306267 pepper bloody meatballs Recipes
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evoo, fresh thyme leaves, finely chopped, fresh lemon zest and17 Moreevoo, fresh thyme leaves, finely chopped, fresh lemon zest, garlic, chopped, celery ribs, chopped, onions, chopped, celery salt, coarsely ground black pepper, vodka, spicy tomato juice , such as spicy hot v-8 juice, beef stock, prepared horseradish, hot sauce , such as frank s red, worcestershire sauce, fire roasted tomatoes or diced tomatoes, softened butter, pumpernickel bread, deli slices yellow cheddar, lemon, juiced, fresh flat-leaf parsley leaves, finely chopped1 hour , 20 ingredients
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unsalted butter, onion, diced, ribs celery, finely chopped and8 Moreunsalted butter, onion, diced, ribs celery, finely chopped, garlic, minced, worcestershire sauce, whole tomatoes in juice, salt and pepper, grated horseradish, heavy cream, chilled, grated horseradish, chopped chives , optional37 min, 11 ingredients
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Bloody Mary Shrimp Cocktail (Rachael Ray)lemon, juiced , plus lemon wedges for garnish and9 Morelemon, juiced , plus lemon wedges for garnish, jumbo shrimp, cooked and cleaned, salt, chunky style crushed tomatoes, horseradish, worcestershire , eyeball it, hot sauce , eyeball it, ribs celery, finely chopped, shots ice cold vodka, ground black pepper10 min, 10 ingredients
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Bloody Marys (Paula Deen)vegetable juice (recommended : v8), pepper, salt and7 Morevegetable juice (recommended : v8), pepper, salt, worcestershire sauce, lemon, juiced, vodka, celery seed, shakes hot sauce, ice cubes, celery sticks, for garnish7 min, 10 ingredients
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Bloody Miriam (Aarti Sequeira)fresh mint, whole pickled jalapeno, stem removed and12 Morefresh mint, whole pickled jalapeno, stem removed, jalapeno pickling juice, worcestershire sauce, ground turmeric, paprika, garam masala, salt and freshly ground black pepper, lime juice, lemon juice, tomato juice, vodka, blue cheese-stuffed olives , pickled asparagus, and pickled jalapenos, for garnish, lime and lemon wedges, for garnish10 min, 14 ingredients
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Bloody Mary Caprese Skewerscubes of fresh mozzarella, grape tomatoes, sliced in half and7 Morecubes of fresh mozzarella, grape tomatoes, sliced in half, worcestershire sauce, fresh basil, chopped, lemon juice, extra-virgin olive oil, cayenne pepper, salt, toothpicks9 ingredients
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Bloody Margaret's Clamsclams, tomato juice, limes, cilantro and6 Moreclams, tomato juice, limes, cilantro, butter (not margarine), pepper, salt to taste, gin, tabasco sauce30 min, 10 ingredients
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Bloody Mary Tomatoesbaby plum tomatoes (or cherry tomatoes), stalks removed and9 Morebaby plum tomatoes (or cherry tomatoes), stalks removed, vodka, sherry, worcestershire sauce, a few drops tabasco sauce, celery salt, celery salt, cayenne pepper, sea salt10 ingredients
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Bloody Mary (herring Cocktail)parts vodka, parts clamato juice, heaping tsp horseradish and10 Moreparts vodka, parts clamato juice, heaping tsp horseradish, worcestershire sauce, hot sauce, fresh lime juice, celery salt, fresh ground black pepper, fresh lime, green olives, pickled herring marinated in wine sauce, toothpick, wine sauce from pickled herring13 ingredients
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Bloody Mary Shrimp Pastashrimp, peeled and deveined, tomato juice and11 Moreshrimp, peeled and deveined, tomato juice, roughly chopped italian parsley, garlic, diced, celery seed, vodka, worcestershire sauce, lemons, juiced, prepared horseradish, freshly ground peppers, your favorite hot sauce, oil (if you saute instead of br ), whole wheat linguine13 ingredients
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Bloody Mary Saladhorseradish, olive oil, vodka, lemon juice and5 Morehorseradish, olive oil, vodka, lemon juice, worchestershire sauce, salt and pepper to taste, grape or cherry tomatoes, celery ribs sliced, garnish: celery leaves9 ingredients
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Bloody Mary Soupstalks of celery diced, onion diced, butter, tomato puree and7 Morestalks of celery diced, onion diced, butter, tomato puree, sugar, tomato juice (or use v-8), worchestershire, salt, pepper, lemon juice, vodka5 hour , 11 ingredients
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Bloody Mary Flank Steak with Grilled Onionsbeef flank steak (about 1 1/2 lbs.), fat trimmed and4 Morebeef flank steak (about 1 1/2 lbs.), fat trimmed, red onions , cut crosswise into 3/4-in.-thick rings, bloody mary marinade, coarse kosher salt and freshly ground black pepper, celery leaves and lemon wedges5 ingredients
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Bloody Marystomato juice, vodka, juice of 8 lemons and8 Moretomato juice, vodka, juice of 8 lemons, worcestershire sauce, salt, pepper, hot sauce, lemon or lime juice, coarse salt, ice cubes, lime slices11 ingredients
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Bloody Marylow-sodium tomato juice, vodka, fresh lime juice and6 Morelow-sodium tomato juice, vodka, fresh lime juice, prepared horseradish, worcestershire sauce, garlic salt, ground celery seed, black pepper, hot sauce9 ingredients
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Bloody Marytomato juice, vodka, fresh lemon juice, worcestershire and5 Moretomato juice, vodka, fresh lemon juice, worcestershire, salt (or to taste), a pinch to 1/8 tsp. celery seed, prepared horseradish (or to taste), celery sticks, freshly ground black pepper9 ingredients
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Bloody Bullstomato juice, beef broth, undiluted, vodka, lemon juice and7 Moretomato juice, beef broth, undiluted, vodka, lemon juice, lime juice, worcestershire sauce, salt, pepper, hot sauce, celery seeds, lemon or lime twists11 ingredients
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