137685 penn dutch sauce Recipes

penne, cremini mushroom, sliced, butter, sun-dried tomato (i like to slice them into thick strips), mascarpone cheese, stalks asparagus, blanched and chopped (diagonally ), salt and pepper, to taste, heavy cream, parmesan cheese, grated (freshly grated works & tastes the best ), walnuts, chopped

penne pasta, garlic cloves, sliced in half and crushed, onion, chopped, pine nuts, butter, diced tomatoes, baby spinach, feta cheese, olive oil

penne pasta, sun-dried tomatoes packed in olive oil, garlic cloves, salt and freshly ground black pepper, fresh basil leaves, freshly grated parmesan

penne pasta, extra virgin olive oil, garlic cloves, minced, thick asparagus, cut into 1 inch lengths, chicken stock, frozen baby peas, thawed, heavy cream, unsalted butter, chopped fresh sage, freshly grated parmesan cheese, plus more for serving, salt & freshly ground black pepper

penne pasta, tomatoes , vine-ripened, olive oil, salt , to taste, black pepper, freshly ground , to taste, fennel bulb, thinly sliced (get a big firm 1 that has crisp stalks), onion, thinly sliced (vidalia or texas sweet), garlic cloves, crushed, kalamata olive, pitted and chopped, balsamic vinegar, basil leaves, chopped fresh

penne , with ridges, butter, olive oil, chopped fresh sage, ham, diced (optional), shallots, chopped, walnuts, chopped finely, gorgonzola, milk, heavy cream, parmesan cheese , plus more for garnish

penne pasta, peas, frozen or fresh, ricotta cheese, butter, softened, ham, chopped, parmesan cheese, grated, pepper

penne pasta, green chiles, to yield 1/2 cup chopped, boneless roasted chicken (i like thighs ), chopped sun-dried tomatoes in oil, pine nuts, olive oil, yellow onion, chopped, chopped garlic, salt and freshly ground black pepper

penne pasta (2 1/4 cups), unsalted butter, virgin olive oil, all-purpose flour, milk, cheddar cheese, cut into 1/2-inch dice (1 cup), salt, freshly ground black pepper, tomato, (8 oz), halved, seeded, and the flesh cut into 1/2-inch dice (1 1/4 cups), grated parmesan cheese, paprika

penne pasta, fresh asparagus tips, garlic cloves, minced, olive oil, salt and pepper, to taste, basil, chopped, sun-dried tomatoes in oil

penne pasta, olive oil, yellow onion, diced, garlic, chopped, crushed red pepper flake , optional, italian-style hot pork sausages , cut into 1/2-inch slices, diced tomatoes, drained, kosher salt and freshly ground black pepper, heavy cream, basil leaves, for garnish, store-bought garlic bread (save other half for pizza), shredded mozzarella cheese

penne pasta, cooked chicken , cut into 1-inch pieces, jarred artichoke hearts, quartered, cooked zucchini , cut into 1-inch pieces, chopped roasted red peppers, chopped oil-packed sun-dried tomatoes, roasted roma (plum) tomatoes, diced, sliced pimento-stuffed green olives, chopped fresh basil leaves, grated parmesan, salt, freshly ground black pepper

penne pasta, olive oil, garlic cloves, minced, asparagus, trimmed and cut into 1-inch pieces, salt and freshly ground black pepper, tomatoes, shelled fresh peas, low-sodium chicken stock, grated parmesan, chopped fresh basil leaves

penne rigate or other small tube pasta, like ziti, or short fusilli (corkscrews), fresh oregano, fresh thyme, garlic , smashed, kosher salt , plus as needed, freshly ground black pepper, baby mozzarella (boconccini), drained, fruity extra-virgin olive oil, plus for drizzling, ripe tomatoes (about 1 1/2 lb), flat-leaf parsley leaves, roughly chopped, pitted kalamata olives

penne, olive oil, garlic, minced, sun-dried tomatoes, drained and thinly sliced, parsley, finely chopped, chives, finely chopped, chive blossoms, broken into florets, assorted flowers, chopped (such as nasturtiums, pansies, dandelions), plus whole for garnish

penne, olive oil, garlic, minced, sun-dried tomatoes, drained and thinly sliced, parsley, finely chopped, chives, finely chopped, chive blossoms, broken into florets, assorted flowers, chopped (such as nasturtiums, pansies, dandelions), plus whole for garnish

penne or short fusilli pasta, juicy lemon, extra virgin olive oil, grated rind and puree of a lemon, dijon mustard, garlic, yellow or red cherry tomatoes, halved or quartered (depending upon how large they are), nice bunch arugula or watercress; well washed, stemmed, salt and crushed red pepper

penne pasta, extra-virgin olive oil, garlic, halved, treviso or radicchio, chopped (about 4 cups), baby spinach, low-sodium chicken stock, balsamic vinegar, fresh lemon juice, kosher salt, plus more for seasoning, red pepper flakes, grated parmesan, goat cheese, crumbled, basil leaves , torn