268340 peachy french toast with peach butter Recipes

french bread, 1-inch thick, eggs, milk, salt, nutmeg, vanilla extract, butter, softened butter, orange juice, powdered sugar

bread, cream cheese (softened ), jam (strawberry, or other variation), eggs, milk, vanilla, sugar, strawberry sauce ( (for french toast))

eggs, fat free coffee creamer, sugar, vanilla extract, captain morgan spiced rum, cinnamon, french toast bread

frozen french toast, sliced fully cooked ham, shredded cheddar cheese, divided, apple pie filling, granola cereal with raisins, sour cream, brown sugar

butter, divided, chopped pecans, eggs, refrigerated southern butter pecan nondairy creamer, french bread (1 inch thick ), sugar, ground cinnamon, maple syrup , optional

french bread, cut into 1 inch cubes (10 cups), eggs, milk, sugar, vanilla extract, salt (optional), butter, cubed, sugar, ground cinnamon, maple syrup (optional) or honey (optional), cool whip (optional), fruit, for topping (optional)

eggs, milk, vanilla, cinnamon, nutmeg, french bread , cut into 1 inch diagonal slices, softened butter, brown sugar, chopped pecans, light corn syrup

french bread, cut into 1 inch cubes, cream cheese, cut into 1/2 inch cubes, eggs, half-and-half cream, butter, melted, maple syrup

butter, apples , baking kind, cored, peeled and sliced, dark brown sugar, dark corn syrup, ground cinnamon, french bread , 1-inch thick large-diameter, eggs, milk, vanilla, salt

butter, cream cheese, maple syrup, loaves french bread, cubed, eggs, half-and-half, vanilla, cinnamon , for dusting, powdered sugar , for dusting

eggs, beaten, half-and-half, brown sugar, vanilla extract, french bread (thick slices), butter, brown sugar, maple syrup, chopped pecans

heavy whipping cream, brown sugar, butter, dried cherries, ground cinnamon, vanilla extract, frozen french toast sticks, banana, sliced, granola without raisins

peaches (about 3 lb), peeled and cut into 1/4-inch slices (8 cups), granulated sugar, flour, vanilla extract or 1/2 tsp almond extract, flour, light brown sugar, granulated sugar, crushed amaretti cookies (about 16 cookies), ground cinnamon, almonds, toasted, unsalted butter, cut into 1/2-inch pieces and chilled

apricot-blueberry topping, apricot halves in light syrup, wild blueberries in light syrup, sugar , optional, ground cinnamon, ground nutmeg, cornstarch dissolved in 1 tbsp water, french toast, extra-large eggs, fat-free milk (may substitute canned, fat-free evaporated milk), sugar, vanilla extract, whole-wheat bread, sliced almonds, toasted , optional

ricotta cheese, lemon zest, fresh lemon juice, powdered sugar, eggs, plus 2 large yolks, heavy cream, salt, vanilla extract, french toast bread (texas toast bread)

eggs, half-and-half, french toast or 8 slices other white bread, cut diagonally, each 1/3 inch thick, monterey jack cheese, shredded, diced green chilies, minced fresh cilantro, salsa

lobster, softened cream cheese, granulated garlic, bermuda onion, minced, hot sauce your choice, salt and pepper to taste, marinara sauce, alfredo sauce -recipe follows, white bread, eggs, milk, vanilla, cinnamon, nutmeg, fresh basil for garnish, cook lobster , remove all meat, and chop coarsely. set aside small amount for garnish., mix cream cheese , garlic, onion, hot sauce, salt, and pepper. add lobster. set aside., beat eggs , milk, vanilla, cinnamon, and nutmeg in a bowl. set aside., take 1 slice of bread and spread lobster and cream cheese mixture over it. top with another slice of bread. repeat with remaining bread and spread. dip each sandwich in egg mixture and place in heated frying pan that has been sprayed with pam. cook until golden brown. flip over and cook other side. let french toast cool while preparing sauce topping., add marinara and alfredo sauce to a pan and heat on stove (or in microwave). top your french toast with the sauce. garnish with reserved lobster meat and fresh basil. enjoy.

eggs, milk, sugar, vanilla, thick slices of french bread, margarine or butter, margarine or butter, sugar, ground cinnamon