17 pepper cream bacon appetizer Recipes

baby yukon gold potatoes (2 lb), fat-free cream cheese, reduced-fat sour cream, bacon strips, cooked and crumbled, shredded monterey jack cheese, shredded sharp cheddar cheese, green onions, chopped, salt, pepper

flour, eggs, salt, milk, butter, melted and cooled, salmon, boneless skinless, mayonnaise, chopped chives, pepper, cream cheese, mayonnaise, bacon, cooked crumbled

fresh jalapeno peppers, cream cheese, softened, bacon strips, halved

red potatoes (about 20), sour cream, bacon , cooked crisp & crumbled, seasoning salt, cracked black pepper, fresh chives, minced, cheddar cheese, shredded or 1/2 cup parmesan cheese, fresh parsley, minced

bacon strips, diced, onion, chopped, garlic clove, minced, carton (15 oz) ricotta cheese, half-and-half cream, king arthur unbleached all-purpose flour, salt, cayenne pepper, eggs, lightly beaten, sliced green onions, assorted crackers and fresh fruit

crushed multigrain crackers, butter, melted, shredded sharp cheddar cheese, zucchini, finely chopped, fresh mushrooms, sliced, chopped red onion, chopped sweet red pepper, olive oil, carton (8 oz) spreadable garlic and herb cream cheese, eggs, lightly beaten, crumbled cooked bacon, grated parmesan cheese

cooked crepes (, see all purpose dinner crepes batter ), chopped pecans, salt, butter, cream cheese, softened, milk, onion, garlic clove, squeezed very fine, black pepper, sour cream, bacon , crisp fried & crumbled, green sweet pepper, finely chopped

fresh jalapeno peppers, cream cheese, softened, bacon strips, halved

all-purpose flour (unsifted), crushed butter flavored crackers (ritz crackers are good), cold butter (butter-flavor crisco cold may be used if desired) or 2/3 cup margarine (butter-flavor crisco cold may be used if desired), water, swiss cheese (or to taste), chopped ham (crumbled ) or 1 1/2 cups cooked sausage, diced pepperoni, crumbled cooked bacon (crumbled), sliced green onion (with tops ), snipped fresh parsley, eggs, whipping cream (unwhipped), half-and-half cream, salt and pepper

cream cheese, red pepper jelly, green pepper jelly, sliced green onions (about 1/4 cup), crumbled bacon (8 slices, or your choice ), chopped pecans, (can toast , made it both ways), double cheese and ingredients and make a large presentation

all-purpose flour, all-bran complete wheat flakes cereal (crushed to 1/2 cup), salt, cold butter, cold water, thick--cut bacon (cut up 4oz.total) filling, sweet onion (thinly sliced) filling, sugar filling, cream cheese (softened) filling, shredded swiss or gruye re cheese filling, chopped fresh parsley filling, ground pepper filling, nutmeg filling, egg filling, tomato (seeded and chopped) filling

olive oil, frozen spinach, chopped garlic, red onion , choped, seasoned salt, garlic pepper, crumbled, cooked bacon , or diced ham, sliced black olives, drained, cream cheese, sour cream, mayo, env. dry ranch dressing or dry italian dressing mix, flour tortillas

crescent rolls (or 1 can. don tsp actually know can size, they only come in 1 size), bacon bits (the small size), cream cheese (any version of fat, the medium size package), cayenne pepper

refrigerated pie crusts, at room temperature, eggs, beaten, sour cream, prepared mustard, ground nutmeg, ground red pepper, shredded swiss cheese, chopped onions, thawed and well drained frozen chopped spinach, crisp-cooked bacon, finely chopped

red potatoes (washed and leave unpeeled ), olive oil (or use vegetable or canola oil), garlic powder (or to taste), seasoning salt (or to taste) or 1/2 tsp white salt (or to taste), sour cream, green onion, finely chopped, bacon (cooked and finely crumbled ), black pepper, chopped green onion (to garnish )