72 pecan bake cheesecake Recipes

oreo cookies, pecans, melted butter, chocolate and pecan filling, grs. cream cheese, grs. sugar, cornstarch, eggs, egg yolk, grs. vanilla extract, grs cocoa, grs.caster sugar, amaretto liquor, grs ., toffee, grs. sugar, grs . whipped cream, preheat oven to 300f., combine cookie crumbs with melted butter and pecans press firmly in the base of a 24 cm. pan., in a large bowl beat the cream cheese and sugar until light and fluffy, then the cornstarch., add egg yolk and eggs 1 by one, then the vanilla, beat until smooth., take out 2/3 of this mix and put it in another bowl, and add the cocoa, caster sugar, amaretto and pecans., toffee, in a saucepan heat sugar until light brown color and add the whipping cream, (it has to be hot) mix perfectly ( this has to be with quick movements) until perfectly blended., ensamble, pour over the crust a part of the plain cheesecake mix , then the chocolate mix and the toffee, the 3 layers in an irregular form., then do the layers again ., bake for 55 to 60 min.after it has cooled down use a knife to carefully loosen the cheesecake to better unmolding. take it out of the oven even if you think it s not done, it will stand and finish it s cooking outside, if you really feel it s undercooked leave it in the switched off oven for 25 min, or overnight.

bisquick reduced-fat baking mix, brown sugar, chopped pecans, toasted, firm butter or 1/4 cup margarine, reduced-fat cream cheese, softened, bisquick reduced-fat baking mix, non-fat vanilla yogurt, pumpkin (not pie mix), egg substitute, fat-free caramel topping, chopped pecans, caramel topping , if desired

graham wafers, chopped pecans, melted butter, brown sugar, chopped pecans, brown sugar, melted butter, cream cheese (not light ), brown sugar, unflavored gelatin, cold water, whipping cream, melted and cooled semi-sweet chocolate baking squares

graham cracker crumbs, butter, melted, caramels, milk, pecans, chopped, cream cheese, softened, white sugar, vanilla extract, eggs, semi-sweet chocolate baking square

crushed vanilla wafers (about 45 wafers), sugar, baking cocoa, butter, melted, cream cheese, softened, butter, melted, baking cocoa, eggs, lightly beaten, sweetened condensed milk, vanilla extract, crumbled brownies, topping and pecan halves, optional

flour, baking powder, baking soda, cinnamon, nutmeg, sugar, vegetable oil, eggs, lightly beaten, grated carrot, drained crushed pineapple, chopped pecans (optional), cream cheese, sugar, eggs, vanilla extract, whipping cream

chocolate wafer crumbs (about 32 wafers), butter, melted, cream cheese, softened, sugar, eggs, white baking chocolate, melted and cooled, vanilla extract, maraschino cherries, drained, rinsed and quartered, chopped pecans, semisweet chocolate, chopped, butter, shortening, divided, white baking chocolate

cream cheese, granulated sugar, all-purpose flour, eggs, separated, lemon juice, vanilla extract, sour cream, sweet german cooking chocolate, water, flour, sugar, baking powder, baking soda, salt (not iodized), buttermilk, butter, softened, vanilla, eggs, semisweet chocolate, cut into small pieces, heavy whipping cream, unsalted butter, vanilla (optional), butter, sugar, evaporated milk, egg yolk, lightly beaten, flaked coconut, chopped pecans, vanilla

oreo cookies, crushed, butter, melted (1 stick), chopped pecans, flaked coconut, cream cheese, softened, sugar, eggs, whipping cream, semi-sweet chocolate baking squares

sugar, eggs, cinnamon, flour, baking soda, pumpkin puree, cream cheese (room temp ), butter, powdered sugar, vanilla, chopped pecans

chocolate wafer crumbs (about 30 cookies), butter or 1/4 cup margarine, melted, all-purpose flour, pumpkin pie spice, pumpkin (not pie mix), cream cheese, softened, brown sugar, granulated sugar, eggs, pecans, toasted and chopped, bittersweet baking chocolate, coarsely chopped, vegetable oil, caramel topping

cream cheese, icing sugar, softened butter, brown sugar, egg, orange rind, all-purpose flour, baking powder, salt, milk, whole cherry jam, chopped pecans (optional)

pkge. refrigerated big deluxe oatmeal raisin cookies, chopped pecans, pkges. cream cheese, softened, sweetened condensed milk, vanilla, eggs, flour, light brown sugar, cold butter, cinnamon baking chips, raisins, quick-cooking oats

graham cracker crumbs, sugar, melted butter, cream cheese, softened, granulated sugar, salt, eggs, egg yolks, sour cream, flour, vanilla, ground ginger, ground cinnamon, freshly grated nutmeg, sweet potatoes, baked, peeled , and passed through a food mill, sugar, toasted pecans, butter, for greasing the pan

cream cheese, softened, sugar, eggs, egg yolks, flour, cinnamon, ginger, whipping cream, sweet potatoes , oven-baked, peeled and well mashed, graham cracker crumbs, melted butter, chopped pecans

all-purpose flour, whole wheat flour, baking soda, baking powder, salt, pumpkin puree, vanilla extract, oil, eggs, sugar, brown sugar, cream cheese (room temperature ), brown sugar, golden syrup, caramel sauce, egg, all-purpose flour, caramel sauce, chocolate sauce, pecans (toasted and chopped )

chocolate wafer cookies, crushed (about 2 cups), sugar, divided, butter or 1/4 cup margarine, melted, plus, butter or 1 tbsp margarine, melted, cream cheese, softened and divided, eggs, vanilla extract, divided, semi-sweet chocolate baking squares, melted and slightly cooled, sour cream, divided, dark brown sugar, all-purpose flour, chopped pecans, cream cheese, softened, almond extract, semi-sweet chocolate baking squares, butter or 1/4 cup margarine, powdered sugar, water, vanilla extract

chocolate, broken into 1-inch pieces (ghirardelli 60% cacao bittersweet chocolate baking bar), flour, chopped pecans (they are to go in the crust), butter or 1/2 cup margarine, softened, cream cheese, softened, pure vanilla extract, eggs, granulated sugar