212 penne cheese roasted Recipes

  • Roasted red pepper and basil pesto penne
    garlic, pine nuts, grated parmesan cheese and
    7 More
    garlic, pine nuts, grated parmesan cheese, roasted red bell pepper, basil leaves, salt, pepper, extra virgin olive oil, penne pasta, heavy cream optional
    10 ingredients
  • Penne With Roasted Cherry Tomatoes
    tomatoes or 2 lbs grape , halved, extra virgin olive oil and
    8 More
    tomatoes or 2 lbs grape , halved, extra virgin olive oil, sea salt , to taste, fresh ground black pepper, freshly grated pecorino romano cheese, plus more, pecorino romano cheese , for serving, breadcrumbs, penne, extra virgin olive oil, fresh basil, chopped (optional)
    55 min, 10 ingredients
  • Penne With Roasted Asparagus and Balsamic Butter
    asparagus, olive oil, salt, black pepper, balsamic vinegar and
    4 More
    asparagus, olive oil, salt, black pepper, balsamic vinegar, brown sugar, penne, butter , cut into pieces, grated parmesan cheese, plus more for serving
    45 min, 9 ingredients
  • Penne With Roasted Tofu, Peppers and Spinach in Garlic Sauce
    soy sauce or 1 tbsp tamari, sesame oil and
    10 More
    soy sauce or 1 tbsp tamari, sesame oil, extra firm tofu, pressed and cut in 1/2-inch cubes, olive oil, red bell pepper, sliced, garlic cloves, minced, red pepper flakes, penne pasta, spinach, rinsed, stemmed and torn, vegetable stock, salt, grated parmesan cheese , to taste (optional)
    1 hour 25 min, 12 ingredients
  • Baked Two-Cheese Penne with Roasted Red Pepper Sauce
    uncooked whole-wheat penne, olive oil, all-purpose flour and
    8 More
    uncooked whole-wheat penne, olive oil, all-purpose flour, salt, freshly ground black pepper, low-fat milk, smoked gouda, shredded (about 1/4 cup), fontina cheese, shredded (about 1/2 cup), panko (japanese breadcrumbs), roasted red bell pepper, plain low-fat greek yogurt
    45 min, 12 ingredients
  • Penne Pasta With Roasted Garlic Penne Pasta With Roasted Garlic
    roasted garlic and
    16 More
    roasted garlic, head jumbo garlic (do not use elephant garlic, which is too bitter), olive oil , as needed, preheat oven to 325 degrees. lightly baste head of garlic with a little olive oil. wrap garlic in foil, and poke a few small holes in foil. bake for 1 1/4 to 1 1/2 hours, until garlic meat is soft.( i never wrapped mine in tin foil)., roasted garlic can be added to other dishes or served alone as a spread with french bread. after roasting, the garlic will keep for several days if refrigerated., serve , slice the garlic in half horizontally, drizzle olive oil over it, and warm in oven until golden. gently squeeze each half to remove meat.), penne pasta with roasted garlic, tomatoes, stemmed and halved, extra virgin olive oil, head roasted jumbo garlic, white wine, unsalted butter, fresh thin asparagus spears, fresh penne pasta, fresh basil, chopped, salt and pepper to taste, goat cheese, room temperature
    1 hour 52 min, 17 ingredients
  • Penne with Roasted Vegetables and Goat Cheese Penne with Roasted Vegetables and Goat Cheese
    uncooked penne (tubular-shaped pasta) and
    12 More
    uncooked penne (tubular-shaped pasta), thick) sliced yellow squash, thick) sliced zucchini, sliced red onion, separated into rings, olive oil, salt, pepper, tomatoes, quartered, garlic clove, minced, balsamic vinegar, goat cheese, chopped fresh basil, chopped fresh thyme
    13 ingredients
  • Penne with Roasted Tomatoes, Chicken, and Mushrooms Penne with Roasted Tomatoes, Chicken, and Mushrooms
    tomatoes , quartered lengthwise, seeded, wedges halved and
    11 More
    tomatoes , quartered lengthwise, seeded, wedges halved, olive oil, dried oregano, penne pasta, portobello mushrooms (portobellini), dark gills removed, caps sliced, green onions, thinly sliced, garlic cloves, minced, chicken tenders , halved lengthwise, then halved crosswise, crumbled feta cheese, grated parmesan cheese, low-salt chicken broth, dry white wine
    12 ingredients
  • Penne With Blue Cheese, Roasted Red Onions and Walnuts Penne With Blue Cheese, Roasted Red Onions and Walnuts
    red onions, halved, olive oil, balsamic vinegar and
    6 More
