32046 peppered carrot Recipes

  • Carrot Ginger Soup
    carrot, chopped (any type ), big yellow onion, chopped and
    10 More
    carrot, chopped (any type ), big yellow onion, chopped, ginger, chopped (or crushed ), garlic cloves, red chili pepper, chopped, salt, black pepper, vegetable stock, water, barley , whole grain, uncooked, olive oil, bouquet garni (optional)
    40 min, 12 ingredients
  • Carrot & Lentil Soup
    carrots, peeled and chopped, sweet onion, chopped and
    8 More
    carrots, peeled and chopped, sweet onion, chopped, stalks celery, chopped, garlic cloves, crushed, dried brown lentils, vegetable stock, water, cumin, buttermilk (may substitute sour cream or cream for gluten-free version), black pepper or white pepper
    50 min, 10 ingredients
  • Red Pepper-Carrot Soup
    red bell peppers (1 lb), olive oil, curry powder, bay leaf and
    5 More
    red bell peppers (1 lb), olive oil, curry powder, bay leaf, onion, sliced (2 cups), carrots, sliced (1/2 lb), garlic cloves, peeled and sliced, salt, lemon juice
    11 min, 9 ingredients
  • Carrot Cashew Curry Soup
    carrots, peeled and chopped, onion, peeled and chopped and
    11 More
    carrots, peeled and chopped, onion, peeled and chopped, garlic cloves, peeled and chopped, roasted cashews, curry powder, cumin, fenugreek seeds, coriander, salt, black pepper, red pepper flakes, allspice, chicken stock or 4 cups vegetable stock
    20 min, 13 ingredients
  • Ginger Carrot Parsnip Soup
    oil, onion, chopped, garlic cloves, chopped and
    11 More
    oil, onion, chopped, garlic cloves, chopped, fresh ginger, peeled and grated, cumin, coriander, cayenne pepper (optional), carrots , cut into 1-inch pieces, parsnips , cut into 1-inch pieces, chicken broth or 1 (15 oz) can vegetable broth, coconut milk, lemon , juice of, salt, pepper
    45 min, 14 ingredients
  • Pepper Jelly-Glazed Carrots
    carrots , halved crosswise and
    3 More
    carrots , halved crosswise, condensed chicken broth, undiluted, red pepper jelly, butter or margarine
    4 ingredients
  • Gingered Tilapia and Carrots
    tilapia fillets, 4-5 oz each and
    7 More
    tilapia fillets, 4-5 oz each, artificial sweetener (splenda ), chopped fresh ginger, balsamic vinegar, low sodium soy sauce, salt and pepper, carrots, peeled and cut 1/2 inch thick slices, red bell pepper , cut into 1 inch pieces
    15 min, 8 ingredients
  • Moroccan Lamb Salad With Carrots and Mint
    lean lamb loin chops, trimmed (1-inch thick ) and
    11 More
    lean lamb loin chops, trimmed (1-inch thick ), garlic cloves, chopped, kosher salt, divided, black pepper, percent greek-style yogurt, fresh lemon juice, ground cinnamon, cayenne pepper, carrots, peeled, fresh mint sprigs, golden raisins, scallions, chopped
    40 min, 12 ingredients
  • Carrot Casserole for Two (Comfort Food Veggies)
    carrots, sliced, chopped green pepper, chopped onion and
    10 More
    carrots, sliced, chopped green pepper, chopped onion, butter , plus, butter, divided, flour, salt, pepper, evaporated milk, minced jalapeno (optional), dried parsley flakes, dried savory, breadcrumbs
    50 min, 13 ingredients
  • Candied Carrots Candied Carrots
    unsalted butter, maple syrup, kosher salt, cayenne pepper and
    2 More
    unsalted butter, maple syrup, kosher salt, cayenne pepper, carrots , halved lengthwise, black pepper
    6 ingredients
  • Carrot-Sweet Potato Puree Carrot-Sweet Potato Puree
    carrots, sliced, water, light butter or light margarine and
    9 More
    carrots, sliced, water, light butter or light margarine, sweet potatoes, drained, sweet potatoes, drained, light sour cream, sugar, grated lemon rind, ground nutmeg, salt, ground black pepper, ground red pepper
    12 ingredients
