44893 pecans bananas cointreau Recipes

butter, brown sugar, eggs, bread, crumbled, heavy cream, milk, banana liqueur, ground cinnamon, vanilla extract, chopped pecans, bananas, sliced

dessert crepes, vanilla yogurt, mascarpone cheese, softened, splenda artificial sweetener, vanilla, blueberries, chopped pecans (optional), bananas (not overly ripe), brown sugar, cinnamon, margarine, lemon juice, cream, for topping

butter, cubed, brown sugar, heavy whipping cream, ground cinnamon, ground allspice, chopped pecans , optional, bananas, sliced, challah or egg bread (about 3/4 lb), milk, eggs, sugar, vanilla extract

bananas, thinly sliced, challah or 1 loaf brioche bread or 1 loaf cinnamon bread or 1 loaf other sweet bread, unsliced, eggs, whole milk, grand marnier or 2 tbsp cointreau liqueur, light brown sugar, cinnamon, salt, unsalted butter

whole wheat flour, salt, baking soda, baking powder, unsalted butter, sugar, honey, vanilla extract, eggs, bananas (1 cup mashed ), pecans, chopped and toasted, dark chocolate candy bar, coarsely chopped, whole wheat flour, pecans, chopped and toasted, brown sugar , packed, unsalted butter, dried banana chips, broken into pieces

pecans, lightly toasted (see step 1 in directions below), flour, yellow cornmeal, baking powder, salt, milk, unsalted butter, melted, eggs, separated, ripe bananas , quartered lengthwise and cut into 1/2-inch pieces, sugar, light brown sugar, banana , sliced into discs for topping, maple syrup, warmed for serving

duncan hines butter recipe cake mix, eggs, mashed ripe banana (about 3 medium), vegetable oil, granulated sugar, milk, vanilla extract, chopped pecans, coarsely chopped pecans, butter or 1/4 cup margarine, vanilla frosting

chopped pecans, all-purpose flour, baking soda, baking powder, salt, very ripe, mashed bananas, white sugar, eggs, vanilla extract, coconut extract, lemon juice, light butter, at room temperature

banana, egg whites, oat flour , or rolled oats, quinoa flakes, or ground almonds, almond milk, vanilla brown rice protein pow, baking powder, pecans, stevia

all-purpose flour, baking soda, baking powder, salt, chocolate chips, pecans, chopped, butter, sugar, eggs, mashed banana, lemon juice, vanilla extract

rhodes texas rolls, thawed and risen, brown sugar, butter, softened, chopped pecans, banana, sliced

lemon jell-o gelatin, boiling water, pineapple tidbits, chopped pecans, bananas, sliced, dream whip (or cool whip)

butter, brown sugar, eggs, bread, crumbled, heavy cream, milk, banana liqueur, ground cinnamon, vanilla extract, chopped pecans, bananas, sliced

banana liqueur, cointreau liqueur, pineapple juice, cream, quarter banana, ice

banana cream cheese pie, pecan pie crust, unsalted butter, brown sugar, all purpose flour, chopped pecans, mix pie crust ingredients until soft dough forms. press into 9-inch pie pan and bake at 350 degrees until golden brown, about 25 minutes. (the crust will still be soft to the touch but will harden as the crust cools.) remove from oven and let cool., cream cheese, softened, cs powdered sugar, unflavored gelatin, heavy cream , whipped stiffly, bananas, sliced, juice of 1/2 lemon, cream , whipped, sliced bananas, beat together cream cheese , powered sugar and gelatin until stiff. fold in stiffly whipped cream. add sliced bananas, which have been tossed with lemon juice. pour into pecan pie crust. refrigerate for 11/2 to 2 hours. top with 1 cup whipped cream and garnish with additional sliced bananas brushed with lemon juice.

sheet frozen puff pastry (about 1/4 lb), thawed, firm-ripe large banana, fine-quality bittersweet chocolate (not unsweetened), chopped fine, pecan halves, toasted lightly, cooled, and chopped, sugar, unsalted butter, cut into bits

bananas, sultana, apples, peeled cored and sliced, butter, brown sugar, orange juice, pecan nuts, coarsely chopped, shredded coconut, rolled oats, plain flour, soft brown sugar, butter

pecan halves, toasted, butter, melted, light brown sugar, vanilla extract, graham cracker crust, firm banana, sliced very thin, instant butterscotch pudding mix, half-and-half, vanilla extract