41 pecan crusted dijon Recipes
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boneless skinless chicken breast halves or 3 chicken tend... and9 Moreboneless skinless chicken breast halves or 3 chicken tenders, cajun spices, salt, pecan meal or 2 tbsp pecan halves, ground, egg white, vegetable oil, canned apricot nectar, dijon mustard, cider vinegar, cornstarch25 min, 10 ingredients
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Pecan Crusted Dijon Tilapiatilapia fillets, mayonnaise (not low fat ), dijon mustard and2 Moretilapia fillets, mayonnaise (not low fat ), dijon mustard, butter (or pam spray), chopped pecans17 min, 5 ingredients
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Pecan Crusted Dijon Baked Catfishcatfish fillets, salt and pepper, dijon mustard and3 Morecatfish fillets, salt and pepper, dijon mustard, butter, melted, dry breadcrumbs, pecans, ground45 min, 6 ingredients
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Pecan Crusted Crab Cakespecans, firm sour dough bread , torn into pieces and7 Morepecans, firm sour dough bread , torn into pieces, mayonnaise, lemon juice, dijon mustard, egg yolk, lump crab meat, minced chives, butter10 min, 9 ingredients
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Pecan Crusted Filet Mignonpecans, toasted, flour, whole filet mignon, trimmed and11 Morepecans, toasted, flour, whole filet mignon, trimmed, vegetable oil, dijon mustard, salt and pepper, to taste, port wine sauce , recipe follows, chopped shallots, butter, peppercorns, port wine, balsamic vinegar, fresh thyme, leaves, demi-glace45 min, 14 ingredients
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Pecan-Crusted Rack of Lambdijon mustard, lemon juice, olive oil, salt and8 Moredijon mustard, lemon juice, olive oil, salt, chopped fresh mint or 1 tsp dried mint, chopped fresh oregano or 1 tsp dried oregano, rib ) lamb roasts (2 3/4 to 3 lb each), pecan pieces, salt, freshly ground pepper, butter or margarine, melted, lemon juice12 ingredients
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Pecan Crusted Chicken With Mustard Saucepecans, cornstarch, dried thyme, paprika, salt, cayenne and9 Morepecans, cornstarch, dried thyme, paprika, salt, cayenne, egg, water, boneless skinless chicken breasts, cooking oil, mayonnaise, dijon mustard, white-wine vinegar, sugar, chopped fresh parsley25 min, 15 ingredients
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Pecan-Crusted Chicken with Mustard Saucepecans, cornstarch, dried thyme, paprika, salt, cayenne and9 Morepecans, cornstarch, dried thyme, paprika, salt, cayenne, egg, water, boneless, skinless chicken breasts (about 1 1/3 lb in all ), cooking oil, mayonnaise, grainy or dijon mustard, white-wine vinegar, sugar, chopped fresh parsley15 ingredients
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Pecan-Crusted Chicken Breasts With Maple-Dijon Sauceolive oil , plus, olive oil, divided, dijon mustard , plus and10 Moreolive oil , plus, olive oil, divided, dijon mustard , plus, dijon mustard (and more to taste), dry white wine or 1/4 cup dry vermouth, minced garlic, chopped fresh sage leaves, boneless skinless chicken breasts (without the tenderloin attached), pure maple syrup, chopped pecans, all-purpose flour, sea salt, fresh ground pepper20 min, 13 ingredients
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Pecan Crusted Chicken Breasts With Honey-Dijon Saucebutter, dijon mustard, honey and6 Morebutter, dijon mustard, honey, pecans, finely ground (about 1.5 cups), boneless chicken breast halves, pounded to 1/4-inch thick, vegetable oil, sour cream, salt, pepper25 min, 9 ingredients
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Pecan-Crusted Chicken Fingers with Dijon-Maple Saucechicken breast tenders (about 12 pieces), pepper, divided and12 Morechicken breast tenders (about 12 pieces), pepper, divided, salt, all-purpose flour, divided, egg substitute, chopped pecans, olive oil, divided, fat-free , less-sodium chicken broth, cornstarch, maple syrup, country-style dijon mustard, light butter, fresh lemon juice50 min, 14 ingredients
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