10296 peppered chicken mushroom Recipes

all-purpose flour, salt, paprika, garlic powder, cayenne pepper (optional), egg, milk, boneless skinless chicken breasts, olive oil, butter (can use more if needed), fresh mushrooms, sliced, onion, chopped (about 1/2 cup), garlic cloves, minced (can use more ), chicken broth, dry white wine, lemon juice, cornstarch, chopped fresh parsley (optional)

boneless skinless chicken breast halves, salt and pepper, mixed dried mushroom, chopped fine (can be done in food processer), all-purpose flour, divided, eggs, olive oil, unsalted butter, garlic clove, minced, chicken broth, grated lemon , zest of, fresh lemon juice, capers

bran cereal (such as kellogg s all-bran), buttermilk, olive oil, onion, diced, garlic, minced, sliced mushrooms, chopped fresh rosemary, dried thyme, ketchup, salt and ground black pepper to taste, skinless, boneless chicken breast halves, finely minced, skinless, boneless chicken thighs, finely minced, eggs, dry bread crumbs, chopped fresh parsley, or more to taste

soy sauce, egg white, sesame oil, brown sugar, cornstarch, white pepper, boneless skinless chicken breasts, cut into 1/2-inch cubes, cornstarch, chicken broth, oyster sauce, cold water, vegetable oil, divided, minced fresh gingerroot, garlic cloves, minced, green onions, sliced, carrots, cubed, fresh mushrooms, quartered, fresh snow pea pods, trimmed and cut in half

garlic cloves, leek, onion, quartered, fresh rosemary (you will be amazed how much flavor it adds wait till you taste it) or 1/4 chopped rosemary (you will be amazed how much flavor it adds wait till you taste it), olive oil, white wine, chicken broth, white button mushrooms, pearl barley, chicken breasts, pepper, thyme, bay leaf, chopped carrots, chopped celery

olive oil, boneless skinless chicken breasts, salt, fresh ground black pepper, flour (for dredging), mushrooms, sliced, marsala wine, low sodium chicken broth, chopped parsley

refrigerated pie dough, salt, all-purpose flour, dried rubbed sage, salt, fresh ground black pepper, chicken breast tenders, cut into bite size pieces, water, frozen mixed vegetables, fresh mushrooms, quartered, condensed cream of chicken soup

butter (margarine was recommended), onion (diced ), mushrooms (sliced ), plain flour, water, chicken stock cubes (crumbled or 3 tsp of powder), cooked chicken (boned and cut into 1cm cubes), thyme leaves (crushed ), pepper, peas (tiny frozen)

butter, divided, skinned and boned chicken breasts, shallots, chopped, garlic cloves, minced, assorted fresh mushrooms, coarsely chopped, sherry, all-purpose flour, chicken broth, grain and wild rice mix, grated parmesan cheese, chopped fresh flat-leaf parsley, chopped fresh sage, salt, pepper, sliced toasted almonds, garnish: fresh sage leaves

vegetable oil, boneless skinless chicken breast halves, bacon, chopped, onion, chopped, garlic, minced, mushrooms, sliced (8 oz), thyme, salt and pepper, chicken stock, tomatoes, drained and chopped, hot sauce

olive oil, divided, skinless, boneless chicken breast halves, salt, pepper, wild mushroom caps (shiitake, chanterelle, oyster), sliced leek (about 1 medium), chopped fresh or 3/4 tsp dried thyme, butter, fat-free , less-sodium chicken broth, dry white wine (optional)

boneless, skinless chicken breasts cut into small cubes, olive oil, white onion, chopped and divided in half, mushrooms, chopped, arborio rice, water, chicken stock cube, broccoli, chopped, black pepper

boneless skinless chicken breast halves, butter, marinated artichokes, drained, whole mushrooms, drained, chopped onion, flour, rosemary, salt, pepper, chicken broth

grain and wild rice mix, chicken broth, divided, butter, sliced fresh mushrooms, chopped onion, chopped celery, butter, all-purpose flour, half-and-half, dry white wine, cooked shredded chicken breasts, garnishes: fresh parsley leaves , freshly cracked pepper

low sodium, low fat chicken broth, water, cubed cooked chicken breast meat (1 large breast), dried oregano, pepper, uncooked brown rice (i used half wild rice), olive oil, garlic, minced, onion, finely chopped, carrot, finely chopped, mushrooms, sliced, whole wheat flour, low fat milk

butter, flour, salt, pepper, chicken broth, whipping cream, sherry, spaghetti - 7 oz. cooked / drained, chicken, sliced mushrooms (1/2 lb), parmesan cheese grated

pearl onions, peeled, fresh mushrooms, sliced, thick cut bacon, meaty skinless/boneless chicken pieces (breasts and thighs), salt and pepper, cream of chicken & mushroom soup, dry white wine, chopped garlic, i add 2 tsp of capers )

kale , tough stems discarded, leaves cut into 2-inch pieces, all-purpose flour, unsalted butter, softened, extra-virgin olive oil, slab bacon , cut into 1-by- 1/4 -inch matchsticks, four 6-oz skinless, boneless chicken breast halves, lightly pounded, salt and freshly ground pepper, wild mushrooms , such as oyster or chanterelle, sliced 1/3 inch thick, shallots, minced, dry white wine, chicken stock or canned low-sodium broth, fresh lemon juice