88 pecan day Recipes

day-old french bread, eggs, nutmeg, cinnamon, salt, vanilla, milk, butter, corn syrup, light brown sugar, chopped pecans

cream cheese, softened, butter, softened, flour, eggs, beaten, brown sugar, vanilla extract, chopped pecans

day-old cinnamon rolls, cubed, pecans, chopped, apple, peeled and sliced, eggs, milk, vanilla, sugar (optional), maple syrup

fat-free milk, fat-free evaporated milk, egg substitute, sugar, vanilla extract, salt, ground cinnamon, ground nutmeg, cubed day-old french bread, chopped pecans, toasted, sugar, cornstarch, salt, fat-free milk, fat-free evaporated milk, egg substitute, butter, rum or 1/2 tsp extract, vanilla extract, butter flavoring

pecans or 1 cup walnuts, ricotta cheese, chopped fresh mint, honey, flour, baking powder, semisweet chocolate, broken in pieces, butter or 3/4 cup margarine, cut into pieces, sugar, eggs, vanilla, whipping cream, butter, white chocolate, mint extract, drop green food coloring (depending on how green you want your frosting )

butter, softened, powdered sugar, vanilla extract, flour, chopped pecans or walnuts, salt, powdered sugar

flour, baking soda, salt, butter, at room temperature, brown sugar, granulated sugar, jello french vanilla flavor instant pudding, eggs, bourbon extract * or pure vanilla extract, toasted pecans, coarsely chopped, good kentucky bourbon, semi-sweet chocolate chips, garnish: 18-36 whole pecans

all-purpose flour, sugar, baking powder, nutmeg (or allspice), milk, margarine, softened (or butter), egg, vanilla, chopped pecans (or walnuts), brown sugar, margarine, softened (or butter), milk, flaked coconut, chopped nuts (optional)

lean ground turkey, sliced fresh mushrooms, celery ribs, chopped, onion, chopped, fennel seed, cayenne pepper, ground nutmeg, garlic cloves, minced, day-old white bread, cubed, tart apple, chopped, rubbed sage, salt, poultry seasoning, pepper, eggs, reduced-sodium chicken broth, chopped pecans

cubed day-old white bread (about 8 slices), chopped pecans, butterscotch chips, eggs, half-and-half cream, brown sugar, butter, melted, vanilla extract, cream and butterscotch ice topping

fresh corn kernels, corn oil, salt, freshly ground pepper, pecan cornbread (recipe follows), slightly stale, cut into 1/2 cubes, shallot, minced, cooked lobster meat, roughly chopped, cream cheese, softened, worcestershire sauce, prepared mayonnaise, freshly ground nutmeg, on high heat , in a medium skillet, brown the corn kernels in the corn oil and season lightly with salt and pepper to taste. remove pan from heat and put cooked corn kernels into a large mixing bowl. stir in remaining ingredients, blending well. form lobster cakes with a two oz scoop. (make approximately twenty cakes.) cakes may be prepared to this point and refrigerated up to two days., presentation, pecans, pecan cornbread, dried slightly at room temperature, clarified butter or olive oil for sauteing, in a food processor , pulse pecans and pecan cornbread until finely ground. press cakes into crumb mixture, and then saute in clarified butter or olive oil on medium heat until lightly browned and warmed through. place on warmed plate and drizzle with pumpkin ginger creme fraiche (recipe follows).

pecan halves, salt, baguette , preferably day-old, eggs, milk, light brown sugar, packed and divided, vanilla extract, nutmeg, unsalted butter , cut into pieces, blueberries, blueberries, pure maple syrup, fresh lemon juice

pecans or walnuts chopped, yello cake mix, vanilla pudding (3 3/4 oz), eggs, vegetable oil, cold water, dark rum, butter, sugar, water, dark rum

baby spinach, grapefruit cut into segments, skin and pith removed, oranges cut into segments, skin and pith removed, extra-virgin olive oil, salt, ground white pepper, olive oil, red fish fillets (or your favorite fish), scaled, skin on and skin scored, unsalted butter, at room temperature, minced shallot, chopped pecans, lump crabmeat, lemon juice, pecan-shallot compound butter , recipe follows, chopped fresh parsley leaves, chopped fresh chives, chopped fresh tarragon leaves, pecan pieces, unsalted butter, cut into pieces, at room temperature, minced shallots, chopped garlic, salt

recipe single crust pastry, eggs, granulated sugar, brown sugar, salt, corn syrup, whipping cream, vanilla extract, brandy, butter, melted, pecan halves, whipping cream, semisweet chocolate, coarsely chopped, corn syrup, using a tsp, dot the topping over the cooled pie and swirl decoratively. serve at room temperature or slightly chilled. store refrigerated for up to 5 days.

sugar, water, light corn syrup, cinnamon oil (can be purchased at drug store), crushed vanilla wafers, chopped pecans, melted butter, light corn syrup, cocoa, bourbon, powdered sugar, crushed vanilla wafers, chopped pecans, powdered sugar, cocoa, light corn syrup, rum, powdered sugar, butter, room temperature, peanut butter, vanilla, household paraffin wax, semi-sweet chocolate chips

butter, onion, diced, celery, diced, salt, cranberries, pecans , pieces, fresh sage, minced, day old bread, cut into 1-inch cubes, chicken stock (or more )

half-and-half, eggs, vanilla extract, day-old croissants, halved, chopped toasted pecans, honey, butter, divided