    red onions, halved, olive oil, balsamic vinegar, salt and pepper, penne, gorgonzola or 4 oz blue cheese, crumbled, coarsely chopped fresh flat leaf parsley, walnut pieces, toasted, olive oil
    45 min, 9 ingredients
  • Penne With Roasted Chicken and Radicchio Penne With Roasted Chicken and Radicchio
    whole wheat penne and
    7 More
    whole wheat penne, head radicchio , torn into 1 inch pieces, freshly grated parmesan cheese, divided, extra virgin olive oil, rotisserie broiler-fryer chickens , skin discarded,meat removed from bones and shredded, balsamic vinegar, fresh ground pepper, chopped walnuts
    25 min, 8 ingredients
  • Penne with Roasted Butternut Squash and Ham Penne with Roasted Butternut Squash and Ham
    butternut squash (about 2 lb), peeled , halved lengthwise... and
    10 More
    butternut squash (about 2 lb), peeled , halved lengthwise, seeded, and cut into 1/2-inch dice, olive oil, salt, fresh-ground black pepper, dried sage, mascarpone cheese, half-and-half, scallions including green tops, chopped, penne, sliced smoked ham , such as black forest, cut into thin strips, grated parmesan
    11 ingredients
  • Penne With Roasted Cherry Tomatoes and Basil Penne With Roasted Cherry Tomatoes and Basil
    ripe cherry tomatoes, garlic cloves, minced and
    6 More
    ripe cherry tomatoes, garlic cloves, minced, fresh french breadcrumbs, freshly grated parmesan cheese, olive oil, penne pasta (fusilli or farfallini would work too), chopped fresh basil, salt and pepper
    50 min, 8 ingredients
  • Penne with Roasted Eggplant, Chickpeas, and Feta Penne with Roasted Eggplant, Chickpeas, and Feta
    cubed peeled eggplant (about 1 1/2 lb), olive oil and
    8 More
    cubed peeled eggplant (about 1 1/2 lb), olive oil, uncooked penne (tube-shaped pasta), dried oregano, chickpeas (garbanzo beans), rinsed and drained, stewed tomatoes, undrained, egg, crumbled feta cheese, salt, black pepper
    10 ingredients
  • Penne with Roasted Asparagus and Balsamic Butter Penne with Roasted Asparagus and Balsamic Butter
    asparagus, olive oil, salt, fresh-ground black pepper and
    5 More
    asparagus, olive oil, salt, fresh-ground black pepper, balsamic vinegar, brown sugar, penne, butter , cut into pieces, grated parmesan cheese, plus more for serving
    9 ingredients
  • Penne with Roasted-Tomato Sauce, Orange, and Olives Penne with Roasted-Tomato Sauce, Orange, and Olives
    nonstick vegetable oil spray and
    10 More
    nonstick vegetable oil spray, tomatoes, each cut into 6 wedges, onion , halved lengthwise, cut into thin wedges, extra-virgin olive oil, garlic cloves, coarsely chopped, grated orange peel, orange juice, penne (about 8 oz), chopped fresh basil, chopped pitted kalamata olives, freshly grated pecorino romano cheese
    11 ingredients
  • Penne Vodka with Herbed Chicken Penne Vodka with Herbed Chicken
    penne pasta, refrigerated marinara sauce (about 2 cups) and
    6 More
    penne pasta, refrigerated marinara sauce (about 2 cups), diced tomatoes with roasted garlic in juice, chopped fresh basil, vodka, dried crushed red pepper, whole roasted lemon-pepper chicken or whole roasted chicken, skinned, freshly grated parmesan cheese
    8 ingredients
  • Baked Two-Cheese Penne with Roasted Pepper Sauce Baked Two-Cheese Penne with Roasted Pepper Sauce
    dried whole wheat penne, trans fat-free margarine and
    9 More
    dried whole wheat penne, trans fat-free margarine, all-purpose flour, salt, freshly ground black pepper, low-fat milk, smoked gouda, shredded (about 1/4 cup), fontina cheese, shredded (about 1/2 cup), panko (japanese breadcrumbs), roasted red bell pepper, plain greek low-fat yogurt
    25 min, 11 ingredients
  • Penne Salad with Roast Beef, Arugula, Radicchio, and Capers Penne Salad with Roast Beef, Arugula, Radicchio, and Capers
    penne and
    9 More
    penne, arugula (about 2 bunches), stems removed , leaves torn into pieces, head radicchio (about 6 oz), torn into pieces, drained capers, olive oil, balsamic vinegar, salt, fresh-ground black pepper, sliced cooked roast beef , cut into strips, chunk parmesan cheese , or 3 tbsp grated parmesan
    10 ingredients




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