231 peanut butter cookies rolled Recipes

butter, peanut butter, white sugar, brown sugar, eggs, milk, all-purpose flour, rolled oats, baking soda, raisins, white sugar, water, lemon juice, cornstarch

flour, rolled oats, brown sugar, caster sugar, egg, baking powder, bicarbonate of soda, vanilla extract, butter, water, peanut butter, crushed green walnuts (or other nuts or choc chips, they are also delicious with sultanas)

butter (softened ), brown sugar, granulated sugar, eggs, vanilla extract, peanut butter, baking soda, salt, quick-cooking rolled oats, flour (expect to add more or less to get the right consistency), chocolate chips (more or less , depending on your preferences)

roll refrigerated sugar cookie dough, creamy peanut butter, dark brown sugar , packed, vanilla extract, butterscotch chips

peanut butter , simply jif, cooked acorn squash, egg beaters, splenda brown sugar blend, vanilla, whole wheat flour, all purpose flour, soy flour, salt, baking soda, cinnamon, steel cut oats, rolled oats, raisins

oil, honey, peanut butter, eggs, beaten, non-fat powdered milk, baking powder, salt, cinnamon, mace, rolled oats, raisins, whole wheat flour

roll refrigerated chocolate chip cookie dough, unsweetened cocoa powder, peanut butter , pieces, coarse sugar, cream cheese, softened, peanut butter, honey

roll refrigerated sugar cookie dough, creamy peanut butter, milk chocolate -and-peanut butter morsels, candy-coated chocolate pieces, chopped salted peanuts, hot fudge sauce, spread dough evenly on bottom and up sides of a lightly greased 12-inch pizza pan., bake at 350o on bottom rack for 20 to 25 minutes or until golden brown. remove from oven, and cool 15 minutes., spread peanut butter evenly on top of cookie. sprinkle with morsels, chocolate pieces, and peanuts. cut into 16 wedges, and place on individual plates. drizzle with hot fudge sauce.

roll refrigerated sugar cookie dough, creamy peanut butter, milk chocolate -and-peanut butter morsels, candy-coated chocolate pieces, chopped salted peanuts

creamy peanut butter, unsalted butter, room temperature, light-brown sugar (packed), eggs, pure vanilla extract, all-purpose flour (spooned and leveled), baking powder, salt, granulated sugar , for rolling dough, peanut butter cups, chilled and unwrapped

creamy peanut butter, unsalted butter, light-brown sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, granulated sugar , for rolling dough, peanut butter cups, chilled

soft shortening or 1 cup margarine, sugar, brown sugar, eggs, peanut butter, flour, salt, baking soda, rolled oats

shortening, sugar, brown sugar, egg, raisins, peanut butter, vanilla (or more is good too), flour, whole wheat flour, salt, baking soda, rolled oats

margarine, peanut butter, white sugar, brown sugar, egg, vanilla, flour, baking soda, salt, rolled oats

sugar, margarine, softened, salt, milk, unsweetened cocoa powder, vanilla extract, creamy peanut butter, rolled oats

sugar, unsweetened cocoa powder, salt, margarine, peanut butter, water, rolled oats, nonfat dry milk, raisins, vanilla

cocoa, whole wheat flour, sugar, rolled oats , plus, rolled oats, cinnamon, semi-sweet chocolate chips, salt, baking soda, baking powder, egg white, vanilla, applesauce (may need more) or 2 -3 tbsp prune butter (may need more), smooth peanut butter

softened butter, peanut butter, sugar, brown sugar, egg, vanilla, flour, baking soda, baking powder, salt, peanut butter , whoppers coarsely crushed, sugar, for rolling