86245 peasey portabella mushroom soup Recipes
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dried, split peas (i soak mine for 1 hr. then drain befor... and11 Moredried, split peas (i soak mine for 1 hr. then drain before i dump into cooking pot), onions (large dice ), garlic (remove skin & slice each into 2 or 3 slices), portabella mushrooms (slice & then cut to bite size), sherry (optional), dried sage, thyme, sea salt (or to your taste once it s finished cooking), carrots (washed & cut to 1/2-1 slices - thick ), zucchini (washed & cut 1 thick ), chicken stock (i use low sodium , but any will do. if you want, use veggie stock), olive oil1 hour , 12 ingredients
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unsalted butter and12 Moreunsalted butter, leeks, white and light green parts only , halved lengthwise and thinly sliced, onion, chopped, portabella mushrooms , dark gills scraped out, mushrooms chopped, all-purpose flour, dried thyme leaves, bay leaf, low sodium chicken broth, salt, sugar, pepper, heavy cream, chopped fresh parsley45 min, 13 ingredients
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portabella mushroom caps and6 Moreportabella mushroom caps, extra virgin olive oil, for drizzling , plus 1/4 cup, steak seasoning , such as montreal steak spice or coarse salt and black pepper, eggs, beaten, flat leaf parsley, chopped, italian seasoned breadcrumbs, grated parmesan cheese15 min, 7 ingredients
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Portabella Mushroom Soup - Ww Friendlyolive oil flavored cooking spray, red onion, sliced and5 Moreolive oil flavored cooking spray, red onion, sliced, garlic cloves, chopped, portabella mushrooms, sliced, chicken stock cubes, water, chives (optional)40 min, 7 ingredients
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Portabella Mushroom Soup Slow Cookerbutter, portabella mushroom, garlic cloves, crushed and6 Morebutter, portabella mushroom, garlic cloves, crushed, onion, finely chopped, hot vegetable stock, balsamic vinegar, sour cream, black pepper, salt , to taste after cooking5 hour , 9 ingredients
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Portabella Mushroom Soupunsalted butter and9 Moreunsalted butter, leeks, chopped (white and pale green part only), onion, chopped, portabella mushrooms, chopped (4 generous cups), flour, chicken stock or 3 cups chicken broth, dry sherry, half-and-half, cayenne pepper, white pepper , to taste40 min, 10 ingredients
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Portabella Mushroom Casseroleportabella mushrooms , caps dark gills removed and halved... and7 Moreportabella mushrooms , caps dark gills removed and halved, then sliced into about 1/2 inch slices, stalks celery , thirded lengthwise, then diced, golden mushroom soup, sour cream, worcestershire sauce, salt and pepper, ritz crackers, coarsely crushed, shredded extra-sharp cheddar cheese30 min, 8 ingredients
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Lentil and Portabella Mushroom Soupolive oil, onion, finely chopped and6 Moreolive oil, onion, finely chopped, portabella mushroom, stems removed, caps coarsely chopped, canned tomato, chopped , with their juices, dried brown lentils , picked over and rinsed, low-fat chicken stock ( ) or 5 cups vegetable stock, preferably homemade ( ), salt, chopped fresh parsley leaves1 hour 45 min, 8 ingredients
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Portabella Mushroom Gratin (Tiella Di Funghi)portabella mushrooms or 1 lb cremini mushrooms or 1 large... and8 Moreportabella mushrooms or 1 lb cremini mushrooms or 1 large white mushroom, plain breadcrumbs, pecorino romano cheese, chopped fresh parsley, olive oil, salt, fresh ground pepper, onions, thinly sliced, tomatoes, chopped1 hour , 9 ingredients
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Portabella Mushrooms Stuffed With Italian Sausageportabella mushrooms, with stems removed and13 Moreportabella mushrooms, with stems removed, bulk italian sausage, chopped fresh italian parsley, chopped fresh basil, chopped garlic clove, garlic-flavored croutons, ground fine, milk, parmesan cheese, eggs, heavy cream, chopped fresh basil, grated parmesan cheese, salt (to taste), pepper (to taste)45 min, 14 ingredients
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Portabella Mushroom and Goat Cheeseburgersportabella mushrooms, olive oil, garlic clove, minced and10 Moreportabella mushrooms, olive oil, garlic clove, minced, chopped fresh rosemary, chopped fresh thyme, salt, pepper, goat cheese, soft kaiser rolls, fresh basil leaf, tomato, sliced, mayonnaise, prepared pesto sauce16 min, 13 ingredients
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Portabella Mushrooms Filled With Almonds and Dry Tomatoesportabella mushrooms (1 lb), vegetable oil and7 Moreportabella mushrooms (1 lb), vegetable oil, gouda cheese or 1 cup gruyere, grated, fresh breadcrumb, crumbled, fresh parsley, chopped, almonds, toasted, chopped, sun-dried tomato packed in oil, drained and chopped, chives or 2 tbsp green onions, finely chopped, fresh black pepper15 min, 9 ingredients
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