67008 pea stilton soup Recipes

olive oil, sliced onions (about 12 oz), salt, divided, ground sirloin, grated onions, worcestershire sauce, ground black pepper, garlic cloves, minced, crumbled stilton cheese, french hamburger buns , spli (4 oz), green leaf lettuce leaves, tomatoes (1/4 inch thick )

red onions, thinly sliced, muscovado sugar, balsamic vinegar, stilton cheese, crumbled, parmesan cheese, grated, creme fraiche, eggs, beaten, coarse grain mustard, hot sauce, sourdough bread or 6 slices german rye bread or 6 slices pumpernickel bread

olive oil, sliced onion (about 12 oz), salt, divided, ground sirloin, grated onion, worcestershire sauce, ground black pepper, garlic cloves, minced, crumbled stilton cheese, french hamburger rolls, split, green leaf lettuce leaves, thick) slices tomato

brown sugar, butter, softened, crumbled stilton cheese, dried cranberries, chopped pecans, toasted, peeled bartlett pears (about 3 3/4 lb), apple juice, port

meaty smoked ham hocks, water, dried split green peas, yellow split peas, frozen green pea, carrots, grated, fresh ground black pepper, dried tarragon or 1 tbsp dried thyme

butter, stilton cheese, flat leaf parsley, chopped, garlic cloves, crushed, coarse sea salt, fresh ground black pepper

white bread , stale from a crusty loaf, cut into 1/2 inch cubes, stilton cheese, crumbled (about 2 cups), milk, port wine, eggs, dijon mustard, salt, black pepper, freshly ground

stilton cheese, extra virgin olive oil, red wine vinegar, heavy cream, fresh ground pepper, sweet apples , such as braeburn, gala or, red delicious, unpeeled, cored and cut into 1/2-inch cubes, celery ribs, thinly sliced , plus several whole, celery leaves (to garnish ), dried currants or 2 tbsp raisins, fresh lemon juice, coarsely chopped walnuts, toasted

stilton cheese, sliced thinly, white bread, pear, sliced thinly, walnuts

onions, olive oil, balsamic vinegar, ready rolled puff pastry, stilton cheese, walnut pieces

frozen spinach, thawed, spring onions, chopped, egg yolk, salt and black pepper, freshly grated nutmeg, stilton cheese, sheets phyllo pastry (about 20 x 20cm/8x 8 inches), butter, melted, plain yogurt, freshly chopped mint, watercress (to garnish ), watercress (to garnish )

cooking apple, peeled, cored and chopped, ripe pear, peeled, cored and chopped, sugar (approx 3 tbsp), rolled oats, butter, plain flour, walnuts, white stilton cheese, sugar

stilton cheese, crumbled and softened (about 3 cups ), cream cheese, softened, green peppercorns in brine, drained, dry sherry , to taste, salt and pepper, to taste

sugar, all-purpose flour, baking powder, salt, pears in light syrup, oil, eggs, stilton, crumbled, walnuts, chopped and toasted , see cook s note, cream cheese cucumber dill topping , recipe follows, sliced cucumber twists, for garnish, fresh dill sprigs, for garnish, cucumber, peeled, cream cheese, chopped fresh dill, salt

medjool dates, stilton cheese, crumbled, thick-cut smoked bacon

stilton cheese, crumbled, light butter, melted, low-sodium worcestershire sauce, garlic clove, crushed, lean boneless sirloin steak (3 inches thick ), salt, pepper

presliced fresh mushrooms, chopped fresh parsley, minced green onions, vegetable oil, chopped walnuts, toasted, crumbled stilton cheese, egg, beaten, port wine, dried whole thyme, salt, beef tenderloin, port wine

condensed green pea soup, condensed cream of chicken soup, condensed beef broth, light cream or 2 cups milk, crabmeat, drained, flaked, and cartilage removed, dry sherry, butter