329446 peppered salmon arugula rocket potatoes Recipes

  • Arugula Salad With, Oranges, Pomegranate Seeds, and Goat Cheese
    extra-virgin olive oil, fresh lemon juice and
    8 More
    extra-virgin olive oil, fresh lemon juice, thawed frozen orange juice concentrate, coarse salt, ground black pepper, oranges, arugula (about 16 cups), pomegranate seeds or dried cranberries, soft fresh goat cheese, crumbled (about 1 cup), chopped red onion
    10 ingredients
  • Arugula Salad With Shaved Manchego
    honey, white balsamic vinegar or 2 tbsp white wine vinegar and
    7 More
    honey, white balsamic vinegar or 2 tbsp white wine vinegar, olive oil, coarse salt , to taste, fresh ground black pepper , to taste, almonds, arugula, well rinsed, thick stems removed (about 1 lb), sun-dried tomato packed in oil, drained and thinly sliced, manchego cheese, thinly sliced
    15 min, 9 ingredients
  • Arugula Salad With Zucchini
    garlic clove, kosher salt, fresh lemon juice and
    8 More
    garlic clove, kosher salt, fresh lemon juice, extra virgin olive oil, zucchini, fresh ground pepper, baby arugula, fresh flat-leaf parsley, chopped chives, cut into 1/2-inch lengths, capers , rinsed well, freshly grated parmigiano-reggiano cheese
    30 min, 11 ingredients
  • Arugula, Watermelon and Feta Salad (Ina Garten)
    freshly squeezed orange juice and
    10 More
    freshly squeezed orange juice, freshly squeezed lemon juice (2 lemons), minced shallots (1 large), honey, good olive oil, kosher salt, freshly ground black pepper, baby arugula, washed and spun dry, th seedless watermelon, rind removed, and cut in 1-inch cubes, good feta cheese, 1/2-inch diced, whole fresh mint leaves , julienned
    11 ingredients
  • Arugula and Pear Salad with Toasted Walnuts
    minced shallots, extra-virgin olive oil and
    7 More
    minced shallots, extra-virgin olive oil, white wine vinegar, salt, dijon mustard, freshly ground black pepper, baby arugula leaves, bosc pears, thinly sliced, chopped walnuts, toasted
    9 ingredients
  • Salmon with Maple Balsamic Glaze
    maple syrup, balsamic vinegar, orange juice, minced garlic and
    4 More
    maple syrup, balsamic vinegar, orange juice, minced garlic, olive oil, salt, pepper, salmon steaks or 1 lb salmon fillet
    10 min, 8 ingredients
  • Lemon-Pepper Salmon II
    salmon fillets, butter, melted, soy sauce and
    1 More
    salmon fillets, butter, melted, soy sauce, lemon pepper to taste
    23 min, 4 ingredients
  • Red Pepper-Salmon Pasta
    salmon, lemon juice, roasted red bell peppers and
    7 More
    salmon, lemon juice, roasted red bell peppers, grated parmesan cheese, cornstarch, minced jalapeno peppers, garlic, minced, chopped fresh cilantro, chicken broth, angel hair pasta
    40 min, 10 ingredients
  • Arugula Salad With Bacon and Pecans - the Neelys Arugula Salad With Bacon and Pecans - the Neelys
    buttermilk, mayonnaise, sour cream, chopped chives and
    11 More
    buttermilk, mayonnaise, sour cream, chopped chives, white wine vinegar, concentrated tomato paste, garlic powder, smoked paprika, kosher salt & freshly ground black pepper, baby arugula, well washed, bacon , fried crisp and crumbled, chopped toasted pecans, red onion, thinly sliced, seedless cucumber, diced, tomatoes, halved
    20 min, 15 ingredients
  • Arugula Lasagne Arugula Lasagne
    lasagna sheets and
    9 More
    lasagna sheets, ricotta cheese (you can use light if prefered), roquefort cheese (also can be replaced by light cream cheese), cream (or plain yogurt), ground pepper, nutmeg, arugula (clean and finely chopped), parmesan cheese (finely grated ), egg yolks, nuts (chopped roughly )
    50 min, 10 ingredients
