14 pepper pork butter robert Recipes

canola oil, divided, fresh jalapeno peppers, stems removed, ground pork, butter, white onion, diced, kosher salt, ground cumin, sweet paprika, ground cayenne pepper, ground black pepper, garlic, minced, all-purpose flour, green enchilada sauce, green salsa, water, fresh cilantro, leaves chopped, lime, juiced, cornstarch mixed with 2 tbsp water, for slurry, if needed, cooked rice , for serving

butter, yellow onions, thinly sliced, white pepper, kosher salt, divided, ground beef, ground pork, black pepper, equal parts mayonnaise and mustard, lemon juice, shredded romaine hearts, cheese of choice (gruyere, baby swiss, or gloucester), petit buns (2 to 2 1/2 inches), toasted

lean pork loin, extra virgin olive oil, crushed red pepper, season salt (1/4 tsp tony chachere s more spice), oregano, tarragon, garlic, butter

bone-in pork chops, salt and freshly ground black pepper, grapeseed oil, dozen oatmeal cookies, store-bought or homemade, butter, room temperature, panko bread crumbs, chopped fresh parsley leaves, chopped fresh thyme leaves, curry powder, stone-ground mustard, apricot jelly, chopped chives

boston butt, bone out, sea salt, cayenne, ground black pepper, ground cumin, dice mixed carrots , celery and red onions, chicken stock, chicken stock, annatto seed, rice, chopped fresh cilantro, jalapenos, de-seeded and diced, fresh cilantro leaves, minced, sea salt, ground white pepper, lemon, halved, flour tortillas, black beans, cooked, shredded queso fresco or jack cheese, butter, at room temperature

pork loin, salt and freshly ground black pepper, garlic powder, grapeseed oil, white rice, butter, salt, red beans, black beans, grapeseed oil, shallot, minced, jalapeno pepper, stems and seeds removed and minced (use gloves when handling these or any hot peppers), rice wine vinegar, chicken stock, mango juice, preferably with no additional sugar added, salt , if needed, and freshly ground black pepper, honey, shrimp and garlic: gambas y ajillo, grapeseed oil, butter, garlic cloves, count) shrimp, shells removed and deveined

pork loin, grapeseed oil, stone-ground mustard, irvine spices smokey rotisserie seasoning, vegetable stock, grapeseed oil, white onions, diced, arborio rice, white wine, bay leaves, saffron, chopped garlic chives, grated parmesan, colossal crabmeat , picked for shells, grapeseed oil, red bell pepper, finely diced, yellow bell pepper, finely diced, green bell pepper finely diced, white onion, red wine, vegetable stock, salt, freshly ground black pepper, butter (4 tbsp or 1/2 stick), cut into cubes, chopped parsley leaves, for garnish

unsalted butter, softened, drained and finely chopped oil-packed sundried tomatoes, minced fresh sage, chopped fresh parsley leaves, cajun spice, salt, boneless pork loin, all-purpose flour, salt and pepper, grapeseed oil, minced fresh thyme, minced fresh parsley, salt and pepper, asparagus, minced fresh parsley, for garnish

grapeseed oil, ground pork, low-sodium soy sauce, salt and freshly ground black pepper, sliced scallions, from the white and tender green parts of 4 to 6 scallions, potatoes (about 2 1/2 to 3-lb), peeled and placed in a pot of enough water to cover, butter, plus 2 tablespoons, cubed for sauce, orange juice, pineapple juice, lime, juiced, green curry paste, panko bread crumbs seasoned with salt and pepper, canola oil , as needed for deep-frying

boneless pork loin, chopped rosemary leaves, chopped thyme leaves, chopped parsley leaves, grapeseed oil, salt and freshly ground black pepper, beef stock, red onion, quartered, parsley , thyme and rosemary, red wine, granulated sugar, salt and freshly ground black pepper, mango puree, butter, room temperature

grapeseed oil, coriander spiced sausage , recipe follows, water, jarred roasted red peppers, goat cheese, chicken stock, all-purpose flour, eggs, minced fresh parsley, cold water, salt, unsalted butter, shallot, minced, white wine , or chicken stock, heavy cream, minced fresh thyme, dijon mustard, salt and freshly ground black pepper, grated gruyere, pork shoulder (with a good amount of fat), cut into large chunks, caraway seed, ground coriander, fresh oregano, salt, ice cold water, oil, hog casing, special equipment : stand mixer with meat grinder and sausage horn attachments

mayonnaise, catsup, pickle relish, rice wine vinegar, celery seed, hot sauce , such as tabasco, sauerkraut, drained, grapeseed oil, for cooking, ground beef, 80/20 blend, corned beef, ground, ground pork, salt and freshly ground black pepper, swiss or gruyere cheese, butter, cut into pats, good-quality kaiser rolls