135739 peach tea glazed chicken Recipes

  • Peach and Mint Iced Tea ( Adult)
    peach tea bag, boiling water, mint leaves, white rum and
    4 More
    peach tea bag, boiling water, mint leaves, white rum, peach schnapps, sugar syrup, lemon juice, ice cube
    10 min, 8 ingredients
  • Peach Tea Punch
    peach-flavored black tea, apple juice and
    4 More
    peach-flavored black tea, apple juice, concord grape juice or 1/2 cup white grape juice, ginger ale, ice cube, fresh peach slices, for garnish
    1 min, 6 ingredients
  • Glazed Chicken with Lemon Relish
    chicken broth, butter, chopped onion, honey, dried thyme and
    11 More
    chicken broth, butter, chopped onion, honey, dried thyme, salt, pepper, broiler/fryer chicken (about 3 lb), cut in pieces, lemon, celery rib, cut up, sweet red pepper, cut up, green onion, cut up, sugar, salt, hot pepper sauce
    10 min, 16 ingredients
  • Glazed Chicken Drumsticks
    chicken drumsticks (about 2 lb), soy sauce, honey and
    5 More
    chicken drumsticks (about 2 lb), soy sauce, honey, canola oil, chili sauce, salt, ground ginger, garlic powder
    1 hour , 8 ingredients
  • Glazed Chicken
    chicken breasts (four 4-oz pieces), salt, ground pepper and
    4 More
    chicken breasts (four 4-oz pieces), salt, ground pepper, olive oil, balsamic vinegar, honey, fresh basil (chopped ) or 2 tsp dried basil
    18 min, 7 ingredients
  • Chipotle Peach Glazed Chicken
    peach preserves (can use low sugar or all fruit preserves) and
    9 More
    peach preserves (can use low sugar or all fruit preserves), lime juice, canned chipotle chile in adobo, seeded and chopped, adobo sauce, cilantro, chopped, garlic powder, fresh ground black pepper, cumin, salt, skinless chicken breasts
    50 min, 11 ingredients
  • Butterflied Tea-Smoked Chicken
    chicken, kosher salt, chili powder and
    3 More
    chicken, kosher salt, chili powder, chinese five-spice powder, brown sugar, black tea leaves (or loose tea from 16 to 20 bags)
    15 min, 6 ingredients
  • Peach Ginger & Tea Glazed Chicken Peach Ginger & Tea Glazed Chicken
    peach preserves, grated fresh ginger, garlic cloves and
    8 More
    peach preserves, grated fresh ginger, garlic cloves, low sodium soy sauce, spiced tea or 1 tbsp other black tea leaves, red pepper flakes, olive oil, chicken thighs, skins removed, salt, black pepper, freshly ground, chopped green onions
    50 min, 11 ingredients
  • Peach Tea Sherbet Peach Tea Sherbet
    crystal light peach tea drink mix, nonfat milk and
    1 More
    crystal light peach tea drink mix, nonfat milk, cool whip free, thawed
    13 min, 3 ingredients
  • Peach Tea and Berry Gelatin Terrine Peach Tea and Berry Gelatin Terrine
    cold water, powdered gelatin, hot, brewed peach tea, sugar and
    7 More
    cold water, powdered gelatin, hot, brewed peach tea, sugar, honey, mixed berries such as raspberries , blueberries or whole small strawberries, egg white, sugar, fresh mint sprigs, fresh lavender sprigs, fresh thyme sprigs
    35 min, 11 ingredients
  • Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse) Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse)
    brewed tea, water, light brown sugar, kosher salt and
    47 More
    brewed tea, water, light brown sugar, kosher salt, dried ancho chile , or 1/2 dried guajillo chile, lemons, cut in 1/2, limes, cut in 1/2, fennel seeds, black peppercorns, red chili flakes, ducks, giblets and neck removed, well rinsed and patted dry, tea glaze , recipe follows, savory wild mushroom bread pudding , recipe follows, light corn syrup, dark corn syrup, white vinegar, sugar, fresh orange juice, honey, fresh lime juice, fresh lemon juice, cinnamon stick, coriander seeds, fennel seeds, tea bags, vegetable oil, sliced yellow onions, mixed wild mushrooms , such as oyster, shiitake, chanterelles, wood ear, or porcini, stems trimmed (discard stems is using shiitakes), wiped clean, and sliced, minced garlic, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, lager beer, eggs, heavy cream, molasses, worcestershire sauce, minced fresh thyme leaves, freshly grated gouda, freshly grated white cheddar, stale white bread, cut into 1-inch cubes (about 10 cups), unsalted butter, dried fine bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 10 min, 51 ingredients
