100006 pecan crusted confit wilted salad emeril Recipes

  • Pecan-Crusted Chicken
    pecans, bread , torn up and
    8 More
    pecans, bread , torn up, fresh thyme leave (or 1 tsp dried ), salt, cayenne pepper, egg whites (from large eggs), cornstarch, canola oil, boneless skinless chicken breast halves, prepared horseradish sauce (optional)
    20 min, 10 ingredients
  • Pecan Crusted Fish
    pecans, chopped, breadcrumbs, dry, salt, garlic powder and
    7 More
    pecans, chopped, breadcrumbs, dry, salt, garlic powder, black pepper, buttermilk, hot sauce, flour, fish fillets (about 6 oz each), canola oil, lemon
    20 min, 11 ingredients
  • Pecan-Crusted Trout
    pecan halves, panko (japanese breadcrumbs) and
    4 More
    pecan halves, panko (japanese breadcrumbs), olive oil, divided, rainbow trout fillets, halved, salt, freshly ground black pepper
    30 min, 6 ingredients
  • Pecan-crusted Trout with Peach-Habanero Chile Sauce
    peach-habanero chile sauce, pecan halves, flour, divided and
    7 More
    peach-habanero chile sauce, pecan halves, flour, divided, baking powder, salt, freshly ground black pepper, eggs, lightly beaten, trout fillets, butter, divided, olive oil, divided
    10 ingredients
  • Pecan Crusted Chicken With Mustard Sauce Pecan Crusted Chicken With Mustard Sauce
    pecans, cornstarch, dried thyme, paprika, salt, cayenne and
    9 More
    pecans, cornstarch, dried thyme, paprika, salt, cayenne, egg, water, boneless skinless chicken breasts, cooking oil, mayonnaise, dijon mustard, white-wine vinegar, sugar, chopped fresh parsley
    25 min, 15 ingredients
  • Pecan Crusted Filet Mignon Pecan Crusted Filet Mignon
    pecans, toasted, flour, whole filet mignon, trimmed and
    11 More
    pecans, toasted, flour, whole filet mignon, trimmed, vegetable oil, dijon mustard, salt and pepper, to taste, port wine sauce , recipe follows, chopped shallots, butter, peppercorns, port wine, balsamic vinegar, fresh thyme, leaves, demi-glace
    45 min, 14 ingredients
  • Pecan Crusted Crab Cakes Pecan Crusted Crab Cakes
    pecans, firm sour dough bread , torn into pieces and
    7 More
    pecans, firm sour dough bread , torn into pieces, mayonnaise, lemon juice, dijon mustard, egg yolk, lump crab meat, minced chives, butter
    10 min, 9 ingredients
  • Pecan-Crusted Tilapia Pecan-Crusted Tilapia
    pecan halves, tilapia fillets, seasoned salt and
    3 More
    pecan halves, tilapia fillets, seasoned salt, freshly ground pepper, butter, lemon wedges
    6 ingredients
  • Pecan-Crusted Chicken with Mustard Sauce Pecan-Crusted Chicken with Mustard Sauce
    pecans, cornstarch, dried thyme, paprika, salt, cayenne and
    9 More
    pecans, cornstarch, dried thyme, paprika, salt, cayenne, egg, water, boneless, skinless chicken breasts (about 1 1/3 lb in all ), cooking oil, mayonnaise, grainy or dijon mustard, white-wine vinegar, sugar, chopped fresh parsley
    15 ingredients
  • Wilted Salad Greens Wilted Salad Greens
    sliced vidalia or other sweet onion, olive oil and
    5 More
    sliced vidalia or other sweet onion, olive oil, pecan halves, red wine vinegar, honey, mixed salad greens, salt and cracked pepper to taste
    20 min, 7 ingredients
  • Pecan Crusted Trigger Fish with a Roasted Pecan Vegetable Relish, Meuniere Sauce and a Pile of Shoestring Potatoes (Emeril Lagasse) Pecan Crusted Trigger Fish with a Roasted Pecan Vegetable Relish, Meuniere Sauce and a Pile of Shoestring Potatoes (Emeril Lagasse)
    zucchini , sliced lengthwise and
    24 More
    zucchini , sliced lengthwise, yellow squash , sliced lengthwise, eggplant , sliced lengthwise, drizzle olive oil, salt and freshly ground black pepper, olive oil, roasted pecan pieces, chopped garlic, chopped green onions, worcestershire sauce, whole lemons, skin and pith removed, bay leaves, butter, cubed and cold, bread crumbs, trigger fish fillets, dressed, idaho potatoes, peeled and cut into shoestrings, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    40 min, 25 ingredients
  • Emeril's Salad (Emeril Lagasse) Emeril's Salad (Emeril Lagasse)
    whole sun-dried tomatoes , not packed in oil and
    12 More
