118 pecan sugar crescents Recipes

tubes (8 oz each) refrigerated crescent rolls, butter, melted, divided, chopped pecans, sugar, ground cinnamon, ground nutmeg, sugar, maple syrup

butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, chopped pecans, sugar

refrigerated crescent dinner rolls, toasted chopped pecans, sugar, light corn syrup, butter, melted, vanilla extract, egg, beaten, chocolate chips or 1/4 cup mini chocolate chip, plus extra for topping, chocolate toffee pieces, plus extra for topping

canned pumpkin, brown sugar, cinnamon, ginger, nutmeg, egg, separated, chopped pecans, refrigerated crescent dinner rolls, powdered sugar, milk, chopped pecans

pecan halves, toasted, butter, softened, powdered sugar , sifted, vanilla extract, all-purpose flour, powdered sugar

brown sugar, butter, softened, corn syrup, tubes (8 oz each) refrigerated crescent rolls, chopped pecans, sugar, ground cinnamon

crescent rolls, butter, brown sugar, chopped pecans, semisweet chocolate chips

cold butter, cubed, king arthur unbleached all-purpose flour, egg yolk, sour cream, apricot preserves, flaked coconut, chopped pecans, sugar

refrigerated crescent rolls, butter or margarine, melted and divided, chopped pecans, sugar, ground cinnamon, ground nutmeg, powdered sugar, maple syrup or milk

refrigerated crescent rolls, butter or margarine, melted and divided, chopped pecans, sugar, ground cinnamon, ground nutmeg, powdered sugar, maple syrup or milk

tubes (8 oz each) refrigerated crescent rolls, butter, softened, sugar, chopped pecans, ground cinnamon, pecan halves, sugar, butter, honey, vanilla extract

butter, softened, sugar, almond extract, king arthur unbleached all-purpose flour, ground pecans, sugar

chopped pecans, sugar, cinnamon, nutmeg, refrigerated crescent dinner rolls, butter, melted, powdered sugar, maple extract, milk

pillsbury refrigerated crescent dinner rolls, butter or 1/2 cup margarine, chopped pecans, sugar, cinnamon

refrigerated quick crescent dinner rolls, preheat oven to 375 degrees f. lightly grease 13x9 inch pan. separate crescent dough into 2 large rectangles. press rectangles over bottom aned 1/2 inch up sides of prepared pan to form crust.; seal perforations. bake crust for 5 minjtes., in medium bowl, combine the following, beaten egg, chopped pecans, sugar, dark corn syrup, butter, melted, vanilla, pour over partially-baked crust. return to 375 degree oven and bake for 18 to 22 minutes, until golden brown., cool. cut into bars. makes 2 dozen bars

crescent rolls, egg, pecans, chopped, sugar, corn syrup, butter, softened, vanilla extract

butter, sugar, vanilla extract, all-purpose flour, ground pecans, sugar

crescent rolls (3 cans of 9 , pillsbury is fine for this), plum preserves (or you can use raspberry or your favorite jam), granny smith apple, diced very fine, pear, diced very fine, pecans, chopped fine (half for the filling and half for a garnish), cream cheese (1 container of soft spreadable ), raisins (optional, and fine chopped ), lemon juice, honey (warmed up ), powdered sugar, lemon juice (just enough to moisten the sugar for a glaze)