53548 pear tart cherries almond streusel Recipes

all purpose flour, baking soda, salt, unsalted butter, room temperature, sugar, dark brown sugar, egg, vanilla extract, almond extract, old-fashioned oats, semisweet chocolate chips, dried tart cherries, almonds, toasted

dried tart cherries (about 1 1/2 oz), creme de cassis (black-currant liqueur), raw almonds with skins, divided, all purpose flour, whole wheat flour, salt, unsalted butter, room temperature, powdered sugar , sifted, egg, lightly beaten

basic cookie dough, dried tart cherries, chopped, bittersweet chocolate, coarsely chopped, almonds, toasted and chopped

pitted tart cherries, sugar, cornstarch, salt, butter, almond extract, vanilla extract, pastry for double-crust pie (9 inches), egg yolk, lightly beaten, sugar

pitted tart cherries, cook-and-serve vanilla pudding mix, sugar-free cherry gelatin, sugar substitute equivalent to 4 tsp sugar, pastry shell (9 inches), baked

prepared cherry pie filling, cherry preserves, dried cherries, almond extract, quick-cooking oats, dark brown sugar, sliced almonds, ground cinnamon, butter, melted, cool whip or sour cream

dried tart cherries, boiling water, all-purpose flour, sugar, yellow cornmeal, baking powder, salt, chilled stick margarine, cut into small pieces, vegetable shortening, plain nonfat yogurt, evaporated skimmed milk, vanilla extract, butter extract, vegetable cooking spray, egg white, lightly beaten, sugar

unsalted butter, melted, sour or tart cherries, drained, all-purpose flour, sugar, baking powder, milk, vanilla extract, salt

water-packed pitted tart cherries, orange juice, sugar, lime juice, grated lime peel, ground cinnamon, lime slices

egg whites, room temperature, almond extract, cream of tartar, salt, sugar, dried cherries, almonds

rice, salt, evaporated skim milk, brown sugar, orange zest, milk, vanilla extract, almond extract, dried cherries, almonds, toasted

salt, milk or 1 cup soy , plus, milk or 2 tbsp soy, butter or 1 tbsp margarine, egg, sugar, dried cherries, almonds, toasted, bread flour, bread machine yeast

flour, teasp. baking powder, teasp. baking soda, teasp. salt, sugar, teasp. finely grated lemon zest, egg, lightly beaten, buttermilk, vegetable oil, almond streusel topping, brown sugar, flour, teasp ground allspice, butter, uncooked regular oats, sliced almonds, grated lemon zest, i sometimes add less oats and more almonds

dried tart cherries (about 11/2ozs.), creme de cassis (black-current liqueur), raw almonds with skins,divided, flour, wholw wheat flour, salt, unsalted butter,room temperature, powdered sugar ,sifted, egg,lightly beaten

chicken broth, tart cherry preserves, white wine vinegar, fresh thyme leave, butter

king arthur unbleached all-purpose flour, sugar, baking soda, salt, egg, beaten, pitted tart cherries, drained, sugar, butter, cubed, evaporated milk, vanilla extract

pitted fresh tart cherries or 2 cans (14-1/2 oz) pitted tart cherries, drained, sugar, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, salt, cold butter, cubed

milk, butter, almond paste, almond extract, sugar, salt, whole wheat flour, bread flour, yeast, dried sour cherries, almonds, chopped