113705 pecan golden raisin sweet rolls Recipes

pine nuts, golden raisins, water, chopped swiss chard, white wine vinegar

golden raisins, white balsamic vinegar, diagonally sliced celery (including leaves), loosely packed fresh flat-leaf parsley leaves, kosher salt, black pepper, extra-virgin olive oil

butter, softened, sugar, lemon juice, eggs, king arthur unbleached all-purpose flour, cream of tartar, baking soda, golden raisins (2-1/2 cups)

butter, softened, brown sugar, sugar, egg, water, vanilla extract, quick-cooking oats, king arthur unbleached all-purpose flour, grated orange peel, ground cinnamon, baking soda, golden raisins

milk, vanilla, butter, sugar, salt, yeast, orange zest (optional), flour, brown sugar, sugar, cinnamon, pecans, golden raisin, brown sugar, honey, butter, rum, pecans (coarsley chopped)

all-purpose flour, baking powder, salt, ground nutmeg, ground cinnamon, white sugar, eggs, beaten, vegetable oil, milk, cooked and mashed sweet potatoes, chopped pecans, golden raisins

all-purpose flour, baking powder, salt, ground nutmeg, ground cinnamon, white sugar, eggs beaten, vegetable oil, milk, cooked and mashed sweet potatoes, chopped pecans, golden raisins

shredded cabbage, sweet apple, diced, tart apple, diced, chopped pecans, golden raisin, green onions, chopped, low-fat mayonnaise, fat buttermilk, fresh lemon juice, honey, pepper

butter, softened, sugar, lemon juice, eggs, all-purpose flour, cream of tartar, baking soda, golden raisins (2 1/2 cups)

golden raisins, butter, evoo , as needed, garlic, finely chopped, fennel, chopped , plus 3 to 4 tbsp fronds, onion , chopped salt and freshly ground black pepper, dry white wine, ground pork, lightly toasted pine nuts, chopped fresh thyme, trimmed boneless pork loin, salt and freshly ground black pepper, sliced (but not shaved) prosciutto di parma or pancetta, evoo , as needed, yukon or white potatoes, halved, cipollini onions , boiled 3 minutes, chopped fresh rosemary, heads garlic , halved horizontally, white wine, chicken stock, butter, special equipment : butcher s twine

golden raisins, canola oil, onion, chopped, celery stalks, chopped, kosher salt and freshly ground black pepper, poultry seasoning, stale bread, cubed, walnuts, toasted and coarsely chopped, chopped fresh parsley leaves, chopped fresh sage leaves, chicken broth

flour, baking powder, sugar, salt, whipping cream, golden raisins, egg beaten fo glaze, sugar for glaze

low-fat milk, golden raisins, dried rosemary, butter, cut into small pieces, all-purpose flour, sugar, baking powder, salt, egg, lightly beaten, sugar

canned low-sodium chicken broth, undiluted, salt, couscous, uncooked, vegetable cooking spray, peanut oil, sliced fresh mushrooms, sliced celery, sliced green onions, golden raisins, unsalted sunflower kernels, toasted, lemon juice

uncooked basmati rice, cold water, chopped green onions, golden raisins, salt

dry yeast, sugar, divided, warm water (105o to 115o), salt, butter or margarine, softened, milk, eggs, beaten, cooked, mashed potatoes, all-purpose flour, divided, apricot marmalade, sweet roll glaze

milk, warm, active dry yeast, all-purpose flour, plus extra for rolling, salt, sugar, sour cream, room temperature, butter, very soft, eggs, beaten, room temperature, butter , for basting before and after baking, golden raisins , soaked in warm water 2 to 3 hours, pecans, finely chopped or 2 cups walnuts, may be used, sugar, vanilla extract, almond extract, egg white, beaten to soft peaks

golden fruit loaf, shortening, brown sugar, eggs, chopped golden delicious apples, vanilla, flour, baking powder, baking soda, salt, chopped candied fruit, golden raisins, chopped pecans, lemon glaze, lemon glaze, comine 1-1/2 cups sifted powdered sugar , 1/2 tsp grated lemon peel and 2 tbsp lemon juice. mix until smooth. drizzle over cooled golden fruit loaf., cream shortening and sugar until light. add eggs and mix well. stir in apples and vanilla. sift together flour, baking powder, baking soda and salt. add to creamed mixture. fold in candied fruit, raisins and pecans. turn into greased 9 x 5 x 3-inch loaf pan. bake at 325 degrees f. about 1 hour, until bread tests done. cool and drizzle with lemon glaze.