139 peanut coconut shrimp Recipes

hokkien noodles, prawns (raw medium), peanut oil, white onions (medium 300 g sliced ), garlic cloves (minced ), ginger (fresh grated ), laksa paste (jar), coconut cream (400ml), vegetable stock (250ml), bean sprouts (80 g), lime juice, coriander leaves (chopped ), green onions (chopped )

peanut oil, palm sugar (or substitute brown sugar), coconut milk, fish stock or 3 cups chicken stock, asian fish sauce, firm white fish fillets, bones and skin removed, uncooked shrimp, squid , hoods (optional), fresh crabmeat, cooked, hokkien noodles or 12 oz fresh rice noodles, lime juice, bok choy, washed and cut into bite-sized pieces., mint leaves, loosely packed fresh cilantro stem, bean sprouts, fried shallot (available in packets from asian food stores), fresh red chile, sliced extra (optional), dried shrimp paste (belacan), garlic, sliced, spring onions, chopped, fresh red chilies, coarsely chopped (and seeded, if desired, for less heat ), coriander root, scraped and chopped, stalks lemongrass, white part only,coarsely chopped, chopped fresh ginger, macadamia nuts or 4 candlenuts, vietnamese mint or 6 sprigs fresh mint (optional), sesame oil, ground turmeric, ground cumin, ground coriander, mild paprika, sea salt

onion, chopped, chopped lemongrass, shrimp paste, dried red chilies or 1 tsp chili powder, garlic cloves, cumin, ground coriander, coriander root, chopped, coconut milk, vegetable oil, ground roasted peanuts or 5 oz crunchy peanut butter, sugar, tamarind juice, salt

beef, salt, white pepper, dried red chilies, thai ginger (kha, 1-inch piece), shallots, garlic cloves, lemongrass, chopped, coriander root, chopped, kaffir lime leaf, chopped, lime peel, peppercorns, shrimp paste, coconut milk, coconut cream, roasted peanuts, crushed, basil leaves, fish sauce, palm sugar, kaffir lime leaf, shredded, fresh red chile, shredded

fresh chicken, betutu spice , recipe follows, salt and pepper, tamarind water (4 or 5 strips of deseeded tamarind pulp dissolved in 1 cup water), to soften, banana leaves (or greased parchment paper and aluminum foil), salam leaves (can substitute bay leaves), suggestion : coconut pandan rice: nasi gurih, recipe follows, peeled shallots, peeled garlic, fresh tumeric, fresh peeled ginger, galangal, wild ginger, whole candlenuts, balinese 1000-spice, fresh hot chile peppers seeded and cleaned, shrimp paste, chopped peanuts, coconut oil, jasmine or thai rice, coconut milk, chicken or vegetable stock, garlic, sliced, blade lemongrass, salam leaves, bali or kaffir lime leaves, chicken or vegetable stock, salt

ground coriander, ground cumin, fresh ground pepper, peanut oil, yellow onion, finely minced, fresh ginger, grated, garlic, finely minced, lime zest, grated, lemongrass, minced, jalapenos, minced, coconut milk, fish stock or 1 1/2 cups chicken stock, fresh cilantro, pureed with 1 tbsp. water, lime juice, brown sugar, salt , to taste, squid, chopped, cucumbers (peeled, seeded and chopped ), white fish fillet, firm, clams , well scrubbed, shrimp (peeled and deveined ), sea scallops, fresh mint, chopped, fresh cilantro, chopped

stewing beef, finely chopped, coconut milk, beef stock, red curry paste, coriander seeds, cumin seed, green cardamom pods, seeds only, ground nutmeg, ground cinnamon, paprika, orange , zest of, mandarin finely chopped, red chilies, seeded and finely chopped, sugar, salt, stalk lemongrass, 4 in long, shredded, garlic cloves, crushed, galangal or 3/4 inch fresh ginger, peeled and finely chopped, red shallots or 1 medium red onion, finely chopped, shrimp paste, 3/4 in square, fresh cilantro, chopped, limes , juice of, lime , juice of, vegetable oil, chunky peanut butter, lime, sliced to garnish, red chile, sliced to garnish, fresh cilantro, shredded, to garnish

chinese-style firm tofu, ketjap manis, oil (for deep frying), vegetables, hard-cooked egg, for garnish, fried onion flakes (to garnish ), minced garlic, minced shallots, minced, fresh galangal or 1 tsp ground galangal, dried shrimp paste, ground dried chile or 1/4 tsp sambal oelek, oil, raw peanuts, brown sugar or 1 tsp palm sugar, coconut milk (the thin stuff from the bottom of a can of .), salt , to taste, lime , juice of, , to taste

