997 pepper basil pine Recipes

  • Grilled Tuna With Basil Pesto (Giada De Laurentiis)
    thick) tuna steaks (about 1 lb each) and
    9 More
    thick) tuna steaks (about 1 lb each), kosher salt and freshly ground black pepper, extra-virgin olive oil, garlic clove, peeled, fresh basil leaves, toasted pine nuts, salt and freshly ground black pepper, extra-virgin olive oil, grated parmesan, lemon juice
    30 min, 10 ingredients
  • Trenette with Eggplant and Basil Pesto (Giada De Laurentiis)
    fresh basil leaves, toasted pine nuts (see cook's note) and
    10 More
    fresh basil leaves, toasted pine nuts (see cook s note), garlic, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, extra-virgin olive oil, grated parmesan, trenette or other short-cut pasta, grated parmesan , plus 1/2 cup, extra-virgin olive oil, eggplant, cut into 1/2-inch cubes, kosher salt and freshly ground black pepper
    44 min, 12 ingredients
  • Fresh Basil Pesto
    fresh basil leaves , packed and
    6 More
    fresh basil leaves , packed, parmesan cheese, freshly grated, extra virgin olive oil, pine nuts, garlic cloves, minced, salt, fresh ground black pepper
    15 min, 7 ingredients
  • Tomato Basil Pasta
    penne pasta, olive oil, garlic, sliced and
    8 More
    penne pasta, olive oil, garlic, sliced, sliced prosciutto, chopped, grape tomatoes, halved, pitted kalamata olive, halved, white balsamic vinegar, salt, pepper, fresh basil, cleaned and chiffonaded, toasted pine nuts
    22 min, 11 ingredients
  • Lighter Basil Pesto
    fresh basil, garlic, pine nuts, part-skim ricotta cheese and
    4 More
    fresh basil, garlic, pine nuts, part-skim ricotta cheese, grated parmesan cheese, olive oil, salt and ground black pepper to taste, vegetable broth , or as needed
    15 min, 8 ingredients
  • Arugula-Basil Pesto
    arugula leaf (1 cup), basil leaves (1 cup), garlic cloves and
    6 More
    arugula leaf (1 cup), basil leaves (1 cup), garlic cloves, olive oil, pine nuts (or slivered almonds), parmesan cheese, finely grated, lemon , juice of, kosher salt , to taste, red pepper flakes
    10 min, 9 ingredients
  • Spinach-Basil Pesto
    fresh spinach leaves, fresh basil leaves and
    6 More
    fresh spinach leaves, fresh basil leaves, grated parmesan cheese, walnuts or 1/2 cup pine nuts, extra virgin olive oil, garlic cloves, salt, pepper
    10 min, 8 ingredients
  • Spinach & Basil Pesto
    spinach leaves, washed and trimmed (8 cups loosely packed) and
    7 More
    spinach leaves, washed and trimmed (8 cups loosely packed), basil leaves, toasted pine nuts, garlic clove (or more -to taste), olive oil, grated parmesan cheese, salt, fresh ground black pepper
    10 min, 8 ingredients
  • Pesto and Lemon Gnocchi
    fresh basil , firmly packed, pine nuts, lightly toasted and
    11 More
    fresh basil , firmly packed, pine nuts, lightly toasted, garlic cloves, chopped, extra virgin olive oil, parmesan cheese, grated, olive oil, garlic clove, crushed, cream, potato gnocchi, salt and pepper, lemon juice, fresh basil, to garnish, lemon wedge, to serve
    25 min, 13 ingredients
  • Freeze It:  Basil Pesto
    walnuts or 1 cup pine nuts, coarse salt, pepper and
    3 More
    walnuts or 1 cup pine nuts, coarse salt, pepper, lightly packed fresh basil leaves (4 oz), garlic cloves, coarsely chopped, extra virgin olive oil
    1 hour , 6 ingredients
  • Black Olive and Goat Cheese Tart (Anthony Sedlak) Black Olive and Goat Cheese Tart (Anthony Sedlak)
    roma tomatoes, halved, cored and seeds removed, olive oil and
    18 More
    roma tomatoes, halved, cored and seeds removed, olive oil, thyme, salt and pepper, basil leaves, washed and dried well, pine nuts, grated parmesan cheese, garlic clove, olive oil, salt, pitted black olives, roasted garlic, olive oil, pre-rolled butter puff pastry (1/2 of a 450 g package), egg yolk, basil leaves, washed and roughly torn, goat cheese, room temperature, olive oil, grated parmesan cheese, salt and pepper
    40 min, 20 ingredients
