109 pepperidge farm puff pastry puffs Recipes

pepperidge farm puff pastry sheets, egg, water, skinless, boneless chicken breast halves, all-purpose flour, olive oil, frozen chopped spinach, thawed and well drained, ground nutmeg, dijon-style mustard

pepperidge farm puff pastry shells, cubed cooked ham, tomato, condensed cheddar cheese soup, milk, worcestershire sauce, dry mustard, paprika

puff pastry (i use pepperidge farm), hake fillets, zucchini, shredded, garlic clove, finely chopped, fresh basil leaves, chopped, green olives, sliced, italian breadcrumbs, dry white wine, carrot, celery rib, onion, olive oil, kosher salt, fresh coarse ground black pepper

garlic & herb spreadable cheese, softened, chopped fresh parsley, bacon, cooked and crumbled, fresh jumbo shrimp (about 1 lb), peeled with tail left on, deveined and butterflied, sheet pepperidge farm puff pastry, thawed

pepperidge farm frozen puff pastry sheet (1 sheet ), garlic powder, shredded mozzarella cheese, sliced pitted ripe olives, chopped green peppers or 1/4 cup red pepper, dried oregano leaves, crushed

pepperidge farm frozen puff pastry sheet (1 sheet ), garlic powder, shredded mozzarella cheese, sliced smoked ham, chopped green peppers or 1/8 cup red pepper, crushed drained pineapple, dried oregano leaves, crushed

oil-packed sun-dried tomatoes, minced garlic, minced fresh thyme or 1/2 tsp dried thyme, good quality balsamic vinegar, ground sea salt , preferably gray salt, ground black pepper, puff pastry (recommended : pepperidge farm), pesto, store bought, egg, lightly beaten

beef tenderloin, ground black pepper (optional), sheet pepperidge farm puff pastry, egg, water, butter, chopped mushrooms, onion, finely chopped

sheet pepperidge farm puff pastry, egg, water, chopped cooked chicken, shredded colby-jack cheese, mexican-style corn, drained, fresh bread crumbs, pace picante sauce, chopped fresh parsley, mixed salad greens, sour cream (optional)

sheet pepperidge farm puff pastry, egg, water, vegetable oil, onion, chopped, dried mixed fruit, coarsely chopped, port wine, pork tenderloins, all-purpose flour

skinless chicken breasts, boneless, puff pastry sheets (i use pepperidge farms), cooked ham, cream of mushroom soup, dijon mustard, swiss cheese, sour cream, milk

frozen pepperidge farms puff pastry shells , baked according to package directions, frozen spinach, thawed and fully drained, garlic cloves, finely minced, crumbled feta cheese, grated parmesan cheese, part-skim ricotta cheese, fat free cream cheese, softened, fat-free half-and-half, salt and pepper

pepperidge farm frozen puff pastry sheets (2 sheets , thawed according to package directions), heavy cream, granulated sugar, fresh strawberries, sliced, chocolate dessert topping, sugar

pepperidge farm frozen puff pastry sheets (2 sheets ), shredded cheddar cheese, bacon, cooked and crumbled (16 slices), prepared ranch salad dressing, chopped fresh chives or 2 tbsp finely chopped green onions

pepperidge farm puff pastry shells, butter, minced shallot, all-purpose flour, swanson chicken broth (regular, or natural goodness or certified organic), shelled and deveined medium shrimp, frozen whole kernel corn, thawed, heavy cream, lemon juice, hot pepper sauce, to taste (we used a couple of dashes), fresh cilantro leaves or fresh curly-leaf parsley, chopped

unsalted butter, flour, heavy cream, shrimp, 41 to 50 peel and deveined, thyme, minced fresh chives, salt, white pepper, pepperidge farm frozen puff pastry shells, beaten egg, water

olive oil, unsalted butter, shiitake mushrooms, cleaned, sliced 1/4-inch thick, cremini mushrooms, cleaned, sliced 1/4-inch thick, white mushrooms, cleaned, sliced 1/4-inch thick, garlic cloves, minced, kosher salt , to taste, pepper , to taste, chopped fresh flat leaf parsley, fresh herbs , 2 tsp total combination of thyme, sage, chives, sheet frozen puff pastry , pepperidge farm, thawed for 30-45 minutes, flour , for dusting, egg, beaten well, fontina cheese, grated , about 1 3/4 oz

sheet pepperidge farm puff pastry, boneless chicken breasts, swiss cheese, ham