  • Bourbon Peach-Apricot Glazed Chicken Bourbon Peach-Apricot Glazed Chicken
    whole broiler-fryer chickens, lime juice, orange juice and
    10 More
    whole broiler-fryer chickens, lime juice, orange juice, peach-apricot preserves or 1/2 cup sugar-free peach-apricot fruit spread or 1/2 cup sugar-free apricot preserves, butter or 2 tbsp margarine, bourbon or 2 tbsp orange juice, worcestershire sauce, dry mustard, garlic powder, salt, pepper, red pepper flakes, for heat (optional), fresh parsley leaves, garnish (optional)
    16 min, 13 ingredients
  • Tea Scented Sponge Cake with a Honey Tea Glaze (Emeril Lagasse) Tea Scented Sponge Cake with a Honey Tea Glaze (Emeril Lagasse)
    tea bags, boiling water, flour, eggs, separated and
    9 More
    tea bags, boiling water, flour, eggs, separated, sugar, in all, vanilla, salt, unsalted butter, melted, honey, cinnamon, cream, mint sprig, powdered sugar
    13 ingredients
  • Peach-Curry Glazed Pork Chops Peach-Curry Glazed Pork Chops
    peach slices in heavy syrup, drained and syrup reserved and
    6 More
    peach slices in heavy syrup, drained and syrup reserved, peach jam, dijon mustard, curry powder, vegetable oil, boneless pork chops, green onions, chopped
    20 min, 7 ingredients
  • Grilled Honey Glazed Chicken with Green Pea and Mint Sauce (Bobby Flay) Grilled Honey Glazed Chicken with Green Pea and Mint Sauce (Bobby Flay)
    grilled honey glazed chicken, honey, balsamic vinegar and
    14 More
    grilled honey glazed chicken, honey, balsamic vinegar, whole bone-in chicken breasts, olive oil, for grilling , optional, salt and freshly ground black pepper, green pea and mint sauce, recipe follows, frozen peas, blanched and drained well, white wine vinegar, chopped fresh mint leaves, chopped fresh cilantro leaves, jalapeno, grilled or roasted, chopped, salt and freshly ground black pepper, olive oil or canola oil, honey, place peas , vinegar, mint, cilantro, jalapeno, and salt and pepper in a blender and blend until smooth. with the motor running, slowly add the oil and taste for seasoning., add the honey and blend again. if the mixture if too thick , blend in a few tbsp of cold water.
    30 min, 17 ingredients
  • Peach Rib and Chicken Basting Sauce Peach Rib and Chicken Basting Sauce
    peach baby food, brown sugar, ketchup, white vinegar and
    3 More
    peach baby food, brown sugar, ketchup, white vinegar, soy sauce, minced fresh garlic (or 1/2 tsp garlic powder), ginger powder
    5 min, 7 ingredients
  • Glazed Chicken Wings Glazed Chicken Wings
    chicken wings (1.5 kilograms), sugar-free honey (170 g) and
    4 More
    chicken wings (1.5 kilograms), sugar-free honey (170 g), soy sauce (120 mililiters), oil (28 mililiters), garlic cloves, no-sugar-added ketchup (15 g) or 2 tbsp low-carb ketchup (15 g)
    6 hour 15 min, 7 ingredients
  • Sweet-Tea Fried Chicken Sweet-Tea Fried Chicken
    chicken leg quarters, cut into thighs and drumsticks and
    14 More
    chicken leg quarters, cut into thighs and drumsticks, brewed tea , double strength, lemon, quartered, sugar, kosher salt, ice water, all-purpose flour, corn flour (or fish fry), crab boil seasoning (recommended : old bay), chili powder, salt, pepper, eggs, buttermilk, peanut oil
    1 hour 10 min, 15 ingredients




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