  • Arugula Pistachio Pesto Chicken (Guy Fieri) Arugula Pistachio Pesto Chicken (Guy Fieri)
    whole chicken, kosher salt, divided and
    10 More
    whole chicken, kosher salt, divided, freshly cracked black pepper, divided, arugula, garlic, peeled and divided, lemon, halved, grated parmesan, shelled pistachios, olive oil, unsalted butter, room temperature, divided, cornstarch, half-and-half
    1 hour 40 min, 12 ingredients
  • Arugula Salad with Bacon and Pecans (Patrick and Gina Neely) Arugula Salad with Bacon and Pecans (Patrick and Gina Neely)
    buttermilk, mayonnaise, sour cream, chopped chives and
    11 More
    buttermilk, mayonnaise, sour cream, chopped chives, white wine vinegar, concentrated tomato paste, garlic powder, smoked paprika, kosher salt and freshly ground black pepper, baby arugula, well washed, bacon , fried crisp and crumbled, chopped toasted pecans, red onion, thinly sliced, seedless cucumber, diced, tomatoes, halved
    20 min, 15 ingredients
  • Arugula Salad Arugula Salad
    balsamic vinegar, olive oil, freshly ground black pepper and
    3 More
    balsamic vinegar, olive oil, freshly ground black pepper, salt, arugula leaves, tomatoes, halved
    2 min, 6 ingredients
  • Arugula Salad with Port-Cooked Pears and Roquefort Cheese Arugula Salad with Port-Cooked Pears and Roquefort Cheese
    peeled bartlett pears, cored and quartered and
    10 More
    peeled bartlett pears, cored and quartered, port or other sweet red wine, sugar, white wine vinegar, walnut oil, salt, freshly ground black pepper, trimmed arugula (about 8 oz), belgian endive (about 1/2 lb), crumbled roquefort or other blue cheese, chopped walnuts, toasted
    12 ingredients
  • Arugula and Feta Salad with Strawberry vinaigrette Arugula and Feta Salad with Strawberry vinaigrette
    strawberries hulled, green onions, garlic minced and
    9 More
    strawberries hulled, green onions, garlic minced, seaoned rice vinegar, olive oil, dried taragon, whole-grain mustard, salt, pepper, sugar, arugula, crumbled feta cheese
    12 ingredients
  • Salmon with sweet potatoes Salmon with sweet potatoes
    skinless salmon fillet cut into 4 equal pieces and
    7 More
    skinless salmon fillet cut into 4 equal pieces, salt divided, freshly ground black pepper, olive oil, sweet potatoes pared and cut into 1 chunks, chopped fresh tarragon leaves, red wine vinegar, dijon-style mustard
    8 ingredients
  • Salmon and Scallop Terrine with Frisée Salad Salmon and Scallop Terrine with Frisée Salad
    thick leeks, dry white wine, water and
    21 More
    thick leeks, dry white wine, water, chopped onion (1/2 small), chopped carrot, fresh cilantro sprigs plus 2 tbsp chopped leaves, minced peeled fresh ginger, coriander seeds, toasted and crushed, salt, white pepper, salmon fillet, skin , pin bones, and any dark flesh discarded, sea scallops (about 13), tough muscle removed from side of each if necessary, egg white, lightly beaten (2 tbsp), mild olive oil, white-wine vinegar, salt, white pepper, extra-virgin olive oil, frisee (french curly endive), torn into bite-size pieces (4 cups), belgian endives , halved lengthwise, cored, and sliced crosswise, sliced radicchio leaves (from 1 head ), fleur de sel or kosher salt, coriander seeds, toasted and crushed, chopped fresh cilantro
    2 hour , 24 ingredients
  • Pepper- and Coriander-Coated Salmon Fillets Pepper- and Coriander-Coated Salmon Fillets
    chopped fresh italian parsley, grated orange peel and
    6 More
    chopped fresh italian parsley, grated orange peel, coriander seeds (1/2 oz), coarsely crushed, dark brown sugar, coarsely ground black pepper, salmon fillets, butter, canola oil
    8 ingredients




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