  • Spanish Boliche With Carrots Spanish Boliche With Carrots
    pepperoni slices, bacon, pimiento-stuffed olives and
    12 More
    pepperoni slices, bacon, pimiento-stuffed olives, beef eye of round roast, cut with a pocket, vegetable oil, chopped onion, chopped celery, chopped green pepper, tomato, peeled, seeded, and chopped, burgundy or other dry red wine, dried whole oregano, bay leaf, salt, pepper, carrots, scraped and cut into 2-inch pieces
    15 ingredients
  • Quick Carrot Salad (Sandra Lee) Quick Carrot Salad (Sandra Lee)
    red wine vinegar, sugar, salt, olive oil, canola oil and
    6 More
    red wine vinegar, sugar, salt, olive oil, canola oil, spicy brown mustard, fresh ground black pepper, carrots, peeled and grated, red onion, thinly sliced, dressing, salt and freshly ground black pepper
    10 min, 11 ingredients
  • Carrot and Turnip Slaw With Dill Carrot and Turnip Slaw With Dill
    carrots, peeled and grated and
    9 More
    carrots, peeled and grated, white turnips, peeled and grated, chopped fresh dill, red or white wine vinegar, extra-virgin olive oil, ground cumin, garlic cloves, finely grated, dried crushed red pepper, kosher salt , plus more to taste, freshly ground black pepper , plus more to taste
    10 ingredients
  • Moroccan Lamb Salad with Carrots and Mint Moroccan Lamb Salad with Carrots and Mint
    boneless lamb leg steaks (about 1 lb total, each 1 inch t... and
    11 More
    boneless lamb leg steaks (about 1 lb total, each 1 inch thick ), olive oil, garlic, chopped, kosher salt and pepper, mayonnaise, fresh lemon juice, ground cinnamon, cayenne pepper, carrots, peeled, fresh mint sprigs, golden raisins, scallions, chopped
    12 ingredients
  • Beef Tenderloin With Bordelaise Sauce, Caramelized Carrots and S Beef Tenderloin With Bordelaise Sauce, Caramelized Carrots and S
    unsalted butter, shallots, chopped, freshly cracked pepper and
    13 More
    unsalted butter, shallots, chopped, freshly cracked pepper, bay leaf, fresh thyme, cabernet sauvignon wine (about 1 1/3 cups), unsalted veal stock or 2 cups beef stock, unsalted butter, filet of beef, well trimmed (preferably prime), salt , to taste, freshly cracked pepper , plus more to taste, carrot, cut into 1/4 inch dice (about 1 cup), shallots, cut into 1/4 inch dice (about 1 cup), fresh thyme, bay leaf, chopped fresh flat-leaf parsley
    31 min, 16 ingredients
  • Warm Goat Cheese and Carrot Salad with Marjoram-Honey Vinaigrette Warm Goat Cheese and Carrot Salad with Marjoram-Honey Vinaigrette
    log goat cheese , cut into 8 equal-size medallions and
    4 More
    log goat cheese , cut into 8 equal-size medallions, olive oil , for dredging, bread crumbs, seasoned with sea salt and pepper to taste, carrots, peeled and julienned, kosher salt and freshly ground black pepper to taste
    5 ingredients
  • Herb Crusted Chicken Paillard with Honey-Lemongrass Glaze Carrot and Potato Spaghetti (Ming Tsai) Herb Crusted Chicken Paillard with Honey-Lemongrass Glaze Carrot and Potato Spaghetti (Ming Tsai)
    chicken breasts skin-on (2 for leftovers ) and
    20 More
    chicken breasts skin-on (2 for leftovers ), chopped flat parsley, chopped cilantro, scallions, sliced 1/8-inch, salt and black pepper to taste, canola oil to cook, canola oil to cook, lemon grass stalks, finely minced, white part only, minced ginger, shallot, minced, riesling or gewurztraminer wine, juice and zest of 1 lemon, chicken stock, lychee honey, butter, salt and black pepper to taste, carrots, peeled, cut into spirals with a turning slicer, potato, peeled, cut into spirals with a turning slicer, ground cumin, butter, salt to taste
    2 hour 15 min, 21 ingredients




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