, chopped fresh mild herbs (basil, parsley, oregano, etc.), essence , recipe follows, artichokes , boiled until tender and cleaned free of the choke, garlic aioli, lemons, halved, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

artichokes, lemon, thinly sliced, crab boil, bay leaves, butter, diced onion, chopped garlic, chopped oregano leaves, italian style bread crumbs, lemon zest, grated parmesan , plus more for garnish, olive oil plus 2 tbsp, divided, salt and pepper

creole/ beefsteak tomatoes, peeled and the center carved out, mild cheddar cheese, grated, monterey jack cheese, grated, homemade mayonnaise, minced garlic, salt and pepper

ripe tomatoes, salt, millet, chicken or vegetable stock, shallot, finely diced, goat cheese, crumbled into small pieces, olive oil, lightly toasted pine nuts, basil , chiffonade, chopped fresh parsley leaves, chopped fresh chives, lemon zest, fresh ground white pepper, grated parmesan cheese

freshly ground coarse peppercorns, coarse salt, sugar, center-cut tuna loin, rice wine vinegar, soy sauce, honey, toasted sesame oil, peanut or canola oil, cayenne pepper, asian wasabi salad blend, torn fresh chives, torn fresh flat-leaf parsley, salt and ground white pepper, diagonally sliced green onions, fresh orange segments, skin and white pith removed, toasted cashews, roughly chopped, crispy wonton strips, optional

head iceberg lettuce, mayonnaise, curry powder, shredded cheddar cheese, julienned sliced deli ham, chopped celery, minced fresh parsley, diced pimientos, salad dressing of your choice

red onions chopped, red bell peppers cut into bite size pieces, green bell peppers cut into bite size pieces, yellow bell peppers cut into bite size pieces, mild green chilies sliced, garlic chopped, extra virgin olive oil, curry powder, turmeric, dried ginger, ground cardamom, cumin, tomatoes diced, granulated sugar, salt, freshly ground black pepper, green pimiento stuffed olives drained, fresh chopped cilantro, juice of 1/2 lemon