49211 patti peanut blossom cookies Recipes

flour, baking soda, salt, butter or 1/2 cup margarine, peanut butter, granulated sugar, brown sugar, egg, vanilla extract

flour, baking soda, salt, shortening, peanut butter, sugar, brown sugar , packed, egg

peanut butter, almond butter, margarine, brown sugar, ener-g egg substitute, water, soymilk, vanilla extract, all-purpose flour, baking powder, salt

granulated sugar, brown sugar , packed, margarine, peanut butter, egg, flour, baking soda, baking powder, salt, hershey chocolate kisses

flour, baking soda, salt, brown sugar, sugar, butter, eggs, peanut butter, vanilla

rice krispies cereal (95-100 g), all-purpose flour (219 g), baking soda, salt, butter, softened, peanut butter (256 g), sugar (205 g), light brown sugar (230 g), eggs, vanilla extract, milk chocolate chips

all-purpose white flour, whole wheat flour, sugar substitute (that measures 1 ( 1 ratio to sugar), brown sugar (packed), salt, baking soda, baking powder, unsweetened applesauce, light peanut butter (crunchy gives more texture), vanilla extract, egg white (from large egg)

natural no-sugar-added peanut butter, sugar-free vanilla extract, egg, lightly beaten, baking powder, splenda brown sugar blend, semi-sweet chocolate chips (optional)

margarine, softened, sugar, brown sugar, peanut butter (preferably chunky), egg, vanilla, flour, baking powder, baking soda

peanut butter, shortening, eggs, lightly beaten, vanilla, brown sugar, sugar, flour , sifted, baking soda, baking powder, salt

butter, softened, light brown sugar, chunky peanut butter, vanilla extract, cayenne pepper, salt, baking soda, egg, all-purpose flour

peanut butter, brown sugar (or 1/2 cup white & 1/2 cup brown ), egg

peanut butter (crunchy or smooth, can also use almond butter for peanut free zones), egg, sugar

peanut butter (i use creamy ), light karo syrup, corn flakes (i used total)