2722 pei japanese yakitori Recipes

  • Japanese Deviled Eggs
    dozen quail eggs, mayonnaise, wasabi paste and
    4 More
    dozen quail eggs, mayonnaise, wasabi paste, toasted sesame oil, soy sauce, kosher salt, furikake
    7 ingredients
  • Japanese-style One-pot Supper
    dried bean-thread noodles (saifun or cellophane noodles; ... and
    12 More
    dried bean-thread noodles (saifun or cellophane noodles; see notes), reduced-sodium chicken broth, mirin (see notes ) or cream sherry, soy sauce, sugar, peeled fresh ginger, boned, skinned , chicken thigh meat, trimmed of fat and cut into 1-in. chunks, red bell pepper, seeded, stemmed , and cut into thin slices, sugar snap or snow peas, button mushrooms, sliced, firm tofu, drained and cut into 1-in. cubes, green onions (green and white parts), cut into 1-in. lengths, sriracha (see notes )
    13 ingredients
  • Parmesan Crusted Baked Fish
    japanese panko breadcrumbs, parmesan cheese finely grated and
    9 More
    japanese panko breadcrumbs, parmesan cheese finely grated, unsalted butter room temperature, mayonnaise, green onions, green tops only thinly sliced, worchestershire sauce, tabasco or other hot pepper sauce, lemon juice freshly squeezed (approx. 1/2 lemon), salt and pepper to taste, white fish fillets approx. 6 oz; 1/2 to 3/4 inch thick, fresh flat-leaf parsely finely chopped
    22 min, 11 ingredients
  • Eggplant and Onion Noodle Salad with Warm Soy-Rice Vinaigrette
    japanese eggplant , cut in half lengthwise, kosher salt and
    15 More
    japanese eggplant , cut in half lengthwise, kosher salt, green beans, trimmed, rice vinegar, low-sodium soy sauce, honey, dark sesame oil, black pepper, garlic clove, minced, mild red or green chile pepper, seeded and minced (such as fresno), thick) slices walla walla or other sweet onion, chopped bok choy stalks and leaves, hot cooked wide lo mein noodles (about 4 oz uncooked ), green onion, cut diagonally into (1-inch) pieces, toasted sesame seeds, chopped fresh cilantro
    17 ingredients
  • Japanese-Style Daikon and Carrot Pickles
    daikon radishes, peeled, carrots, peeled, rice vinegar and
    5 More
    daikon radishes, peeled, carrots, peeled, rice vinegar, mirin (sweet rice wine), sesame seeds, toasted, fresh lime juice, kosher salt, grated orange rind
    8 ingredients
  • Eggplant, Zucchini, and Tomato Tian
    japanese eggplant, cut diagonally into 1/4-inch-thick sli... and
    13 More
    japanese eggplant, cut diagonally into 1/4-inch-thick slices, zucchini, cut diagonally into 1/4-inch-thick slices, beefsteak tomatoes, peeled, seeded , and cut into 1/4-inch-thick slices, extra-virgin olive oil, divided, salt, divided, freshly ground black pepper, divided, french bread baguette, grated fresh parmigiano-reggiano cheese, chopped fresh flat-leaf parsley, chopped fresh oregano, chopped fresh thyme, garlic cloves, minced, fat-free , less-sodium chicken broth
    14 ingredients
  • Japanese Fruit Cake Japanese Fruit Cake
    cake flour (not self-rising), baking powder, baking soda and
    18 More
    cake flour (not self-rising), baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, eggs, pure vanilla extract, buttermilk, chopped walnuts, dried currants, cinnamon, ground allspice, shredded unsweetened coconut, egg whites, lightly beaten, sugar, water, cream of tartar, pure vanilla extract, grated lemon zest
    21 ingredients
  • Japanese Potsticker Soup Japanese Potsticker Soup
    extra-virgin olive oil and
    10 More
    extra-virgin olive oil, diced peeled carrots (about 2 medium), freshly ground black pepper, chicken broth, ginger (each 1/4 in. thick ), fresh or frozen peas, frozen chicken gyoza (see notes ), soy sauce, chopped fresh flat-leaf parsley, mung bean sprouts, sliced green onions
    11 ingredients
  • Japanese Fruitcake Japanese Fruitcake
    butter or margarine, softened, sugar, eggs and
    10 More
    butter or margarine, softened, sugar, eggs, all-purpose flour, baking powder, milk, ground cinnamon, ground allspice, chopped raisins, coconut filling, cream cheese frosting, chopped pecans
    13 ingredients
  • Japanese Tortellini Soup Japanese Tortellini Soup
    oriental broth and
    3 More
    oriental broth, frozen broccoli , sugar snap peas, water chestnuts, and red peppers with teriyaki sauce, thawed, refrigerated cheese tortellini, hot sauce
    4 ingredients
  • Japanese Chicken Donburi Japanese Chicken Donburi
    salad oil, onion (6 oz.), peeled and thinly sliced and
    8 More
    salad oil, onion (6 oz.), peeled and thinly sliced, minced fresh ginger, fat-skimmed chicken broth, soy sauce, sugar, boned , skinned chicken breast, rinsed and cut into 1/4, baby spinach leaves, rinsed and drained, eggs, hot cooked rice
    10 ingredients
  • Honey-Mustard Turkey Salad Honey-Mustard Turkey Salad
    japanese curly noodles, uncooked, cubed cooked turkey and
    7 More
    japanese curly noodles, uncooked, cubed cooked turkey, bacon, cooked and crumbled, button mushrooms, sliced, red bell pepper strips, green onions, chopped, lightly salted cashews, honey-mustard dressing, spinach leaves, shredded
    9 ingredients
  • Rosemary-infused Eggplant Rosemary-infused Eggplant
    japanese eggplants (about 1 lb), salt, olive oil and
    2 More
    japanese eggplants (about 1 lb), salt, olive oil, garlic cloves, minced, coarsely chopped fresh rosemary
    5 ingredients
  • Asian Noodles Asian Noodles
    japanese curly noodles, low-sodium soy sauce, sesame oil and
    1 More
    japanese curly noodles, low-sodium soy sauce, sesame oil, sliced green onions
    4 ingredients
  • Japanese Cucumber Salad Japanese Cucumber Salad
    cucumbers, rice vinegar, roasted sesame seeds, salt, sugar
    5 ingredients
  • Stir-Fried Sushi Rice with Morels, Ham and Asparagus Stir-Fried Sushi Rice with Morels, Ham and Asparagus
    japanese sushi-style rice (1/2 lb), water and
    8 More
    japanese sushi-style rice (1/2 lb), water, dried morels (1 oz), boiling water, asparagus, unsalted butter, shallots, minced, baked ham, cut into 1/2-inch dice (1 cup), salt and freshly ground pepper, asian sesame oil
    10 ingredients
  • Japanese Vegetable Omelet Japanese Vegetable Omelet
    precooked dried white rice, egg, egg whites, salt and
    4 More
    precooked dried white rice, egg, egg whites, salt, shredded cabbage, sliced onion, pepper, nori or furikake (optional)
    8 ingredients
  • Japanese-Style Folded Omelet Japanese-Style Folded Omelet
    water, bonito shavings, sugar, mirin, kosher salt and
    4 More
    water, bonito shavings, sugar, mirin, kosher salt, light soy sauce, plus more for serving, eggs, at room temperature, vegetable oil, for greasing, lightly drained grated daikon , for serving
    25 min, 9 ingredients




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