53844 peanut walnut breakfast strata Recipes

walnuts, ground, flour, baking powder, baking soda, sugar, margarine, softened, eggs, buttermilk

peanut butter, white wine vinegar (you can also use rice vinegar), oil, soy sauce , add more to taste, sugar, garlic cloves, add more to taste, cayenne

peanuts, unsalted, egg white, salt, superfine sugar, vanilla extract, wax paper

peanut butter, sugar, vanilla, salt, milk, whole wheat flour, baking powder

peanut butter, vegetable broth, orange juice, tamari or 1 tbsp soy sauce, brown sugar or 1 tbsp molasses, sesame oil

peanut butter, i use organic, soy sauce, brown sugar, water, jalapeno peppers, diced (i use the nacho kind or fresh depending on what i have), shallot, diced, cooking oil

peanuts, cornmeal, chopped parsley, dried thyme leaves, plain yogurt, hot sauce, salt, catfish fillets (or your favourite firm whitefish, 175 to 250 g)

peanut butter, soy sauce, sesame oil, hot chili sauce, fresh lemon juice, garlic, minced, water

walnut pieces (or pecan meal), water, water, onion powder, celery salt, garlic salt, salt, onion salt, water, bulgur wheat

walnut halves, tahini, lemon juice, olive oil, garlic clove, chopped, hot paprika, salt, black pepper

peanut butter chips, sweetened condensed milk, semi-sweet chocolate chips, vanilla extract

walnut halves, eggs, separated, caster sugar, honey, thickened cream, powdered sugar icing , to dust

peanut butter cup miniatures, butter (1 1/2 sticks) or 3/4 cup margarine (1 1/2 sticks), sugar, cocoa, eggs, vanilla extract, all purpose flour, salt, baking soda

peanut butter, honey, old fashioned oats, ground flax seeds, natural bran, kashi golean cereal, cinnamon, dried cherries, vanilla

walnuts (2 1/4 cups), extra virgin olive oil , plus, more extra virgin olive oil, for drizzling, kosher salt, fresh ground pepper, fresh goat cheese, at room temperature, shallots, minced, chopped watercress leaf, fresh lemon juice, hass avocadoes, cut into 1/2 inch dice, radish, assorted fresh vegetable, cut into sticks (such as celery, fennel and carrots, for serving)

peanuts, milk (about 1 cup), khoya (about 1 cup), sugar, grated pistachios, for garnish, edible silver foil, for garnish