57 pepper rub steak sauce Recipes

  • Spanish Spice Rubbed Rib-Eye With Sherry Vinegar Steak Sauce
    grilled red bell peppers, peeled, seeded and chopped (or ... and
    17 More
    grilled red bell peppers, peeled, seeded and chopped (or 4 piquillo peppers, drained and chopped), aged sherry wine vinegar, dijon mustard, prepared horseradish, drained, honey, molasses, worcestershire sauce, kosher salt, fresh ground pepper, spanish paprika, dried ancho chile powder, mustard seeds, ground, fennel seed, ground, kosher salt, fresh coarse ground black pepper, boneless rib-eyes or 4 (12 oz) new york strip steaks or 4 (12 oz) filet mignon, olive oil, salt & freshly ground black pepper
    30 min, 18 ingredients
  • Grilled Steak Fries (Patrick and Gina Neely)
    russet potatoes , well scrubbed, olive oil, dry rub and
    5 More
    russet potatoes , well scrubbed, olive oil, dry rub, kosher salt and freshly ground black pepper, creole dipping sauce , recipe follows, creole mustard, mayonnaise, hot sauce
    45 min, 8 ingredients
  • Rubbed Flank Steak with Horseradish Cream
    flank steak, rye or bourbon whiskey, low-sodium soy sauce and
    11 More
    flank steak, rye or bourbon whiskey, low-sodium soy sauce, plain fat-free yogurt, prepared horseradish, dijon mustard, garlic clove, minced, sugar, paprika, chili powder, black pepper, garlic powder, salt
    14 ingredients
  • Steak Rub/Marinade
    ginger, seasoning salt, salt (optional), black pepper and
    2 More
    ginger, seasoning salt, salt (optional), black pepper, garlic powder, worcestershire sauce
    5 min, 6 ingredients
  • Grilled T-Bone Steaks With BBQ Rub
    well-trimmed beef tsp-bone steaks (about 2 to 4 lb) or 2 ... and
    8 More
    well-trimmed beef tsp-bone steaks (about 2 to 4 lb) or 2 -4 porterhouse steaks, cut 1 inch thick (about 2 to 4 lb), salt, chili powder, brown sugar, ground cumin, minced garlic, cider vinegar, worcestershire sauce, ground red pepper
    25 min, 9 ingredients
  • Roadhouse Steaks With Ancho Chile Rub
    fresh ground black pepper, dried ancho chile powder and
    7 More
    fresh ground black pepper, dried ancho chile powder, worcestershire sauce, dijon mustard, salt, ground cumin, ground red pepper, garlic cloves, minced, beef tenderloin steaks, trimmed
    22 min, 9 ingredients
  • Roadhouse Steaks with Ancho Chile Rub
    freshly ground black pepper, ancho chile powder and
    8 More
    freshly ground black pepper, ancho chile powder, worcestershire sauce, dijon mustard, salt, ground cumin, ground red pepper, garlic cloves, minced, beef tenderloin steaks, trimmed
    10 ingredients
  • Spanish Spice Rubbed Rib-eye with Sherry Vinegar Steak Sauce (Bobby Flay) Spanish Spice Rubbed Rib-eye with Sherry Vinegar Steak Sauce (Bobby Flay)
    aged sherry vinegar, dijon mustard and
    15 More
    aged sherry vinegar, dijon mustard, pureed piquillo pepper *see cook s note, prepared horseradish, drained, honey, worcestershire sauce, molasses, salt and freshly ground black pepper, spanish paprika, cumin seeds, ground, mustard seeds, ground, fennel seeds, ground, coarsely ground black pepper, kosher salt, boneless rib-eye, canola oil, note : piquillo peppers are available in jars or cans at specialty stores. to puree, simply drain and puree in a blender.
