473348 peppered s cognac cream sauce Recipes

  • Chicken With Bacon Cream Sauce
    boneless chicken breasts, garlic powder, salt and pepper and
    4 More
    boneless chicken breasts, garlic powder, salt and pepper, bacon, sour cream, cream of mushroom soup, hot cooked rice (optional)
    1 hour , 7 ingredients
  • Fish with Sour Cream Sauce
    butter, chopped onion, any light fish, paprika and
    3 More
    butter, chopped onion, any light fish, paprika, salt and pepper, water, sour cream
    1 hour , 7 ingredients
  • Pasta With Garlic Cream Sauce
    penne pasta, red onion, chopped, garlic cloves, minced and
    7 More
    penne pasta, red onion, chopped, garlic cloves, minced, extra virgin olive oil, chicken broth, fresh basil, minced, fresh oregano, minced, seasoning salt, fresh ground black pepper, heavy whipping cream
    25 min, 10 ingredients
  • Chicken With Apple Cream Sauce
    boneless skinless chicken breast halves, vegetable oil and
    9 More
    boneless skinless chicken breast halves, vegetable oil, apple juice, lemon juice, dried rosemary, crushed, salt (i omit), pepper, cornstarch, whipping cream, minced fresh parsley or 1 tsp dried parsley, hot cooked rice
    25 min, 11 ingredients
  • Lobster Ravioli With Crabmeat Cream Sauce
    unsalted butter, garlic clove, chopped, chopped shallot and
    20 More
    unsalted butter, garlic clove, chopped, chopped shallot, cooked lobster meat, cooked snow crabmeat, cognac, ricotta cheese, salt, pepper, chopped chives, egg white, slightly beaten, unsalted butter, chopped shallot, whole chunk maryland crabmeat, cognac, tomato sauce, heavy cream, salt, durum flour, semolina, egg, water , as needed, salt
    1 hour 20 min, 23 ingredients
  • Filet Mignons With Cognac-Cream Sauce
    paprika, garlic powder, dry mustard, dried rosemary, salt and
    14 More
    paprika, garlic powder, dry mustard, dried rosemary, salt, fresh ground black pepper, filet mignon steaks, 1 1/2 inches thick, olive oil, unsalted butter, shallot, minced, flat leaf parsley, minced, cognac, dijon mustard, tomato paste, beef stock, heavy cream, cayenne pepper , to taste, salt , to taste, fresh ground black pepper , to taste
    45 min, 19 ingredients
  • Dijon Pork Loin With Cognac Cream Sauce
    butter, extra virgin olive oil, boneless pork loin chops and
    5 More
    butter, extra virgin olive oil, boneless pork loin chops, whole grain dijon mustard, shallot, cognac, whipping cream, salt & fresh ground pepper
    30 min, 8 ingredients
  • Brined Chicken With Big Bob's White BBQ Sauce
    apple juice, water, salt, garlic powder, honey and
    13 More
    apple juice, water, salt, garlic powder, honey, dark brown sugar, soy sauce, fresh lemon juice, boneless skinless chicken breasts, big bob s bbq white sauce (or make copycat below), mayonnaise, distilled white vinegar, apple juice, prepared horseradish, ground black pepper, fresh lemon juice, salt, cayenne pepper
    1 hour 20 min, 18 ingredients
  • Glazed Apples With Cream Sauce Glazed Apples With Cream Sauce
    butter, apples, brown sugar, lemon juice only and
    7 More
    butter, apples, brown sugar, lemon juice only, applejack or calvados, ground cinnamon, ground nutmeg, cream sauce, heavy cream, powdered sugar, ground nutmeg
    35 min, 11 ingredients
  • Veal with Sour Cream Sauce Veal with Sour Cream Sauce
    lean ground veal, salt, pepper, vegetable cooking spray and
    7 More
    lean ground veal, salt, pepper, vegetable cooking spray, chopped shallots, canned low-sodium chicken broth, undiluted, sherry, paprika, freshly ground pepper, nonfat sour cream alternative, chopped fresh parsley
    11 ingredients
  • Lobster Ravioli with Crabmeat Cream Sauce Lobster Ravioli with Crabmeat Cream Sauce
    unsalted butter, garlic, chopped, chopped shallots and
