710 peppered jam Recipes

zucchini, coarsely grated, grated parmesan cheese, eggs, beaten, flour, vegetable oil for frying, salt and pepper to taste, olive oil, lg. sweet vidalia onions, thinly sliced, garlic cloves, chopped, green chillies, seeded and chopped (can be subbed with jalapenos), dark brown sugar

pineapple, cut into chunk, mangoes, cut into chunks, habanero peppers, halved, seeded and stemmed, cider vinegar, white sugar, liquid pectin

olive oil, chopped red onions (about 4 cups), garlic cloves, minced, red wine vinegar, minced fresh thyme, salt, black pepper, granulated sugar, brown sugar, phyllo shells (15 shells each, such as athens), crumbled gorgonzola cheese

tomatoes (1 lb), onion, apple jelly, cider vinegar, chopped fresh tarragon leaves, dried hot red pepper flakes, salt, four 6-oz mackerel or bluefish fillets with skin

sweet onion, halved and thinly sliced, olive oil, balsamic vinegar, apple jelly, canned diced tomatoes, tomato paste, curry powder, ground cinnamon, salt and pepper, biscuit/baking mix, gold and white corn, drained, eggs, lightly beaten, milk, sour cream, salt, oil for frying

extra virgin olive oil, red onions, thinly sliced, shallots, thinly sliced, big garlic cloves, thinly sliced (not elephant type), salt, fresh ground black pepper, oranges , zest of (optional), currants (optional) or 1/4 cup raisins (optional), fresh tomatoes, peeled or 1 small canned tomato, wine vinegar, sugar (optional)

fresh apricots, lemon juice, habanero peppers, seeded, powdered fruit pectin, sugar

durkee grill creations black peppercorn marinade mix (recommended ), peach nectar (recommended ( kerns), loin veal chops, 1 inch thick, peach jam (recommended ( smucker s), bourbon (recommended ( jim beam), cracked black peppercorns

asparagus (trimmed ), olive oil, salt & pepper, tomatoes (chopped ), olive oil, prepared horseradish

brie round, cardamom-plum jam, grated sweet onion, champagne vinegar, salt, freshly ground pepper, fresh fruit

strawberry (try to select 1 cup of slightly-unripe berries), juicy lemon , zested and juiced, stevia (in the raw brand ), chipotle peppers, minced

vegetable or canola oil, red onions, halved, peeled , and cut into thin (1/4-inch) slices, kosher salt and freshly ground black pepper, dry red wine, honey, red wine vinegar, juice and a few grates of zest from 1 lemon, optional

softened unsalted butter, softened unsalted butter, chicken liver, trimmed & patted dry, salt, fresh ground pepper, red onion, diced, fresh thyme sprigs, warm baguette , toasts (1/4 inch thick), extra virgin olive oil, for brushing, garlic cloves, peeled, shallot jam (or less , if you choose), vegetable oil, shallots, thinly sliced, balsamic vinegar, light brown sugar

chicken breast, flour, paprika , to taste, ground ginger , to taste, freshly ground black pepper , to taste, brown sugar, olive oil (for frying ), onions, coarsely cut up, balsamic vinegar, water, brown sugar

tomatoes, chopped (use 1/2 the tomatoes), garlic cloves, gingerroot, chili peppers, thai fish sauce, red wine vinegar, balsamic vinegar, demerara sugar

strawberries, washed, hulled, and halved, sugar, crushed peppercorns, kosher salt, lemon, quartered

tomatoes (about 12 oz), cored and diced (2 1/2 cups), white distilled vinegar, sugar, water, salt, dried basil, dried tarragon, vanilla extract, turkey breast (see tips, below ), all-purpose flour, polenta or coarse cornmeal, ground cumin, chili powder, ground coriander, garlic powder, salt, pepper, olive oil, veal demi-glace , optional

shrimp, peeled, smoked bacon, chopped tomatoes, sugar, lemon , juice of, lemon zest, red peppers, seeded and chopped, coriander leaves