    whole sun-dried tomatoes , not packed in oil, olive oil, plus extra for drizzling, fresh rosemary, fresh thyme, garlic, peeled and smashed, cubed white bread, crusts removed, cut into 3/4-inch cubes, essence , recipe follows, grated pepper jack cheese, balsamic vinegar, extra-virgin olive oil, salt and freshly ground black pepper, alfalfa or broccoli sprouts
    35 min, 13 ingredients
  • Oven Baked Pecan-Crusted Chicken Fingers (Emeril Lagasse) Oven Baked Pecan-Crusted Chicken Fingers (Emeril Lagasse)
    pecan pieces, bread crumbs, essence , recipe follows, eggs and
    17 More
    pecan pieces, bread crumbs, essence , recipe follows, eggs, olive oil, boneless, skinless chicken breasts , cut lengthwise into strips, chopped parsley, garnish, honey mustard dipping sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, mayonnaise, honey, creole mustard or other hot whole-grain mustard, salt, cayenne , or to taste
    40 min, 21 ingredients
  • Pecan Crusted Cod Fish (Emeril Lagasse) Pecan Crusted Cod Fish (Emeril Lagasse)
    roasted pecans, bread crumbs, cod fillets, olive oil and
    18 More
    roasted pecans, bread crumbs, cod fillets, olive oil, essence , recipe follows, fried shoestring potatoes, creole meunier sauce (any beurre blanc sauce with 1 tbsp of essence added), warm, chopped green onions, for garnish, brunoise red peppers, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, minced shallots, minced garlic, white wine, butter, cut into 1-inch cubes, cold, essence (emeril s creole seasoning)
    45 min, 22 ingredients
  • Pecan Crusted Mozzarella (Emeril Lagasse) Pecan Crusted Mozzarella (Emeril Lagasse)
    roasted pecans, flour, eggs beaten , plus 2 tbsp milk and
    19 More
    roasted pecans, flour, eggs beaten , plus 2 tbsp milk, fresh mozzarella, salt and white pepper, olive oil, yellow onion , julienne, red onion , julienne, minced shallots, minced garlic, rice wine vinegar, honey, fresh spinach, stemmed and cleaned, black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    45 min, 22 ingredients
  • Pecan Crusted Rabbit (Emeril Lagasse) Pecan Crusted Rabbit (Emeril Lagasse)
    bread crumbs, pecan pieces, essence , recipe follows and
    28 More
    bread crumbs, pecan pieces, essence , recipe follows, creole mustard or whole grain mustard, rabbit tenderloins , about 3 oz each, vegetable oil, olive oil, chopped onions, chopped green onions, chopped celery, chopped green bell peppers, minced seeded jalapeno peppers, minced garlic, chopped fresh basil, chopped fresh thyme, chopped fresh oregano, bay leaves, peeled, seeded and chopped tomatoes, chicken stock, cayenne, salt and black pepper, cold unsalted butter, cubed, southern cooked greens, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    31 ingredients
  • Pecan Crusted Venison with Bourbon Mash (Emeril Lagasse) Pecan Crusted Venison with Bourbon Mash (Emeril Lagasse)
    venison medallions, roasted pecans, bread crumbs and
    20 More
    venison medallions, roasted pecans, bread crumbs, essence , recipe follows, creole mustard, olive oil, for sauteing, roasted whole sweet potatoes, about 2 lb, skin left on, warm, heavy cream, bourbon, butter, salt and pepper, fried sweet potato nests, chopped chives, brunoise red peppers, brunoise yellow peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 16 min, 23 ingredients
  • Pecan-crusted Trout with Creole Meuniere Sauce and Brabant Potatoes (Emeril Lagasse) Pecan-crusted Trout with Creole Meuniere Sauce and Brabant Potatoes (Emeril Lagasse)
    worcestershire sauce, whole lemon, peeled and quartered and
    25 More
    worcestershire sauce, whole lemon, peeled and quartered, bay leaves, heavy cream, cold unsalted butter, cut into small pieces, all-purpose flour, roughly chopped lightly toasted pecans, essence , recipe follows, eggs, milk, trout fillets, salt, freshly ground black pepper, vegetable oil, brabant potatoes, accompaniment , recipe follows, chopped parsley, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, idaho potatoes, peeled, vegetable oil, for frying, salt
    55 min, 27 ingredients




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