316532 pepper fries pepper mountain oysters Recipes

  • Rocky Mountain Oysters
    bull testicles (calf, lamb, sheep, or turkey testicles ca... and
    10 More
    bull testicles (calf, lamb, sheep, or turkey testicles can also be used), salt, vinegar, flour, cornmeal, red wine, salt, pepper, garlic powder, bottled hot sauce, cooking oil (for frying) or fat (for frying )
    21 min, 11 ingredients
  • Oyster Fritters
    eggs, separated, milk, salt, pepper, flour, oysters and
    1 More
    eggs, separated, milk, salt, pepper, flour, oysters, oil or fat, for frying
    21 min, 7 ingredients
  • Oyster Parmesan
    onion, minced, garlic cloves, minced, olive oil and
    5 More
    onion, minced, garlic cloves, minced, olive oil, cayenne pepper, bacon , crisply cooked and crumbled, oyster, with liquid , drained reserving liquid (i cut mine in half), seasoned dry bread crumbs, grated parmesan cheese
    50 min, 8 ingredients
  • Oyster or Shrimp Po' Boys Aka Poor Boys (Cook's Illustrated)
    cornmeal, flour, salt, pepper, cayenne pepper and
    10 More
    cornmeal, flour, salt, pepper, cayenne pepper, shucked oyster (in their liquor, about 20 to 24, you can get them already shucked at the fish counter), vegetable oil, baguette, mayonnaise, fresh lemon juice, salt, pepper, minced dill pickles, tomato, thinly sliced, green leaf lettuce leaves
    25 min, 15 ingredients
  • Oyster Po' Boys
    mayonnaise, minced canned chipotle chiles in adobo and
    11 More
    mayonnaise, minced canned chipotle chiles in adobo, fresh lemon juice, vegetable oil, egg, whole milk, salt, cornmeal, black pepper, shucked oysters, drained (about 36), soft-crusted bread, shredded iceberg lettuce, lemon wedges
    13 ingredients
  • Oysters With Horseradish Cream
    heavy cream and
    7 More
    heavy cream, grated plain horseradish, drained if bottled (to taste), chopped fresh chives, grated lemon zest, fresh lemon juice (to taste), salt, fresh ground black pepper, dozen oysters , in the shell scrubbed
    30 min, 8 ingredients
  • Oyster Stew
    butter and
    11 More
    butter, scallions, white and green parts finely chopped seperately, chopped celery, garlic, peeled and minced, all-purpose flour, milk, heavy cream, cayenne pepper, salt, white pepper, dozen oysters, shucked and liquor reserved (1-1-1/4 lb), dry sherry
    1 hour , 12 ingredients
  • Oyster Mushroom Saute (Bobby Flay)
    leeks, olive oil, johannisberg riesling, red bell pepper and
    4 More
    leeks, olive oil, johannisberg riesling, red bell pepper, fresh oyster mushrooms, baked tofu, tamari , diluted with 1/2 tsp water, grated hard cheese , such as parmesean, dry jack, or romano, optional
    30 min, 8 ingredients
  • Oysters on the Half Shell with Pickled-ginger Salsa
    chopped pickled ginger, peeled and diced jicama and
    10 More
    chopped pickled ginger, peeled and diced jicama, peeled, seeded, and diced cucumber, diced red onion, seasoned rice wine vinegar, fresh lime or lemon juice, chopped fresh cilantro, toasted sesame seeds, sugar, sea salt, freshly ground black pepper, fresh oysters
    12 ingredients
  • Lemon Pepper Lamb Fries (Lemon Pepper Mountain Oysters) Lemon Pepper Lamb Fries (Lemon Pepper Mountain Oysters)
    lamb fries (testicles), vegetable oil and
    7 More
    lamb fries (testicles), vegetable oil, armenian chile peppers, seeded and sliced, onion, chopped, fresh spinach, trimmed and coarsely chopped, butter, lemon juice, lemon pepper, salt
    40 min, 9 ingredients
  • Fried Oysters (Patrick and Gina Neely) Fried Oysters (Patrick and Gina Neely)
    peanut oil, for frying, buttermilk, garlic powder, paprika and
    14 More
    peanut oil, for frying, buttermilk, garlic powder, paprika, hot sauce , such as tabasco, cornmeal, all-purpose flour, kosher salt and freshly ground black pepper, shucked oysters, remoulade sauce , for serving, recipe follows, special equipment : deep fryer, mayonnaise, creole mustard, paprika, white wine vinegar, worcestershire sauce, hot sauce, kosher salt and freshly ground black pepper