    20 min, 17 ingredients
  • Spanish Spice Rubbed Rib-Eye with Sherry Vinegar Steak Sauce (Bobby Flay) Spanish Spice Rubbed Rib-Eye with Sherry Vinegar Steak Sauce (Bobby Flay)
    grilled red bell peppers, peeled, seeded and chopped or 4... and
    17 More
    grilled red bell peppers, peeled, seeded and chopped or 4 piquillo peppers, drained and chopped, aged sherry vinegar, dijon mustard, prepared horseradish, drained, honey, molasses, worcestershire sauce, kosher salt, freshly ground black pepper, spanish paprika, ancho chili powder, mustard seeds, ground, fennel seeds, ground, kosher salt, coarsely ground black pepper, boneless rib-eye or ny strip or filet mignon, olive oil, salt and freshly ground black pepper
    30 min, 18 ingredients
  • Steak for Henry Jones (Rub/Marinade) Steak for Henry Jones (Rub/Marinade)
    worcestershire sauce, ground ginger (recommend penzey's) and
    3 More
    worcestershire sauce, ground ginger (recommend penzey s), garlic and herb seasoning (recommend penzey s foxpoint), seasoning salt (i use morton s), black pepper
    15 min, 5 ingredients
  • Red Curry Marinated Skirt Steak Fajitas Red Curry Marinated Skirt Steak Fajitas
    bbq rub, ancho chile powder, sweet paprika, dried oregano and
    55 More
    bbq rub, ancho chile powder, sweet paprika, dried oregano, ground coriander, dry mustard, ground cumin, ground black pepper, kosher salt, bbq sauce, canola oil, spanish onion, coarsely chopped, garlic, coarsely chopped, ancho chile powder, paprika, ketchup, water, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, canned chipotle chile in adobo, chopped, dark brown sugar, honey, molasses, salt and freshly ground pepper, barbecued onions, bbq rub , recipe above, bbq sauce , recipe above, vidalia onions , cut into 1/4-inch thick slices, canola oil, kosher salt and freshly ground pepper, pickled roasted peppers, white wine vinegar, apple cider vinegar, garlic, thinly sliced, sugar, kosher salt, roasted red bell peppers, peeled, seeded and thinly sliced, roasted yellow bell peppers, peeled, seeded and thinly sliced, chopped fresh oregano leaves, avocado crema, ripe hass avocados, peeled, pitted and chopped, water, lime, juiced, rice vinegar, honey, chopped fresh cilantro leaves, kosher salt and freshly ground black pepper, red curry paste, canola oil, fresh lime juice, skirt steak, cut in half or thirds crosswise, salt and freshly ground black pepper, clover honey, fresh lime juice, flour tortillas , wrapped in foil and warmed on the grill for 5 minutes, bbq onions, pickled roasted peppers, avocado crema
    2 hour , 59 ingredients
  • Garlic-Rubbed Flank Steak with Chimichurri Sauce Garlic-Rubbed Flank Steak with Chimichurri Sauce
    fresh flat-leaf parsley leaves, fresh lemon juice and
    8 More
    fresh flat-leaf parsley leaves, fresh lemon juice, crushed red pepper, kosher salt, sugar, ground cumin, garlic clove, extravirgin olive oil, water, garlic-rubbed flank steak
    10 ingredients
  • Grilled Steaks With Sweet-Spicy Hoisin Sauce Grilled Steaks With Sweet-Spicy Hoisin Sauce
    vegetable oil, plus more for rubbing and
    13 More
    vegetable oil, plus more for rubbing, shallots, thinly sliced, garlic cloves, minced, grated gingerroot, crushed red pepper flakes (to taste), chopped cilantro, hoisin sauce, soy sauce, chicken stock, honey, unsalted butter, beef strip steaks (1/2 lb each), sweet onions , sliced crosswise 1/2 inch thick, salt & freshly ground black pepper, to taste
    50 min, 14 ingredients
  • Bobby's Dry-Rubbed Rib-Eye Steaks with Mesa Barbecue Sauce Bobby's Dry-Rubbed Rib-Eye Steaks with Mesa Barbecue Sauce
    paprika, ancho chile powder, ground cumin and
    9 More
    paprika, ancho chile powder, ground cumin, ground coriander, cayenne, dry mustard, dried oregano, kosher salt, freshly ground black pepper, rib-eye steaks (10 oz each), olive oil for brushing the steaks, mesa barbecue sauce
    12 ingredients
  • Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell) Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell)
    kosher salt, brown sugar, porcini mushroom powder and
    27 More
    kosher salt, brown sugar, porcini mushroom powder, pimenton (smoked spanish paprika), garlic powder, cayenne pepper, oil, for brushing grill, three 24 to 28-oz bone-in porterhouse steaks, extra-virgin olive oil, extra-virgin olive oil, red pepper flakes, anchovy fillets, garlic , smashed, unsalted butter, cut into pats, fresh flat-leaf parsley, for garnish, roasted cauliflower , for serving, recipe follows, tuscan kale chips , for serving, recipe follows, porcini hash and poached egg, for serving, recipe follows, heads cauliflower , cut into 1/2-inch slices, extra-virgin olive oil, kosher salt, leaves tuscan kale, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, porcini mushrooms, quartered, white wine, kosher salt, splash white vinegar, eggs
    1 hour , 30 ingredients
  • Dry Rubbed Flank Steak Dry Rubbed Flank Steak
    ground mustard, onion powder, garlic powder, salt, cayenne and
    12 More
    ground mustard, onion powder, garlic powder, salt, cayenne, allspice, flank steak, chimichurri sauce , recipe follows, parsley, leaves finely chopped, cilantro, leaves finely chopped, capers, finely chopped, garlic cloves, minced, red wine vinegar, salt, red pepper flakes, ground black pepper, olive oil
    20 min, 17 ingredients
  • Spice-Rubbed Flank Steak With Horseradish Cream Spice-Rubbed Flank Steak With Horseradish Cream
    flank steak (1 1/2 lb), bourbon, low sodium soy sauce and
    11 More
    flank steak (1 1/2 lb), bourbon, low sodium soy sauce, plain fat-free yogurt, prepared horseradish, dijon mustard, garlic clove, minced, sugar, paprika, chili powder, black pepper, garlic powder, salt
    36 min, 14 ingredients
  • Garlic-Rubbed Flank Steak with Chimichurri Sauce Garlic-Rubbed Flank Steak with Chimichurri Sauce
    whole flank steak (2 lbs), kosher salt, black pepper and
    10 More
    whole flank steak (2 lbs), kosher salt, black pepper, whole garlic cloves, minced, flat-leaf parsley, fresh lemon juice (or high quality bottled), crushed red pepper, kosher salt, sugar, ground cumin, whole garlic clove, olive oil, water
    13 ingredients




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