63 pecan bread pudding sauce Recipes

bread pudding, eggs, butter, melted, vanilla, milk, sugar, sourdough bread, cut into 1 cubes, pecans, chopped, whiskey sauce, sugar, butter, cream, jack daniels

fat-free milk, fat-free evaporated milk, egg substitute, sugar, vanilla extract, salt, ground cinnamon, ground nutmeg, cubed day-old french bread, chopped pecans, toasted, sugar, cornstarch, salt, fat-free milk, fat-free evaporated milk, egg substitute, butter, rum or 1/2 tsp extract, vanilla extract, butter flavoring

country bread pudding with a twist, soft french bread, half and half, milk, eggs, lightly beaten, sugar, applesauce, chopped pecans, raisins, vanilla extract, ground cinnamon, butter, melted, whiskey sauce (recipe below ), tear bread into small pieces; place in a large bowl. add half and half and milk to bowl; let mixture stand 10 minutes., stir mixture well with a wooden spoon. add eggs and next 6 ingredients, stirring well., pour batter into a 13x9 inch pan ; tilt pan to coat evenly. spoon pudding mixture into pan. bake, uncovered, at 325 for 55 to 60 mins . or until pudding is firm. remove from oven; cool., cut into squares; spoon whiskey sauce over each serving., whiskey sauce, butter, sugar, half and half, whiskey, flavorings. we have also had this in restaurants with just, brandy ., combine first 3 ingredients in a heavy saucepan ; cook over medium heat unti sugar dissolves., bring to a boil; reduce heat, and simmer 5 minutes. remove from heat; cool. add whiskey., sauce ., we like to have extra of this to warm and dip over chilled pudding (later)

apples, peeled and sliced, lemon juice, eggs, sugar, vanilla, nutmeg, cinnamon, unsalted butter, melted, half-and-half (or milk), brandy, cranberries, pecans, chopped, stale croissants (or brioche or french bread, cut in cubes), milk (or half and half or cream), flour, sugar, butter, vanilla

eggs, whole milk, whipping cream, sugar, vanilla extract, salt, cinnamon-raisin bread (day old bread with crusts, cut into 1/2-inch pieces), pecans, toasted, chopped, unsalted butter, sugar, whipping cream, bourbon, salt

pecans, toasted and chopped (see note ), light brown sugar, butter, melted, vanilla extract, cinnamon, nutmeg, eggs, milk, golden raisin, stale firm-textured white bread , cut into cubes (about 6 cups), pecans, toasted and chopped (see note ), light brown sugar, cinnamon, butter, dark brown sugar, cornstarch, heavy cream, vanilla extract, bourbon

egg bread (day old, or place slices in 350 oven for about 3 min), eggs, milk, cream, sugar, butter (melted ), cinnamon, cinnamon to sprinkle, fruit choices, raisins, bananas, cranberries, chopped walnuts or pecans, apples peeled and sliced thin, raisins soaked in 1/4 cup. rum overnight (awesome!), sauces, powder sugar, maple syrup, brown sugar, butter (melted ), walnuts

milk, eggs, separated, brown sugar, dark rum, vanilla extract, day-old white bread, cut in small cubes, golden raisin, brown sugar, all-purpose flour, cream, milk, dark rum, vanilla extract, roasted whole pecans

eggs, beaten, butter, melted, vanilla extract, milk, white sugar, french bread, cut into 1 inch cubes, chopped pecans, white sugar, butter, heavy cream, whiskey

butter, melted, half-and-half, milk, soft french bread , torn into small pieces, eggs, lightly beaten, white sugar, vanilla extract, ground cinnamon, raisins, or more to taste (optional), unsalted butter, heavy cream, brown sugar, chopped toasted pecans

bread pudding, stale bread (preferrably a poor boy loaf), eggs , seperated, egg whites (reseve yolk for sauce), half and half, sugar, vanilla extract, almond extract, dark rum, creme de banana liquor, bananas, mashed, bananas , sliced on the bias, raisins , soaked in warm rum for at least 1 hour, cinnamon, butter, custard sauce, evaporated milk, whole milk, egg yolks, sugar, cornstartch, vanilla extract, almond extract, dark rum, creme de banana liquor, bananas foster sauce, unsalted butter, dark brown sugar , packed, dark rum, creme de banana liquor, cinnamon, custard sauce, chopped pecans

french style bread the firmer the better, milk, eggs, vanilla, granulated sugar, cinnamon, pecans, raisins, bourbon sauce, granulated sugar, butter melted, buttermilk, bourbon, baking soda, white corn syrup, vanilla

coarsely chopped pecans, raisin bread, diced, granny smith apples or 2 medium other tart apples, peeled,cored,and thinly sliced, sugar, ground cinnamon, ground nutmeg, eggs, half-and-half or 2 cups whole milk, bourbon or 1/4 cup brandy, melted butter, vanilla ice cream, warm caramel sauce

butter , for baking dish, half-and-half, soft bread cubes, cut into 1 1/2 inch cubes, eggs, sugar, granulated, vanilla extract, raisins , soaked in alcohol of choice or 2 tbsp in juice, cinnamon, ground, nutmeg, grated, drack brown sugar, butter, cut into small cubes, pecans, chopped, vanilla ice cream (brandy ice cream sauce), egg yolks, brandy

cubes sturdy white bread, bananas (8 oz. total), peeled and sliced crosswise, semisweet chocolate chips, pecan halves, prepared caramel sauce, at room temperature, milk (whole or 2%), eggs, cream cheese, at room temperature, ground cinnamon

golden brown sugar, light corn syrup, unsalted butter, brandy, cinnamon sticks, rum, vanilla extract, ground nutmeg, chopped pecans, egg bread, crusts removed and cut into 1 1/4-inch cubes (about 13 cups), bittersweet chocolate chips (about 6 oz.), chopped pecans (about 4 oz.), whole milk, sugar, eggs, unsalted butter, melted, cooled, vanilla ice cream

french bread cut into cubes, eggs, sugar,divided, crushed pineapple,drained well ,reserve juice, cream of coconut,divided, cream cheese,softened, milk, pineapple juice, good rum, butter,melted and divided, toasted ,chopped pecans, flaked coconut

cubed white/whole wheat bread, warm milk, sugar, cinnamon, nutmeg, vanilla, eggs, beaten, raisins, chopped pecans or walnuts