3680 pecan syrup syrup Recipes

margarine, light corn syrup, water, salt, pecans, head lettuce , torn into bite size pieces (your choice -- i prefer to mix romaine & leaf), blue cheese (broken into tiny pieces), green onion, chopped, apple, chopped (again your choice , i like granny smith), vegetable oil, apple cider vinegar, fresh squeezed lemon juice, maple syrup, salt and pepper

all-purpose flour, sugar, butter, softened, salt, eggs, slightly beaten, sugar, light corn syrup or 1 1/2 cups dark corn syrup, butter, melted, vanilla, chopped pecans

flour, sugar, margarine, salt, eggs, corn syrup (karo), maple syrup, sugar, salt, margarine (melted ), chopped pecans

pecan halves, eggs, at room temperature, sugar, dark corn syrup, light corn syrup, vanilla, frozen pie crusts, thawed

pecan halves, flour, unsalted butter, light brown sugar, light corn syrup, light corn syrup, eggs, lightly beaten, vanilla extract, pie shell

pastry for single-crust pie (9 inches), eggs, pack pumpkin, maple syrup, sugar, heavy whipping cream, ground cinnamon, ground nutmeg, eggs, lightly beaten, chopped pecans, sugar, maple syrup

pecans, dark corn syrup, light corn syrup, whole eggs, salt, vanilla, melted butter

pecan halves, light corn syrup, pure maple syrup, sugar, ground cumin, paprika, chili powder, salt, cayenne

plain graham cracker crumbs, crushed pecans or 1 cup pecan flour, brown sugar, melted butter, cream cheese, sugar, eggs, vanilla, dark corn syrup, brown sugar, melted butter, vanilla, eggs, chopped pecans, sour cream, vanilla, sugar

sugar, light corn syrup, dark corn syrup, butter, melted, vanilla (depending on personal preference), salt, cinnamon, eggs, beaten, pecans (i crush them in the bag with a rolling pin but you could also just buy halves or pieces), unbaked pie shells , prepared according to package

pie crusts, eggs, sugar, light corn syrup, dark corn syrup, butter, melted, vanilla, pecans, coarsely chopped

boar sausage patties (any kind will do), pure maple syrup, pecans -toasted ,chopped, flour, eggs, brown sugar, baking soda, salt, up to 3 cups buttermilk, vanilla, cinnamon, powdered sugar for garnish, chopped pecans for garnish

white karo syrup, sugar, eggs, ttick butter, teas vanilla, pecans, mix karo syrup ,sugar,eggs,butter,vanilla and pecans. pour into pie shell. cook at 400 degrees for 10 minutes and then 350 for about 30 minutes

pecans, roughly chopped, mango juice, mango, diced, nutmeg, maple syrup (optional)

butter or margarine, softened, sugar, dark corn syrup, eggs, separated, all-purpose flour, butter or margarine, powdered sugar, dark corn syrup, chopped pecans

your favorite pancake mix (trans fat free if possible), eggs beaten, milk, vegetable oil, vanilla extract, granola type cereal (without raisins-they burn too easily), pecans (shhh, i toast these with a little butter in a fry pan before topping the pancake), warmed real maple syrup , not maple-flavored syrup

all-purpose flour, baking powder, evaporated milk, eggs, salt, sugar, butter, pecans (enough to put some in each pancake and atop and in syrup), maple syrup

unbaked pie shell, sugar, eggs, light corn syrup, dark corn syrup, all-purpose flour, salt, unsalted butter, melted,cooled, pecan halves, pine nuts, egg white, beaten to blend, lightly sweetened whipped cream