308094 pear spice cake cream cheese Recipes
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Cream Cheese-chocolate Chip Tunnel Cakecream cheese-chocolate chip tunnel cake, cake and29 Morecream cheese-chocolate chip tunnel cake, cake, granulated sugar, vegetable oil, eggs, beaten lightly, vanilla extract, baking soda, baking powder, salt, unsweetened cocoa, all-purpose flour, buttermilk, strong coffee, granulated sugar, cream cheese - softened, vanilla extract, egg, semisweet chocolate chips, glaze, powdered sugar, unsweetened cocoa, butter, melted, water, preheat oven to 350*f (175*cup). generously grease a 10-inch bundt or tube pan. set aside., cake : combine sugar, oil and eggs in a large mixing bowl. beat for 1 minute until smooth. add remaining ingredients and beat at medium speed for three minutes, scraping sides of bowl occasionally. set batter aside and prepare filling., filling: cream the sugar with cream cheese at medium-high speed. add the vanilla and egg and beat until smooth. stir in the chocolate chips, mixing well., pour half of the cake batter into the prepared pan. spoon the filling mixture evenly over the layer of batter , then carefully pour remaining batter over the filling., bake for 65 to 70 minutes or until cake tests done when lightly pressed in the center and cake springs back. cool cake on a wire rack for 20 to 25 minutes before removing from pan. cool completely before glazing., glaze : combine all ingredients to form a consistency thin enough to drizzle decoratively on the cooled cake.1 hour 10 min, 31 ingredients
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Cake Batter Cheese Cake Ice Creamcream cheese, softened and4 Morecream cheese, softened, yellow cake mix (not prepared , just the dry ingredients), sugar, half-and-half, vanilla45 min, 5 ingredients
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Cream Cheese Carrot Cakecake, flour, sugar, cinnamon, baking soda, salt, oil, eggs and9 Morecake, flour, sugar, cinnamon, baking soda, salt, oil, eggs, shredded raw carrots, mix dry ingredients then add the oil. stir in eggs 1 at a time , then blend in carrots., pour into a buttered and floured 9 x 13 inch pan or any other cake pans size desired. bake at 350 degrees for 45 to 50 minutes. cool and then frost with cream cheese frosting., butter, cream cheese, powdered sugar, vanilla, ground nuts (walnuts, pecans, almonds, etc..)50 min, 17 ingredients
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Spiced Cream Cheese Spreadcream cheese, softened, butter, softened, honey and5 Morecream cheese, softened, butter, softened, honey, ground cinnamon, ground nutmeg, orange zest, raisins15 min, 8 ingredients
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Cream Cheese Bundt Cakecream cheese , softned, warm water, yellow cake mix and4 Morecream cheese , softned, warm water, yellow cake mix, butter, melted, sugar, oil, eggs45 min, 7 ingredients
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Cream Cheese Pumpkin Muffinscream cheese, softened, egg, sugar and9 Morecream cheese, softened, egg, sugar, king arthur unbleached all-purpose flour, pumpkin pie spice, baking soda, salt, eggs, lightly beaten, sugar, canned pumpkin, canola oil, pecan halves, optional40 min, 13 ingredients
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Cream Cheese Barfi (Sweetened Cream Cheese Cake)cream cheese, sour cream, sweetened condensed milk, sugar and9 Morecream cheese, sour cream, sweetened condensed milk, sugar, flour, baking powder, salt, almonds, coarsely chopped, cashews, coarsely chopped, golden raisin, flaked coconut, cream1 hour , 13 ingredients
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Cheese Cake Cream Cups Frozen Dessertcream cheese, powdered sugar, whipping cream and2 Morecream cheese, powdered sugar, whipping cream, vanilla or almond extract, fresh fruit or favorite topping5 ingredients
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