    30 min, 18 ingredients
  • Fried Clams and Oysters (Giada De Laurentiis) Fried Clams and Oysters (Giada De Laurentiis)
    olive oil, for frying, buttermilk and
    7 More
    olive oil, for frying, buttermilk, italian-style breadcrumbs, shucked clams , about 20 to 25, shucked oysters , about 8 to 10, lemon, cut in 1/2, sea salt, marinara or arrabiata sauce (store bought or homemade), warmed, red pepper flakes , optional, if using marinara (not arrabiata) sauce
    23 min, 9 ingredients
  • Fried Oysters Cesenatico (Mario Batali) Fried Oysters Cesenatico (Mario Batali)
    olive oil for frying and
    5 More
    olive oil for frying, dozen large oysters, shucked , bottom shells reserved, washed and dried, milk, flour, seasoned with black pepper and nutmeg, egg whites, slightly whipped, fresh bread crumbs
    40 min, 6 ingredients
  • Fried Oyster Spoons (Paula Deen) Fried Oyster Spoons (Paula Deen)
    mayonnaise, shallots, chopped, tarragon vinegar and
    5 More
    mayonnaise, shallots, chopped, tarragon vinegar, fresh tarragon, chopped, capers, peanut oil, for frying, approximately 50) shucked bluffton or other fresh oysters, all-purpose coating (recommended : golden dip all purpose breading mix)
    15 min, 8 ingredients
  • Oysters, Prosciutto and Roasted Peppers W/ Creole Mustard Sauce Oysters, Prosciutto and Roasted Peppers W/ Creole Mustard Sauce
    prosciutto , cut into 1/2-inch slices and
    13 More
    prosciutto , cut into 1/2-inch slices, bell peppers , roasted and cut into strips (your choice of yellow, red or green), oysters, seafood seasoning, mix (seafood seasoning mix, store bought, or your own recipe), cornflour, salt, oil, for frying (about a cup), beef broth or 1/3 cup beef stock, lemon juice (fresh is best ), creole mustard, teapoon worcestershire sauce, whipping cream, unsalted butter, skewers (if using wooden or bamboo skewers, soak 1/2 hour in water or stock before threading) or toothpick (if using wooden or bamboo skewers, soak 1/2 hour in water or stock before threading)
    26 min, 14 ingredients
  • Oysters Savannah, Pirate House Restaurant Oysters Savannah, Pirate House Restaurant
    bacon, green pepper, chopped and
    5 More
    bacon, green pepper, chopped, canned pimientos, drained & chopped, salt, black pepper, paprika, oyster
    1 hour 5 min, 7 ingredients
  • Oyster and Clam Pan Roast with Turnip, Truffle, and Thyme (Bobby Flay) Oyster and Clam Pan Roast with Turnip, Truffle, and Thyme (Bobby Flay)
    turnips, peeled and cut into 1/4-inch dice and
    23 More
    turnips, peeled and cut into 1/4-inch dice, celery root, peeled and cut into 1/4-inch dice, yukon gold potatoes, peeled and cut into 1/4-inch dice, butter, clam stock , recipe follows, heavy cream, branches thyme, washed, dried and picked, salt and fresh ground black pepper, pacific oysters , medium sized, shucked, reserve the oyster liquor, chopped razor clams, clams , reserved from making clam stock, truffle oil, black truffle, shaved thin, butter, yellow onion, diced, leek whites, washed and sliced, fennel bulb, sliced, manila clams, dry white wine, water, head garlic, cracked, branches thyme, bay leaf, black peppercorns
    1 hour , 24 ingredients
  • Oyster-Corn Fritter with Three Vinegar Emulsion (Ming Tsai) Oyster-Corn Fritter with Three Vinegar Emulsion (Ming Tsai)
    eggs, separated, polenta, percent milk, canola oil and
    17 More
    eggs, separated, polenta, percent milk, canola oil, fresh corn, sliced scallion greens, minced serrano chiles, brown sugar, salt, black pepper, shucked oysters (bluepoints or portuguese), all-purpose flour, canola oil in a fryer at 350 degrees, salt for seasoning, balsamic vinegar, rice wine vinegar, chinese vinegar, minced shallots, canola oil, arugula chiffonade, salt and black pepper to taste
    1 hour 10 min, 21 ingredients




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