133 penne roasted onions Recipes

eggplant , cut into 1-inch pieces, butternut squash, peeled,seeded ,and cut into 1-inch pieces, zucchini , halved lenghtwise,and cut into 1-inch pieces (1 lb. each), red peppers, cored,seeded ,and cut into 1-inch pieces, onion, coarsely chopped, salt, black pepper, penne pasta, balsamic vinegar, garlic, minced

tomatoes or 8 -9 roma, brochetto ham or 5 slices bacon, onions, garlic cloves, minced, extra virgin olive oil, penne pasta, parsley, chopped, leaves oregano, chopped, pepper

poblano peppers, red bell peppers, ears shucked corn, fresh lime juice, extravirgin olive oil, salt, freshly ground black pepper, ground cumin, garlic clove, minced, hot cooked penne (about 8 oz uncooked pasta), halved grape tomatoes, chopped onion, chopped fresh cilantro, chopped peeled avocado, queso fresco

olive oil, onion, chopped, sliced mushrooms, roasted red peppers, penne pasta, shredded parmesan cheese, salt , to taste, pepper , to taste, onion powder , to taste, garlic , to taste

zucchinis, sliced, onions, sliced, olive oil, salt and ground black pepper to taste, penne pasta, marinara sauce, grated parmesan cheese

frozen cut asparagus, chicken broth, onion, chopped, jarred minced garlic, roasted red peppers, chopped, dried parsley, sprinkles of garlic salt, penne pasta, cooked

butter, melted, chopped fresh herbs, assorted sliced vegetables (onion, red or green bell peppers, mushrooms, zucchini, yellow squash or eggplant), farfalle pasta or 8 oz penne or 8 oz ziti pasta, cooked and drained, salt & fresh ground pepper

asparagus spears, ends trimmed , cut into 1-inch pieces, penne or rigatoni pasta, olive oil, sliced green onions, white wine vinegar, soy sauce, baby spinach, salted roasted cashews, coarsely chopped

asparagus spears, ends trimmed , cut into 1-inch pieces, penne or 1 1/2 lbs rigatoni pasta, olive oil, olive oil, green onion, sliced, white wine vinegar, soy sauce, baby spinach, roasted cashews , salted, coarsely chopped (about 4 oz)

uncooked penne (tubular-shaped pasta), thick) sliced yellow squash, thick) sliced zucchini, sliced red onion, separated into rings, olive oil, salt, pepper, tomatoes, quartered, garlic clove, minced, balsamic vinegar, goat cheese, chopped fresh basil, chopped fresh thyme

onion, chickpeas, penne pasta, roasted red pepper, garlic cloves, olive oil, chipotle pepper, pecans, salt, pepper, catsup, lemon

vine-ripened tomatoes, red onion, garlic cloves, extra virgin olive oil, dried basil, penne, fresh baby spinach, fresh mozzarella ball (optional)

tomatoes , quartered lengthwise, seeded, wedges halved, olive oil, dried oregano, penne pasta, portobello mushrooms (portobellini), dark gills removed, caps sliced, green onions, thinly sliced, garlic cloves, minced, chicken tenders , halved lengthwise, then halved crosswise, crumbled feta cheese, grated parmesan cheese, low-salt chicken broth, dry white wine

nonstick vegetable oil spray, tomatoes, each cut into 6 wedges, onion , halved lengthwise, cut into thin wedges, extra-virgin olive oil, garlic cloves, coarsely chopped, grated orange peel, orange juice, penne (about 8 oz), chopped fresh basil, chopped pitted kalamata olives, freshly grated pecorino romano cheese

tomatoes, diced, olive oil, fresh basil, chopped, white wine vinegar, salt, penne pasta, cucumber, peeled, seeded and sliced in half moons, red onion, chopped, roasted red pepper, chopped

extra virgin olive oil, green onions, minced, garlic cloves, minced, celery, chopped (including the leaves), red pepper, diced, artichoke heart, minced, roasted sweet peppers, drained and chopped, mint, dried, basil, dried, rosemary, dried, marjoram, dried, tomato paste, dry white wine, lime juice, reserved pasta-cooking water (as needed), baby spinach, chopped, brown rice penne (reserve water) or 1/2 lb rigatoni pasta, cooked and drained (reserve water), salt (to taste), fresh ground black pepper (to taste), cayenne pepper (optional)

cider vinegar, spicy brown mustard, salt and freshly ground black pepper, penne pasta, cooked and cooled, leftover roasted root vegetable salad recipe, roughly chopped, chopped fresh parsley leaves, onion, sliced

canola oil, cider vinegar, spicy brown mustard, salt and freshly ground black pepper, penne pasta, cooked and cooled, leftover roasted root vegetable salad recipe, roughly chopped, chopped fresh parsley leaves, onion, sliced