673 peppers feta mint Recipes

feta cheese, mayonnaise, sour cream, garlic, red wine vinegar, chopped fresh dill, mint, worcestershire sauce, black pepper, milk , to thin

feta cheese, finely crumbled or chopped, plain yogurt, lemon , juice of, garlic, finely minced, extra virgin olive oil, dried oregano, fresh mint, finely chopped, salt and pepper, to taste

eggplants, olive oil, dried oregano, salt, pepper, feta, crumbled, extra virgin olive oil, toasted pine nuts (dry roast in a pan until light brown), fresh basil (roll leaves up like a cigar, and finely slice), fresh mint, chopped

fennel seeds, orange zest, fresh orange juice, freshly ground black pepper, feta cheese, cut into 24 (1/2-inch) cubes, wooden skewers, fresh mint leaves, pitted green olives, halved, english cucumber, seeded and cut into 1/2-inch chunks

pine nuts, toasted, garlic cloves, peeled, feta cheese, parmesan cheese, coarsely chopped jalapeno chile, salt, ground black pepper, fresh mint leaves, fresh lemon juice, extra virgin olive oil, shrimp, uncooked shrimp, peeled, deveined , tails left intact (about 2 lb), olive oil, garlic cloves, minced, chopped fresh parsley, fresh lemon juice, woody rosemary sprigs (4-inch-long)

hot cooked long-grain rice, crumbled feta cheese, divided, sliced zucchini (about 1 1/2 lb), salt, pepper, dried mint flakes, ground nutmeg, eggs, lightly beaten

cucumber diced, tomatoes rough chopped, extra virgin olive oil, lemon juice, orange blossom balsamic, fresh mint chopped, fresh oregano chopped, kosher salt and cracked black pepper, feta cheese crumbled

fennel seeds, orange zest, fresh orange juice, freshly ground black pepper, feta cheese, cut into 24 (1/2-inch) cubes, wooden skewers, fresh mint leaves, pitted green olives, halved, english cucumber, seeded and cut into 1/2-inch chunks

garlic, bulb separated into cloves, 3 crushed , remainder left whole, chopped oregano, lemons , juice of 1, the other cut into wedges, olive oil, chicken (about 3lb 8oz), red peppers , deseeded and cut into large chunks, red onions, cut into wedges, zucchini, cut into thick wedges, chopped mint , plus a few sprigs to serve, feta cheese, crumbled into chunks, garbanzo beans, drained, crusty bread, to serve

red-skinned potatoes, frozen artichoke hearts, thawed, diced, patted dry, chopped leek (white and pale green parts only), freshly grated parmesan cheese, egg, beaten to blend, chopped fresh mint, dried oregano, salt, pepper, feta cheese, diced, fresh french breadcrumbs, olive oil

olive oil, plus more for brushing, fennel bulb, trimmed (fronds and tender stalks reserved), sliced scallions (white and most of the green parts), garlic, coarsely chopped, garlic cloves, quartered, coarsely chopped mixed greens (such as baby spinach , tender swiss chard leaves, miner s lettuce, pea shoots, outer leaves of escaro), fennel seed, freshly ground (or crushed in a mortar), fresh ground black pepper, fresh mint, chopped, leg of lamb , butterflied, crumbled feta cheese, salt, fresh oregano (or 1 tsp dried oregano, crumbled), dry white wine , plus more if needed, chopped fennel leaves , plus tender stalks (or fresh dill or a combination)

red onions, sliced 1/4 inch thick, vegetable oil, cantaloupe, honeydew melon, fresh mint leaves, chopped, fresh lime juice, pepper, feta cheese, crumbled, pine nuts, toasted

country-style stale bread (thick slice), red onion, sliced into thin rings, cold watermelon, cut into 1-inch cubes, greek feta, cut into 1/2-inch cubes (about 4 oz), sherry wine vinegar (or raspberry vinegar), fresh ground black pepper, fresh mint leaves

skinless, boneless chicken breast halves, cut into 1 1/2-inch pieces, yellow baby pattypan squash (about 1 lb), red onion , cut into 1 1/2-inch pieces, tomatillos, halved (about 1/2 lb), extra-virgin olive oil, salt and freshly ground pepper, chopped mint, chopped flat-leaf parsley, garlic clove, minced, red wine vinegar, crumbled feta cheese

eggplants (diced ), penne pasta (or whatever you have available!), olive oil, balsamic vinegar, garlic cloves, crushed, freshly chopped mint leaf, salt, white pepper, feta cheese, grated coarsely, unsalted dry-roasted cashews

zucchini , cut into planks about 1/4-inch thick, dried italian seasoned breadcrumbs, pine nuts, chopped fine, eggs, beaten, flour, olive oil, butter, salt, pepper, feta cheese, crumbled, heavy cream, fresh ground black pepper, fresh mint

red bell pepper, leeks (white and pale green parts only), red wine vinegar, dijon mustard, olive oil, crumbled feta cheese, coarsely chopped walnuts, toasted, chopped fresh mint

bulgur, boiling water, fresh sorrel, coarsely chopped (or flat leaf parsley), fresh mint, coarsely chopped, tomatoes, chopped, radish, sliced, cucumber, peeled, seeded and chopped, scallion, chopped, lemon , juice of, olive oil, salt & freshly ground black pepper, feta cheese, crumbled