77 peach ham Recipes

fully cooked shank portion hardwood-smoked ham, peach preserves, coarse-grained dijon mustard (we tested with maille), peach nectar, divided, garnish: seckel pears

peach spread, water, grated peeled fresh ginger, dark brown sugar, whole grain dijon mustard, less-sodium lean ham

boneless fully cooked ham steaks (5 oz each), sweet potato, peeled and thinly sliced, canned peach halves, brown sugar, butter

peach slices, drained and chopped, crushed pineapple, drained, cornstarch, cinnamon, frozen orange juice concentrate , slighty thawed, water, raisins, maraschino cherry, left whole or sliced in half (optional)

bone-in ham shank or 1 (6 lb.) boneless fresh ham, rolled and tied, garlic cloves, minced, dried rosemary, salt and pepper, frozen unsweetened peaches, partially thawed and coarsely chopped, light brown sugar, chopped crystallized ginger, salt and pepper

dijon mustard, peach or apricot jam, baguette, cut into 4 pieces, each sliced in half lengthwise, peach, halved, pitted and thinly sliced, sliced ham, sliced cheddar

ciabatta bread slices, coarse-grained dijon mustard, freshly ground pepper, fontina cheese slices, sliced country ham , prosciutto, or serrano ham, peaches (about 3/4 lb.), unpeeled and sliced, honey (optional), extra virgin olive oil

fully cooked ham (1/2 inch thick and 4 to 6 oz each), peach-orange nectar, pineapple tidbits, drained, sliced peaches, drained and halved, sliced pears, drained and halved, maraschino cherries, butter, melted, brown sugar, curry powder

fully-cooked half ham, sugar, chili sauce, lemon juice, worcestershire sauce, chili powder, water, peaches, peeled and halved

ketchup, brown sugar, cider vinegar, worcestershire sauce, canola oil, pepper, boneless fully cooked ham slices (4 oz each), sliced peaches, drained

ground smoked ham, ground pork, chopped yellow onions, chopped red bell peppers, sage, chopped parsley leaves, minced garlic, dijon mustard, fine dry bread crumbs, essence , recipe follows, salt, freshly ground black pepper, eggs, beaten, peach preserves, honey, andouille mashed potatoes , recipe follows, steamed carrots, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, andouille sausage, chopped, idaho potatoes, about 3 lb, peeled and cut into 1-inch wedges, salt, heavy cream, unsalted butter, ground black pepper

chopped cooked ham, hot ground pork sausage, egg, lightly beaten, lightly packed soft, fresh breadcrumbs (about 2 sandwich bread slices), fully cooked bacon slices, wooden picks

smoked boneless ham , fully cooked, homemade gourmet spiced dip seasoning, mustard, water, peach preserves or 1 cup apricot preserves

canned peach halves, drained, pineapple slices, an d drained, ham, thinly sliced, cream cheese, chopped walnuts, blueberries, strawberry, whole, sour cream, horseradish mustard, sugar, lemon juice

bone-in or boneless ham, apricot-peach jam (can substitute apricot or peach jam for the blend), light brown sugar, dijon mustard, gingersnap cookie crumbs (about 15 cookies pulsed in a food processor), chicken broth, cornstarch dissolved in 4 tbsp of water, salt and ground black pepper, to taste

fully-cooked bone-in ham, ground cinnamon, brown mustard, brown sugar, brown sugar, apple cider vinegar, peach nectar, peach preserves, unsweetened frozen peach slices, minced fresh gingerroot, hot cherry pepper, seeded and minced, cinnamon sticks

boneless precooked ham, dijon mustard, brown sugar, peach halves in syrup, pureed

pickled peaches, undrained, center-cut , fully cooked ham slice, about 1 inch thick, brown sugar