63 pecan dried pudding Recipes

shelled pecans or walnuts., milk ., cream ., semolina ., sugar ., pears in juice ., peaches in juice ., berries (i.e. blue , dried sweetened cran .), seedless raisins ., vanilla essence ., almond essence ., cinnamon ., breadcrumbs , sifted several times., icing sugar , sifted several times.

cream of coconut, cream, sugar, chopped pecans, toasted, crushed pineapple, flaked coconut, butter, melted, eggs, slightly beaten, vanilla extract, cinnamon, freshly ground nutmeg, loaves dry french bread, cubed, sugar, butter, melted, egg yolks, beaten, dark rum

mixed dried fruit (raisins, golden raisins, currants, cherries, craisins, you choose), glace cherries, quartered, glace apricot, chopped, glace pineapple, chopped, chopped glace ginger, grated orange rind, grand marnier, brandy, vanilla ice cream, softened, chocolate chips, chopped pecans, water, cocoa powder , sifted, butter, soft brown sugar, dark semi-sweet chocolate, chopped, brandy

cinnamon bread, crusts removed, cubed, dried cranberries, white baking chips, chopped pecans, butter, melted, eggs, lightly beaten, milk, sugar, divided, vanilla extract, ground cinnamon, ground allspice, heavy whipping cream, butter, white baking chocolate, chopped

panettone , sliced into triangles, dried dates, chopped, pecans, butter, whole milk, heavy cream, vanilla extract, egg, beaten, maple syrup, honey, freshly grated nutmeg, cinnamon, light brown sugar, grated nutmeg

milk, sugar, white baking chocolate, cut into chunks, butter, eggs, pumpkin puree, pumpkin pie spice, vanilla extract, cubed italian bread, dried cherries (i use sunmaid fruit bits), chopped pecans, divided, heavy cream, sugar, butter, pumpkin pie spice, vanilla extract

qts . (8 cups) vanilla soy milk, uncooked rice, sugar, cold margarine, salt, vanilla, cinnamon, dried cranberries , cherries, raisins,,, (optional), chopped, pecans , almonds, walnuts.....(optional)

eggs, beaten, half-and-half or 2/3 cup light cream, pumpkin pie filling, mix, dry bread cubes (see note ), chopped pecans, caramel ice cream topping (optional)

tblesp. margarine, melted, milk, baking soda, allspice, dark brown sugar, all-purpose flour, salt, dried figs, chopped fine, tart apple, peeled, cored, chopped fine, pecans, chopped, raisens

blueberries, butter or margarine, ground cinnamon, jack cheese, unseasoned dried bread cubes, apricot-flavor syrup, grated lemon peel, lemon juice, chopped pecans

soft bread crumbs, nonfat dry milk powder, granulated sugar substitute (such as splenda ), chopped pecans, semi-sweet chocolate chips, salt, eggs, vanilla extract, vegetable oil, water , or as needed

raisins, brandy, french bread or 6 cups italian bread, cubed toasted, pecans or 1/2 cup almonds, toasted chopped, asadero cheese, grated or 1 cup cheddar cheese or 1 cup monterey jack cheese, shredded, tart apple, peeled cored chopped, dried apricot, chopped, water, sugar, apple cider, orange juice, butter, vanilla extract, ground cinnamon (canela, if available), ground nutmeg, cream, for garnish

all-purpose flour, white sugar, baking powder, baking soda, salt, dried grated orange peel, orange juice concentrate, water, orange extract, butter, softened, cranberries, rinsed and stems removed if necessary, chopped pecans

flour, salt, freshly ground black pepper, beef oxtails , cut into 1-inch pieces, vegetable oil, chopped onions, chopped celery, chopped carrots, chopped garlic, dried bay leaves, beef stock, sweet potatoes, baked and peeled (about 2 lb), eggs, milk, grated nutmeg, ground cinnamon, pecan pieces, light brown sugar, pure cane syrup, salt, vanilla extract, bourbon, butter, softened, buttermilk, crystal hot sauce, egg, salt , to taste, flour, yellow cornmeal, vegetable oil for frying, okra pods, washed and cut in half lengthwise, parsley, to garnish

pecans, chopped, yellow cake mix, french vanilla instant pudding, water, crisco cooking oil, dry light rum, eggs, unsalted butter (1 stick), granulated sugar, water, dry light rum

wide egg noodles, eggs, separated, unsalted butter, sugar, sour cream, vanilla, diced raisins, diced apricots, cinnamon, freshly grated nutmeg, chopped walnuts, apricot preserves

wide egg noodles, eggs, separated, unsalted butter, sugar, sour cream, vanilla, diced raisins, diced apricots, cinnamon, freshly grated nutmeg, chopped walnuts, apricot preserves

sliced peaches -- chopped, sugar -- divided, dry yeast, pineapple -- crushed, maraschino cherries, fruit cocktail -- cut, do not drain fruit. combine peaches and 2-1/2 cup sugar and yeast in a 1-gallon glass or crockery jar with a loose fitting lid, stir to mix. stir daily for 10 days., on the 10th day , add pineapple and 2-1/2 cup sugar. stir daily for another 10 days. add cherries, fruit cocktail and remaining sugar and stir daily for 10 more days., drain fruit , reserve juice for the next batch. makes enough fruit, day 31, you are ready to make your cakes., you need, duncan hines butter recipe cake mix (for three mixings), instant vanilla pudding mix, doz. eggs, wesson oil (2/3 cup. each for three mixings), (you may substitute), raisins (white or dark ), walnuts, pecans, coconut, you may add red and green cherries, if you desire), preheat oven to 300., drain fruit in colander over large bowl for about 15 min or until fruit has stopped draining. this juice is your new starters. fruit cake must be started within three days after receiving new starters., separate mixings, pour 1 box cake mix , 1 box pudding mix, 4 eggs, 2/3 cup oil and 1 1/2 cup of fruit into a bowl and stir with spoon (do not use a mixer). add 1 cup raisins, 1 cup chopped pecans, 1 cup chopped walnuts, 1 cup coconut, and mix thoroughly with wooden spoon., grease and flour either bundt pan or your loaf pans (i prefer four 2 lb loaf pans for each mix.), bake bundt pan or tube pan for approximately 1 1/2 hrs., pans take from 1 hr to 1 hr 15 min-until nicely brown depending on your oven., cakes can be frozen. they are easier to cut in slices, if cut when frozen. thaws quickly.