117 pepper lime wings Recipes

cilantro, head garlic , cloves peeled (yes, the entire head of garlic!), coarse black pepper, curry powder (i prefer hot ), crushed red pepper flakes or 1/2 tsp chipotle pepper, peanut oil, soy sauce, lime , juice of, chicken legs (wings and thighs work also )

tortilla chips, crushed (you can use any variety you like ie lime touched, spicy, ranch, cheese, or even plain--i use the lime), taco seasoning or the equivalent homemade version, cayenne pepper (or lemon pepper to reduce the heat), serve pieces of chicken (wing segments, drummies, etc), eggs, ranch salsa dip, sour cream, jarred salsa of your choice(i use lime/garlic), dry ranch dressing mix, fresh chopped cilantro (if desired)

chicken thighs, chicken wings, cut into 2, big onions, sliced, green chilies , cut into 2 slant-wise, black bean sauce, cornflour, sugar, white pepper, prawn paste, calamansi limes , juice of, ketjap manis, thick black bean sauce (cheong chan brand), water

olive oil, lime juice, orange juice, lemon juice, chili powder, paprika, cayenne (or more ), pepper, seasoning salt, chicken pieces (breasts, thighs, or wings)

roast duck carcass , including wings and neck, onion, peeled and roughtly chopped, carrot, peeled and roughtly chopped, stalks celery, roughly chopped, red chili pepper , slit, garlic cloves, ginger, star anise, lime rind , no pith, coriander sprigs, black peppercorns, lightly crushed

plum sauce (1 7 oz. jar, dynasty brand only), tomato paste, greek honey (apipharm brand thyme and wild flower), steak sauce (a-1 brand only), white vinegar, buffalo wing sauce (frank s brand), fresh lime juice, pineapple juice, mesquite liquid smoke flavoring, fresh lemon juice, fresh orange juice, worcestershire sauce (lea & perrin s brand only), fresh ground coarse black pepper, garlic salt, onion salt, ground allspice, ground cinnamon, ground cumin, ground ginger, ground mustard

fresh sugar snap peas, trimmed, hoisin sauce, low-sodium soy sauce, fresh lime juice, honey, garlic clove, minced, warm rotisserie chicken, skin and wings removed, cut into 6 pieces, toasted sesame oil, sliced bottled roasted red bell peppers, kosher salt, sesame seeds, toasted

chicken drumsticks (you can use thighs too or sub hot wings), chili powder (use your favorite kind , whatever heat level you like. i usually use 1/2 ancho and 1/2 regular chili powder. for a good kick sub cayenne for 1 half.), honey, fresh lime juice (i like key limes), ts kosher salt, freshly ground black pepper

homemade chicken broth , recipe follows, stalks celery-large outer and pale inner stalks mixes, cut on the diagonal into 1/2-inch slices (about 3 cups), carrots, peeled and cut on the diagonal into 1/2-inch slices (about 2 cups), fideos (thin egg noodles) or angel hair pasta, olive oil, hass avocados, pitted, peeled, and cut into 1/2-inch cubes, freshly chopped cilantro leaves, lime, juiced, lime, cut into wedges, chicken, cut into 10 pieces or 5 lb chicken backs, wings, necks and gizzards, spanish onions (about 2 lb), left whole and unpeeled, red bell pepper, cored, seeded, and cut into quarters, head garlic, fresh cilantro, black peppercorns, bay leaves, achiote (annatto) seeds, optional, ham hock , optional

reserved chicken legs, thighs, wings , and bones from basil chicken recipe, kosher salt, reserved coconut milk from rice pudding with coconut milk recipe, serrano chile, thinly sliced , or 1/4 tsp cayenne pepper, reserved scallion , from pad thai recipe, sliced thin, ginger root , cut into matchsticks, fresh lime juice, freshly ground black pepper, chopped fresh cilantro, for garnish

skate wings, cornmeal, salt and black pepper to taste, canola oil to cook, lemon grass caper brown butter vinaigrette, butter, drained capers, stalks minced lemon grass, white part only, lemon juice, sliced shallots, dijon mustard, salt and black pepper to taste, rice stick noodles , soaked in hot water, blanched snap peas, blanched snow peas, thai basil leaves , chiffonade, red bell pepper , julienne, juice of 1 lime, brown butter vinaigrette, salt and black pepper to taste

red onions, diced, salt, ground cardamom, preferably freshly ground, freshly ground black pepper, garlic cloves, finely chopped, ginger, peeled and chopped, chicken stock, divided, chicken, cut into 10 pieces, wings reserved for another use, dry red wine, juice of 1 lime, hard-boiled eggs, peeled

chicken wings, crushed roasted peanuts, coconut milk, minced ginger, minced garlic, dry chili pepper, chopped fresh cilantro, soy sauce, brown sugar, curry powder, turmeric, limes , juice of

fresh sugar snap pea, trimmed, hoisin sauce, low sodium soy sauce, fresh lime juice, honey, garlic clove, minced, warm rotisserie chicken, skin and wings removed, cut into 6 pieces, toasted sesame oil, sliced bottled roasted red pepper, kosher salt, sesame seeds, toasted

whole chicken, cut up (remove the skin from the legs and breasts, and reserve the wings), kosher salt, lime, oranges, garlic, finely chopped, sea salt, evoo, turmeric, cumin seeds (half a palmful), fresh bay leaves, two 3-inch cinnamon sticks, serrano or jalapeno peppers, halved lengthwise, cracked green olives or olive mix, butter, chickpeas, drained and rinsed, handful of fresh cilantro or parsley leaves, finely chopped, couscous