  • Crostini With Cheese Torta and Marinated Bell Peppers Crostini With Cheese Torta and Marinated Bell Peppers
    red bell pepper, yellow bell pepper and
    13 More
    red bell pepper, yellow bell pepper, balsamic vinegar or 2 tbsp red wine vinegar, extra virgin olive oil, fresh parsley, minced, fresh basil, minced, capers, garlic clove, minced, salt & freshly ground black pepper, cream cheese, feta cheese (can be flavored), goat cheese, pine nuts, fresh basil (to garnish ), crostini (lightly toasted, thin sliced , french bread)
    35 min, 15 ingredients
  • Crispy Chicken Cutlets with Basil-Parsley Sauce (Rachael Ray) Crispy Chicken Cutlets with Basil-Parsley Sauce (Rachael Ray)
    chicken cutlets, salt and pepper, all-purpose flour and
    25 More
    chicken cutlets, salt and pepper, all-purpose flour, italian bread crumbs, grated parmigiano , a couple of handfuls, crushed red pepper flakes, poultry seasoning, garlic, pine nuts (pignoli), lemon , zested, eggs, beaten, olive oil , for shallow frying, loosely packed basil leaves, loosely packed parsley leaves, lemon, juiced, salt and freshly ground black pepper, extra-virgin olive oil , eyeball it, roma or plum tomato, seeded and finely chopped, for garnish, extra-virgin olive oil, garlic, finely chopped, onion, finely chopped, arborio rice, salt and pepper, dry white wine, chicken stock , 1 quart size box, available on soup aisle of the market, grated parmigiano , a generous handful, chopped flat-leaf parsley, tiny frozen peas
    33 min, 28 ingredients
  • Couscous with Roasted Vegetables, Chicken Sausage, and Harissa Couscous with Roasted Vegetables, Chicken Sausage, and Harissa
    eggplant (about 3/4 lb), cut into 6 wedges and
    22 More
    eggplant (about 3/4 lb), cut into 6 wedges, leeks (about 3/4 lb), trimmed and each cut in half lengthwise, zucchini (about 1/2 lb), cut into 4 wedges, chicken sausages with basil and pine nuts (such as gerhard s), vidalia or other sweet onion, cut into 8 wedges, red bell pepper , cut into 1-inch strips, balsamic vinegar, olive oil, chopped fresh or 1 1/2 tsp dried thyme, salt, freshly ground black pepper, garlic cloves, unpeeled, fresh lemon juice, balsamic vinegar, olive oil, chopped fresh or 2 tsp dried basil, ground cumin, salt, water, uncooked couscous, chickpeas (garbanzo beans), drained, commercial harissa, water
    23 ingredients
  • Eggplant Riccotta Rolls With Roasted Red Pepper Sauce-Shape Maga Eggplant Riccotta Rolls With Roasted Red Pepper Sauce-Shape Maga
    no-salt-added tomato sauce and
    14 More
    no-salt-added tomato sauce, roasted red pepper, patted dry and chopped, garlic cloves, crushed, dried basil, dried oregano, salt, fresh ground black pepper, italian eggplants, tops and bottoms trimmed, salt & freshly ground black pepper, spinach leaves , choped, part-skim ricotta cheese, dried basil, dried oregano, pine nuts
    45 min, 15 ingredients
  • Tofu Calzones Tofu Calzones
    firm tofu, drained, olive oil, garlic clove, minced and
    13 More
    firm tofu, drained, olive oil, garlic clove, minced, lemon juice, minced fresh basil or, pine nuts, toasted, diced pimiento, drained, marinated artichoke heart quarters, drained and finely chopped (about 2/3 cup), salt, pepper, refrigerated pizza crust dough, sliced crimini mushrooms, pasta sauce with mushrooms and olives (such as classico), fresh basil sprigs (optional)
    16 ingredients
  • Rich Basil Cream Sauce Rich Basil Cream Sauce
    fresh basil leaves, garlic cloves, pine nuts and
    5 More
    fresh basil leaves, garlic cloves, pine nuts, shredded parmesan cheese, extra virgin olive oil, light cream, salt, pepper
    20 min, 8 ingredients
  • Ninja Fresh Basil Pesto Ninja Fresh Basil Pesto
    parmesan cheese, cut into 1 inch cubes and
    6 More
    parmesan cheese, cut into 1 inch cubes, garlic cloves, peeled, olive oil , extra virgin, pine nuts, basil leaves, fresh packed, salt , to taste, pepper , to taste
    1 min, 7 ingredients




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