109 pepperidge farm puff pastry Recipes

pepperidge farm frozen puff pastry sheet (1 sheet ), garlic powder, shredded mozzarella cheese, sliced pitted ripe olives, chopped green peppers or 1/4 cup red pepper, dried oregano leaves, crushed

pepperidge farm frozen puff pastry sheet (1 sheet ), garlic powder, shredded mozzarella cheese, sliced smoked ham, chopped green peppers or 1/8 cup red pepper, crushed drained pineapple, dried oregano leaves, crushed

pepperidge farm puff pastry sheets (1 sheet ), egg, water, dried cherries, softened in, water (1 min), chopped toasted pecans, honey, chopped fresh rosemary leaf, brie cheese

pepperidge farm puff pastry sheets (1 sheet ), shredded cheddar cheese, butter, melted, grated parmesan cheese, ground black pepper

pepperidge farm puff pastry shells, vegetable oil, onion, chopped, cream of chicken soup, milk, frozen peas and carrots, shredded cooked turkey or 2 cups chicken

pepperidge farm puff pastry sheets (2 sheets ), canned almond filling, ground cinnamon, egg, lightly beaten

pepperidge farm puff pastry sheets, thawed, garlic & herb spreadable cheese, softened, prosciutto or thinly sliced deli ham, asparagus spears, trimmed

pepperidge farm puff pastry sheets, thawed, egg, water, vegetable oil, frozen chopped broccoli, thawed and drained, sliced mushrooms (about 6 oz), onion, chopped (about 1/4 cup), garlic, minced, shredded sharp cheddar cheese (about 4 oz)

skinless chicken breasts, boneless, puff pastry sheets (i use pepperidge farms), cooked ham, cream of mushroom soup, dijon mustard, swiss cheese, sour cream, milk

pepperidge farm frozen puff pastry sheets (2 sheets ), shredded cheddar cheese, bacon, cooked and crumbled (16 slices), prepared ranch salad dressing, chopped fresh chives or 2 tbsp finely chopped green onions

pepperidge farm puff pastry sheets (1 sheet ), butter, mushrooms sliced, champagne, white sauce mix, milk, eggs, sliced smoked salmon

pepperidge farms puff pastry sheets, butter, onion, finely chopped, mushrooms, chopped, teasppon thyme, salt, all purpose flour, sour cream, sherry

pepperidge farm puff pastry sheets (2 sheets ), egg, water, fruit pie filling , any variety

pepperidge farm puff pastry, thawed, olive oil, onions, thinly sliced, apples, cored & thinly sliced with skins intact, kosher salt & freshly ground pepper, creme fraiche or sour cream, crumbled gorgonzola or shredded cheddar cheese (optional)

pepperidge farm puff pastry sheets, dijon-style mustard, fresh asparagus , tough ends discarded, prosciutto , cut into thin strips, shredded fontina cheese, chopped fresh thyme leaves or 2 tsp dried thyme

sheet puff pastry , defrosted, kept chilled (recommended brand: pepperidge farm puff pastry sheets, 1 box comes with 2 sheets 9 1/2 by 9 1/2 inches), salt and pepper, beef skirt steaks, extra-virgin olive oil , plus some for drizzling, garlic, chopped, springs rosemary, leaves removed and finely chopped, asparagus, crumbled blue cheese, arugula , trimmed of stems, cleaned and roughly chopped, balsamic vinegar , eyeball it

unsalted butter, flour, heavy cream, shrimp, 41 to 50 peel and deveined, thyme, minced fresh chives, salt, white pepper, pepperidge farm frozen puff pastry shells, beaten egg, water

olive oil, unsalted butter, shiitake mushrooms, cleaned, sliced 1/4-inch thick, cremini mushrooms, cleaned, sliced 1/4-inch thick, white mushrooms, cleaned, sliced 1/4-inch thick, garlic cloves, minced, kosher salt , to taste, pepper , to taste, chopped fresh flat leaf parsley, fresh herbs , 2 tsp total combination of thyme, sage, chives, sheet frozen puff pastry , pepperidge farm, thawed for 30-45 minutes, flour , for dusting, egg, beaten well, fontina cheese, grated , about 1 3/4 oz