19732 pechuga pato salsa pimiento Recipes

king arthur unbleached all-purpose flour, cornmeal, sugar, baking powder, baking soda, salt, egg, beaten, fresh or frozen corn, buttermilk, vegetable oil, shredded cheddar cheese, diced pimientos, salsa

white onion, grated, sharp cheddar cheese, grated, mild cheddar cheese, grated, good-quality mayonnaise (i prefer duke s or jfg), diced pimientos, drained, freshly ground black pepper, lean ground chuck , or 1 1/2 lb 80% plus 8 oz 90% lean ground sirloin, kosher salt, hamburger buns , preferably onion flavored, pickled jalapeno chile slices

sharp cheddar cheese, grated, green olives, chopped very finely, pimiento, chopped finely, mayonnaise, worcestershire sauce

mayonnaise, pimientos, with liquid, worcestershire sauce, prepared mustard, cheddar cheese cube, water

shredded cheddar cheese, mayonnaise, pimientos, sliced, drained and chopped, scallions, minced, hot sauce (optional)

grated sharp cheddar cheese, grated extra-sharp cheddar cheese, mayonnaise, chopped pimiento, cayenne pepper, red wine vinegar

shredded sharp cheddar cheese, self-rising soft wheat flour, cold butter, buttermilk, diced pimiento, undrained, self-rising soft wheat flour, melted butter

mayonnaise, diced pimiento, drained, worcestershire sauce, grated onion, ground red pepper, extra sharp cheddar cheese, finely shredded, sharp cheddar cheese, shredded

chopped onions, butter, flour, chili powder, ground cumin, corn (frozen ), salsa (the hotter the better!), chicken or 1 (13 1/4 oz) can vegetable broth, chopped pimiento, drained, cream cheese, softened, milk

pimientos, drained, eggs, salt and pepper, to taste, cream or 6 tbsp evaporated milk, butter, flour, milk, cheese, grated (american , monterey jack or cheddar), bread, toasted and buttered

garlic cloves, pecans, a 4-oz jar pimientos, extra-sharp cheddar, olive oil, cream cheese, softened, mayonnaise, chopped fresh flat-leafed parsley leaves, tabasco to taste, crackers

ripe tomatoes, sliced, fresh oregano, divided (or 1 tsp dried oregano), grated sharp low-fat cheddar cheese, grated low-fat monterey jack cheese, low-fat cream cheese, softened, light mayonnaise, pimientos, mashed (about 1 - 4 oz jar, drained ), garlic powder, ground black pepper, salt, grated onion, bread , trimmed of crusts, rotel tomatoes & chilies

fresh cooked asparagus, pimientos, drained, skim milk, raw asparagus spears (for garnish ), lemon slices

grated monterey jack cheese, chopped pimiento, drained, sliced pimento stuffed olive, grated onions, mayonnaise, milk, dijon mustard, white pepper

turkey bacon, fried, and chopped, cheddar cheese , sharp, shredded, pimientos , in jar in canned vegetable section, mayonnaise, lemon juice, salt, divided, pepper, chicken breasts, boneless, canola oil

mayonnaise, chopped pimiento, undrained, chopped fresh chives, fresh lemon juice, cracked black pepper

oil, chicken thighs, chicken legs, salt and black pepper (i use seasoned ), onion, finely chopped, red bell pepper, seeded and chopped (optional), minced fresh garlic, dried red pepper flakes (or use cayenne pepper to taste), crushed canned tomato, bottled pimiento, drained, black beans (rinsed and drained , can use less beans), uncooked converted white rice, chicken broth or 1 3/4 cups water, chopped fresh parsley

sharp cheddar cheese, pimiento, drained and julienned, onion, finely minced, mayonnaise, salt (optional), garlic paste (optional)