    21 More
    unsalted butter, garlic, chopped, chopped shallots, cooked lobster meat, cooked snow crabmeat, cognac, ricotta, salt, pepper, chopped chives, pasta dough , recipe follows, egg white, slightly beaten, unsalted butter, chopped shallots, whole chunk maryland crabmeat, cognac, tomato sauce, heavy cream, salt, durum flour, semolina, egg, water , as needed, salt
    1 hour 5 min, 24 ingredients
  • Steak Au Poivre (Peppered Steaks With Cognac Cream Sauce) Steak Au Poivre (Peppered Steaks With Cognac Cream Sauce)
    heavy cream, beef bouillon, lemon juice and
    9 More
    heavy cream, beef bouillon, lemon juice, marsala wine or 1 tbsp madeira wine, salt (or to taste), cognac, olive oil, butter, sirloin steaks, each 1-inch thick (room temperature ), peppercorns, crushed (to crush, place the peppercorns in a plastic bag and flatten them with flat side of meat mallet), garlic salt , to taste, french bread, cut into 1-inch thick rounds & toasted on both sides
    40 min, 12 ingredients
  • Filet Mignon With Peppercorn-Cognac-Cream Sauce Filet Mignon With Peppercorn-Cognac-Cream Sauce
    beef tenderloin steaks, shallot, minced, cognac and
    7 More
    beef tenderloin steaks, shallot, minced, cognac, beef stock, cream, coarse grain mustard, black pepper, coarsely ground, salt, olive oil, butter
    25 min, 10 ingredients
  • Steamed Mussels in a Creole Mustard, Bacon, and Cognac Cream Sauce (Emeril Lagasse) Steamed Mussels in a Creole Mustard, Bacon, and Cognac Cream Sauce (Emeril Lagasse)
    bacon, chopped into 1/2-inch dice, minced shallots and
    10 More
    bacon, chopped into 1/2-inch dice, minced shallots, minced garlic, dry white wine, creole or other whole grain mustard, heavy cream, salt, fresh cracked black pepper, mussels , scrubbed and de-bearded, cognac, chopped fresh parsley leaves, plus additional for garnish, crusty bread , for serving
    40 min, 12 ingredients
  • Paella Inspired Seafood Pasta with a Cognac Cream Sauce Paella Inspired Seafood Pasta with a Cognac Cream Sauce
    butter, shallot, minced, paella spice blend, heavy cream and
    14 More
    butter, shallot, minced, paella spice blend, heavy cream, grated parmigiano-reggiano, garlic, chopped, seafood stock, cognac, lemon zest, fine sea salt, pack rice noodles, king crab meat, lobster tail , meat removed, shell discarded, shrimp, shells and tails removed, corn oil , for deep frying, mussels, a lemon, juiced, fresh parsley, chopped, for garnish
    45 min, 18 ingredients
  • Capt'n Jack's Seafood Cream Sauce Capt'n Jack's Seafood Cream Sauce
    butter, onions, chopped, green onion, chopped and
    14 More
    butter, onions, chopped, green onion, chopped, celery, minced, garlic , to taste, shrimp, peeled (or crawfish or lump crabmeat), flour, whole milk, heavy cream, worcestershire sauce, dry white wine (optional), parsley, minced, salt , to taste, white pepper , to taste, cayenne (optional), bay leaf (2 ok too), mushroom, chopped (optional)
    40 min, 17 ingredients
  • Georgia's Sunday Cabbage W/Cream Sauce Georgia's Sunday Cabbage W/Cream Sauce
    head of cabbage, mayonnaise, grated sharp cheddar cheese and
    7 More
    head of cabbage, mayonnaise, grated sharp cheddar cheese, onion, finely chopped, heinz ketchup, breadcrumbs, cream , sauce (recipe included), butter, flour, evaporated milk
    45 min, 10 ingredients
  • Harry Gormley's Sour Cream Noodle Bake Harry Gormley's Sour Cream Noodle Bake
    uncooked pasta (elbow or something similar) and
    9 More
    uncooked pasta (elbow or something similar), lean ground beef, salt, pepper, garlic salt, tomato sauce, sliced green onion, sour cream, curd cottage cheese, shredded cheddar cheese
    40 min, 10 ingredients




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