89667 pear stilton salad port toasted Recipes

pear halves in syrup, vanilla extract, scoops vanilla ice cream, hot fudge, toasted almonds , slivered

pear, ripe and soft (can be steamed if not soft), banana, ripe, broken into pieces, honey, rabbit pellets, ground finely, old fashioned oats, ground finely, cheerios toasted oat cereal (the plain oat ones)

pears, peeled and diced, raisins, sugar, cider vinegar, salt, ground nutmeg, ground cinnamon, ground allspice, refrigerated piecrusts, chopped pecans, toasted, egg, lightly beaten

pear halves, drained, vanilla ice cream, chocolate syrup, sliced almonds, toasted

pears, peeled and finely chopped, butter, divided, carton (8 oz) mascarpone cheese, sugar, minced fresh gingerroot, ground cinnamon, divided, french bread (1 inch thick ), eggs, milk, vanilla extract, maple syrup , optional

sugar-free lime jell-o, boiling water, pear halves in juice, reduced-fat cream cheese, softened

pear halves, drained, mayonnaise, shredded cheddar cheese, maraschino cherries

whole grain mustard, fresh dill, chopped (or 2 tsp dried ), apple cider vinegar, brown sugar, extra virgin olive oil, tart apples , crunchy (gala, pink lady, braeburn), pear (anjou, bartlett, etc.), seedless cucumber (or seeded ), sweet onion

pear halves or 1 (15 oz) can pineapple rings, mayonnaise, cheddar cheese, grated or 1/2 cup cheese, of your choice, whole cherries, with stems , they make it a bit more festive. (optional)

pear, peeled, halved and cored, fresh spinach leaves, crumbled blue cheese, heavy cream, roasted chopped walnuts

butter lettuce, ripe pears, cored and sliced, dried cranberries, chopped pecans, plain yogurt, honey, lemon juice, salt and pepper, to taste

pear halves in natural juice, fresh or canned, tokay grapes (i would suggest seedless grapes), cream cheese, heavy cream or 1 tbsp mayonnaise, grape leaves

port wine cheese, widespread ) port wine cheese or sharp, chopped garlic, beer, cream cheese

pear , cut lengthwise into 12 wedges, lemon juice, thick) french bread slices, crumbled gorgonzola cheese, milk, chopped walnuts, toasted, bacon slices, cooked and crumbled

port, rioja red wine, sugar, honey, olive oil, lemon juice, salt and freshly ground pepper, to taste, water, unsalted butter, granulated sugar, red pearl onions, scored, blanched and peeled, white pearl onions, scored, blanched and peeled, salt and freshly ground pepper, to taste, lemon juice, whole fennel seeds, salt and freshly ground pepper, tuna fillets, 5 to 6 oz each, olive oil, chopped fresh parsley, head fennel, quartered, olive oil, to cook, white wine, vegetable stock, salt and freshly ground pepper, to taste

pear halves (reserve 1 cup of juice), lime gelatin, cream cheese, softened, milk, cool whip, thawed