524 peanut butter flavored Recipes

creamy peanut butter (room temperature ), bugles original flavor snacks, milk chocolate confectionary coating (or see note below for substitute for milk chocolate)

water, oatmeal, peanut butter (crunchy or smooth), vanilla, honey (or other liquid sweetener), soymilk (or other nondairy milk, or cow s milk if not vegan), whole wheat flour, unbleached white flour, barley flour, baking soda, baking powder, salt, raspberry preserves (or favorite flavor jelly or jam)

light brown sugar, jif peanut butter, butter flavor crisco stick, milk, vanilla, egg, all-purpose flour, baking soda, salt

fruit jam , jelly or 1 cup preserves, maple-flavored syrup, original bisquick baking mix, peanut butter, milk or 1 1/2 cups almond or 1 1/2 cups soy, eggs or 2 egg substitute

white cake mix, butter, softened, crunchy peanut butter, eggs, vanilla (or maple flavoring), semi-sweet chocolate chips

all-purpose flour, baking soda, salt, butter flavor crisco, creamy peanut butter, sugar, brown sugar, egg, vanilla, sour cream, semi-sweet chocolate chips

lanas easiest ever oatmeal peanut butter chocolate chip cookie, say that need is the mother of invention..well i had instant oatmeal , and needed to make cookies..here you go.., are fabulous, butter, white sugar, brown sugar, eggs, peanut butter (chunky), water (use only as much as needed), vanilla extract, maple and brown sugar instant oatmeal (or what you have), semisweet chocolate (or your choice flavor ) chips, preheat oven to 325 degrees, in a medium bowl, cream together the butter, and sugars., beat in the eggs , then stir in the peanut butter, water and vanilla., stir the instant oatmeal and mix well into the creamed mixture ., finally , fold in the chocolate chips., drop by teaspoonfuls onto a very lightly greased cookie sheet. (i use no stick spray ), keep cookies medium/to small., bake for 8 to 10 minutes in the preheated oven, until the cookies are lightly browned., allow to cool at least 5 minutes before removing from the baking sheets., nuts and raisans will also be good in these.

chopped shortbread cookies, chopped peanut butter candy cups, cold milk, white chocolate flavor instant pudding

cake, sugar, butter flavor crisco, eggs, beaten, baking powder, baking soda, flour, sour milk, mashed bananas , about 3 large, vanilla, confectioners sugar, peanut butter, vanilla, milk to make spreading consistency

fat free cream cheese, jello sugar free cheesecake instant pudding mix (1 package), lite silk soymilk (reg flavor), reduced-fat peanut butter, scoop vanilla protein powder (walmart professional whey brand recommended)

all purpose flour, old fashioned oats, baking powder, baking soda, crunchy peanut butter, applesauce, brown sugar, egg whites, vanilla flavoring, semi sweet chocolate chips

reduced-fat creamy peanut butter spread, reduced-calorie maple-flavored syrup, raisin bread, toasted, raisins

cold milk, jell-o vanilla flavor instant pudding & pie filling, creamy peanut butter, tub (8 oz.) cool whip whipped topping, thawed, honey maid honey grahams, semi-sweet baking chocolate, butter

cold milk, van. flavor instant pudding, creamy peanut butter, cool whip thawed, honey grahams, semi-sweet baking choc ., butter

egg, vanilla extract, creamy fat free peanut butter, baking soda, sugar-free jam, any flavor

cold milk, jell-o vanilla flavor instant pudding, creamy peanut butter, honey grahams, semi-sweet baking chocolate, butter

roasted soybeans (or soy nuts), brown crisp rice cereal or 1 cup rice krispies, textured vegetable protein, salt (but brings out flavor) (optional), peanut butter, brown rice syrup, sugar or 2 tbsp evaporated cane juice (bulk bin) or 2 tbsp date