fresh lime juice, thai fish sauce, minced shallot, thai bird chiles or serrano chiles, seeded and finely chopped, coconut-palm sugar or golden cane sugar, minced garlic, shrimp, peeled and deveined, green papayas, peeled , seeds removed, and shredded or julienned (2 to 2 1/2 lb), carrots, peeled and shredded or julienned, chiffonade fresh mint leaves, chopped fresh cilantro leaves, plus 1/3 cup leaves, for garnish, chopped peanuts, for garnish

rock shrimp, shallots, thai bird chilies, coconut, brown sugar, kaffir lime leaves , julienned, juice of 1 lime, salt and black pepper to taste, sugar cane stalks or lemon grass stalks, toasted almond slivers, sambal, cilantro leaves, thai basil leaves, fish sauce, juice of 2 limes, sugar, peanut oil, salt and black pepper to taste, water to thin, garnish: basil , cilantro and almonds

vegetable or other light oil, eyeball it, shrimp, peeled and deveined with tails removed, shiitake mushrooms, stemmed and thinly sliced, garlic, grated or finely chopped, ginger root, peeled and grated or finely chopped, scallions, chopped into 1-inch pieces, whites and greens, salt and pepper, mild or hot red curry paste, roasted red peppers, sliced, light or unsweetened coconut milk, frozen peas, chicken stock, butter, lime , zested and juiced, couscous, shredded fresh basil leaves, chopped iceberg lettuce, 1/2 small head, chopped peanuts, for garnish

chicken thigh fillet, cut into strips, lime , juice of, crushed garlic, onion, finely chopped, diced tomatoes, peanut oil, shrimp paste, coconut milk, crushed ginger, coriander leaves, crushed cashews, peeled prawns, raw, chopped chile (optional), salt & pepper, to taste

peanut oil, garlic, thinly sliced, stalk lemongrass, peeled and cut into 1 inch pieces, red bell pepper, sliced into strips, bamboo shoots, drained, red curry paste, fish sauce, fresh shrimp or 1 1/2 lbs scallops or 1 1/2 lbs fish fillets, thai kitchen light coconut milk, fresh basil leaf, shredded, fresh cilantro, chopped, basmati rice , for serving

peanut oil, onion, minced, garlic cloves, minced, green chilies , deseeded and chopped (hot peppers), chicken, chopped into serving size pieces, chorizo sausage, sliced thinly (spanish chorizo recommended), ginger, minced, glutinous rice, washed and drained, grain rice, washed and drained, cayenne pepper, nam pla or 1 tsp shrimp paste, crumbled, coconut milk, bay leaf, salt , as needed, red bell peppers , roasted, skinned and cut into strips, hard-boiled eggs, quartered (garnish )

peanut oil, very thinly sliced yellow onions, sliced garlic, minced fresh ginger, serrano chile peppers, or to taste, seeded and minced, fish or shrimp stock, lime juice, sugar, new zealand green shell mussels , well rinsed in several changes of water, beards removed, any open mussels discarded, unsweetened coconut milk, chopped cilantro leaves, chopped mint leaves, french bread , as accompaniment

pork butt, sweet soy sauce, soy sauce, white pepper, palm sugar (golden chef), water, coconut cream or 2 1/2 cups coconut milk, superfine sugar, kosher salt, jasmine rice, lime , paste, chilies, coarsely chopped, garlic cloves, coarsely chopped, scoop palm sugar, dried shrimp, washed, beans , cut into 2-inch pieces, salad dressing, your choice, loosely packed papaya, diced, tomatoes, roasted peanuts, chopped, cabbage, wedge shredded, shallot, fried, handful cilantro, minced

onion, chopped, dried shrimp (see notes ), garlic cloves, chopped, jalapeano chili pepper, chopped, oil, stock or 1/2 cup water, natural-style peanut butter, breadcrumbs, salt and pepper, shrimp, peeled and deveined, coconut milk, dend oil (optional)

dried shrimp (about 2 cups), onion, thinly sliced, serrano chilies, seeded and finely chopped, garlic cloves, chopped, paprika, crushed red pepper flakes, olive oil or 2 tbsp vegetable oil, coconut milk, whole tomatoes, drained and chopped, salt, soft breadcrumbs, natural-style peanut butter, olive oil or 3 tbsp vegetable oil, raw shrimp, shelled and de-veined, cod fish fillet, cut into 1 1/2-inch pieces, cupfresh cilantro, minced