36658 pea pureee crispy mint Recipes

  • English Pea Purée
    extra-virgin olive oil, butter, whole dried chile de arbol and
    4 More
    extra-virgin olive oil, butter, whole dried chile de arbol, fresh mint sprig, garlic clove, minced, fresh or frozen peas, generous pinch of sugar
    7 ingredients
  • Green Peas With Crispy Bacon
    smoked bacon slices, shallot, sliced, grated orange rind and
    7 More
    smoked bacon slices, shallot, sliced, grated orange rind, fresh orange juice, pepper, salt, frozen sweet green peas, thawed, butter or margarine, chopped fresh mint, garnishes: fresh mint sprig, orange rind curl
    10 ingredients
  • Pea Puree With Shrimp and Scallops
    peas, shelled fresh (from about 2 1/4 lb peas in pods or ... and
    11 More
    peas, shelled fresh (from about 2 1/4 lb peas in pods or frozen peas), parmesan cheese, finely grated, mint leaf, fresh packed, butter, room temperature, garlic clove, minced, olive oil, shrimp, uncooked large peeled and deveined, scallops , large with side muscles removed, lemon peel, finely grated, mint leaf, fresh, fine sea salt, extra-virgin olive oil (for drizzling )
    1 hour , 12 ingredients
  • Three Peas with Leeks, Mint, and Cream
    sugar snap peas (see notes ), snow peas (see notes ) and
    6 More
    sugar snap peas (see notes ), snow peas (see notes ), shelled fresh peas (see notes and, leek (8 oz.), white and pale green parts only, halved lengthwise, butter, whipping cream, salt and pepper, fresh mint leaves
    8 ingredients
  • Chilled Pea Soup with Mint Pesto
    butter, sliced green onions, all-purpose flour and
    7 More
    butter, sliced green onions, all-purpose flour, low-fat milk, fat-free , less-sodium chicken broth, frozen green peas , unthawed, mint pesto, salt, freshly ground black pepper, mint sprigs (optional)
    10 ingredients
  • Seared Scallops in Mint Broth with Peas and Roasted Tomatoes
    roma tomatoes (3 to 4 oz. each), salt , pepper, and sugar and
    8 More
    roma tomatoes (3 to 4 oz. each), salt , pepper, and sugar, fresh mint leaves, rinsed and drained, olive oil, fat-skimmed chicken broth, frozen petite peas, thawed, fresh mint sprigs, rinsed and drained, scallops (each 1 1/2 to 2 in. wide ), butter or margarine, dry white wine
    10 ingredients
  • Zucchini Cones Filled with Lemon Mint Pea Purée Zucchini Cones Filled with Lemon Mint Pea Purée
    two 10-oz packages frozen peas, thawed, unsalted butter and
    5 More
    two 10-oz packages frozen peas, thawed, unsalted butter, freshly grated lemon zest, fresh lemon juice, chopped fresh mint leaves, zucchini (each about 7 inches long), garnish: 64 small fresh mint leaves
    7 ingredients
  • Farfalle with Roasted Garlic and Pea Purée Farfalle with Roasted Garlic and Pea Purée
    head garlic, two 10-oz packages frozen peas, thawed, water and
    5 More
    head garlic, two 10-oz packages frozen peas, thawed, water, unsalted butter, fresh lemon juice, chopped fresh tarragon leaves, farfalle (bow-tie pasta), fresh snow-pea or pea shoots
    8 ingredients
  • Green Peas With Crispy Bacon Green Peas With Crispy Bacon
    bacon slices, shallots, sliced, grated orange rind and
    7 More
    bacon slices, shallots, sliced, grated orange rind, fresh orange juice, pepper, salt, frozen sweet green peas, thawed, chopped fresh mint, butter, garnish: orange rind curls
    44 min, 10 ingredients
  • Split Pea Purée with Pita Wedges Split Pea Purée with Pita Wedges
    water, dried yellow split peas, bay leaves and
    7 More
    water, dried yellow split peas, bay leaves, garlic clove, peeled , flattened, olive oil (preferably extra-virgin), fresh lemon juice, sliced green onions, drained capers, chopped arugula, pita bread wedges
    10 ingredients
  • Curry-Dusted Scallops with Pea Purée Curry-Dusted Scallops with Pea Purée
    frozen baby peas (not thawed ), water, unsalted butter and
    5 More
    frozen baby peas (not thawed ), water, unsalted butter, scallions, chopped (about 1/2 cup), fresh lime juice, curry powder, sea scallops , tough ligament removed from side of each, vegetable oil
    25 min, 8 ingredients
  • Crostini with Roasted Garlic Pea Purée and Roasted Asparagus Andersen Crostini with Roasted Garlic Pea Purée and Roasted Asparagus Andersen
    head garlic, unpeeled and
    5 More
    head garlic, unpeeled, olive oil plus additional for brushing bread, baguette, cut diagonally into 1/2-inch-thick slices, a 10-oz package frozen peas, cooked and drained, asparagus (about 3/4 lb), trimmed and cut into 1 1/2-inch pieces, sesame seeds
    6 ingredients
  • Scallops With Turmeric and a Pea Purée Scallops With Turmeric and a Pea Purée
    scallops, extra virgin olive oil, garlic cloves, crushed and
    4 More
    scallops, extra virgin olive oil, garlic cloves, crushed, ground turmeric, chopped red onions, fresh peas, dry white wine
    30 min, 7 ingredients
  • Three Peas With Leeks, Mint, and Cream Three Peas With Leeks, Mint, and Cream
    sugar snap peas (see notes ), snow peas (see notes ) and
    6 More
    sugar snap peas (see notes ), snow peas (see notes ), shelled fresh peas (see notes and how to prepare peas below), leek, white and pale green parts only, halved lengthwise (8 oz.), butter, whipping cream, salt and pepper, fresh mint leaves
    25 min, 8 ingredients
  • Crispy Rice Bake Crispy Rice Bake
    crispy rice cereal, frozen green peas, tuna, drained and
    1 More
    crispy rice cereal, frozen green peas, tuna, drained, condensed cream of chicken soup
    50 min, 4 ingredients
  • Sweet Pea, Scallop and Mint Risotto (Tyler Florence) Sweet Pea, Scallop and Mint Risotto (Tyler Florence)
    extra-virgin olive oil, plus more for drizzling and
    10 More
    extra-virgin olive oil, plus more for drizzling, chopped shallots, arborio rice, dry white wine, kosher salt and freshly ground black pepper, chopped fresh mint, chicken stock, heated, fresh peas, cooked (or frozen peas, rinse under cool water to thaw), butter, room temperature, grated parmesan, diver scallops
    11 ingredients
  • Cold Split Pea Soup With Mint Cold Split Pea Soup With Mint
    dry green split peas and
    11 More
    dry green split peas, qt (2 litre) chicken or vegetable stock, fresh or canned, coarsely chopped onion, rib celery, coarsely chopped, garlic, coarsely chopped, cumin seed, bay leaf, coarsely chopped fresh mint, salt and white pepper to taste, heavy cream (optional), fresh mint for garnish
    2 hour , 12 ingredients
  • Smoked Chicken and Sugar Snap Pea Salad with Mint Smoked Chicken and Sugar Snap Pea Salad with Mint
    smoked chicken breast halves (about 6 oz each) and
    7 More
    smoked chicken breast halves (about 6 oz each), sugar snap peas, english cucumber, scallions, fresh mint leaves, minced peeled fresh gingerroot, olive oil, fresh lime juice
    8 ingredients




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