51331 peach bourbon bbq bacon wrapped scallops Recipes

jalapeno peppers, cream cheese, softened, shredded cheddar cheese, bacon, strips thick sliced (peppered bacon is great for this recipe)

hickory smoked bacon ( turkey bacon is fine ), pitted soft dried prunes, pitted soft dates, soft figs

bacon (oscar mayer ready to serve ), pears, peeled and quartered, mixed salad greens, pecans, toasted, shaved parmesan cheese, apple-ginger vinaigrette

fresh sage leaves, chicken tenders or 1 1/4 lbs, salt, fresh ground black pepper, bacon (thin type slices or thin bacon), extra virgin olive oil

jack daniel s barbecue sauce , spicy original recipe, garlic powder, lemon juice, peeled and deveined shrimp, pepper bacon (or preferred bacon)

lean ground beef, salt, center-cut bacon, reduced-calorie light hamburger bun, reduced-fat swiss cheese , slice, red onion , slivers, barbecue sauce

chicken breasts, barbecue sauce, bacon, cooked, cheddar cheese (or whatever kind you prefer), tomato, diced (optional), chives, diced (optional)

cream cheese, softened, barbecue sauce, cheddar cheese, finely grated, bacon, cooked & crumbled, green pepper, small dice, green onions, finely chopped

olive oil, celery, onion, red pepper , deseeded, streaky bacon, chopped, garlic clove, crushed, mild chili powder, tomato sauce, maple syrup, worcestershire sauce, borlotti beans, cannellini beans, salt and pepper

bacon, melted butter (can use a little more if desired) or 12 tsp bacon grease (can use a little more if desired), grated cheddar cheese (can use more ), eggs (i use jumbo , extra large is okay also), black pepper (to taste), salt (optional and to taste), english muffins, halves toasted (optional), salsa (optional and to taste)

all-purpose flour, easy-blend active dry yeast (i use just active dry yeast), salt, hand-hot water (aka nuke it in the microwave for a minute), lean bacon , strips (turkey bacon is best imo), egg, beaten (this is for the glaze only, i have yet to use it)

flap steak, bacon, olive oil, garlic clove (crushed ), red wine, salt , to taste, pepper , to taste

bacon (about 2 oz), cut into 1/2-inch pieces, sea scallops , muscle removed (see note), kosher salt and freshly ground black pepper, grated lemon zest, freshly squeezed lemon juice, chopped flat-leaf parsley leaves, copyright 2001 television food network , g.p. all rights reserved

bacon , strips cut in half crosswise, sea scallops, olive oil, brandy, chopped parsley, garlic, minced, salt and pepper to taste, onion powder , start with 1/2 tsp, salad greens , for presentation

sliced bacon, cut into thirds ( i use the precooked bacon , sometimes regular bacon doesn tsp crisp up enough), beef cocktail wieners, brown sugar , or to taste, chili sauce , optional

jumbo/large shrimp peeled and deveined, sugar, lemon juice, olive oil, original spice blend, bacon i prefer peppered bacon

ground beef, onion, chopped, eye barbecue sauce, water, elbow macaroni, uncooked, velveeta cheese, cut up, tomato, oscar mayer real bacon bits

ground beef, bacon, dry pasta (i used small shells but any short cut pasta would be good), barbecue sauce, cheddar cheese (i only had cheddar jack and it was good)