28310 patte french hock stew Recipes

  • French Beef Stew
    stewing beef, cut into 1 inch chunks, red wine, bay leaf and
    11 More
    stewing beef, cut into 1 inch chunks, red wine, bay leaf, onion, cut into quarters, garlic, butter, bacon, diced, flour, thyme, beef stock, salt and pepper, butter, mushrooms, quartered if large, chopped fresh parsley
    14 hour , 15 ingredients
  • French Beef Stew
    cubed beef stew meat, all-purpose flour, vegetable oil and
    7 More
    cubed beef stew meat, all-purpose flour, vegetable oil, italian-style diced tomatoes, beef broth, carrots, chopped, potatoes, peeled and chopped, dried thyme, dijon-style prepared mustard, salt and pepper to taste
    10 ingredients
  • French Chicken Stew
    button mushrooms or 4 cups shiitake mushrooms, sliced and
    16 More
    button mushrooms or 4 cups shiitake mushrooms, sliced, diced tomatoes, undrained, carrots, thinly and diagonally sliced, onion, chopped, red potatoes, cut in 1-inch pieces, fresh green beans, cut in 1-inch pieces, pitted ripe black olives, cut in half, reduced-sodium chicken broth, dry white wine or 1/2 cup chicken broth, quick-cooking tapioca, herbes de provence or 1 tsp italian seasoning, crushed, dried thyme, crushed, fresh coarse ground black pepper, boneless skinless chicken thighs (1 3/4 to 2 lb. total ), seasoning salt, pasta sauce (depending on your preference) or 1 (16 oz) jar alfredo sauce (depending on your preference), french bread (optional)
    4 hour 30 min, 17 ingredients
  • French Beef Stew
    potatoes, peeled and cut into 1/2-inch cubes and
    11 More
    potatoes, peeled and cut into 1/2-inch cubes, beef stew meat, carrots, sliced, onions, sliced, celery ribs, sliced, tomato juice, water, quick-cooking tapioca, sugar, salt, dried basil, pepper
    9 hour 15 min, 12 ingredients
  • French Beef Stew
    beef stew meat, cut in 1 1/2 inch chunks and
    12 More
    beef stew meat, cut in 1 1/2 inch chunks, onions, quartered, stalks celery, cut in large chunks, carrots, cut in 1 1/2 inch pieces, potatoes, cut in 1 1/2 inch pieces, tomato juice (v-8 recomended), tapioca, sugar, salt, pepper, dried basil, dry red wine (burgundy recommended, or omit wine and use 1 cup water), water
    4 hour 15 min, 13 ingredients
  • North Croatian French Beans Stew (“cuspajz Od Mahuna”)
    french beans, lard (or oil), flour (all purpose) and
    7 More
    french beans, lard (or oil), flour (all purpose), garlic clove, onions, paprika (red, dry ), vinegar (red wine ), salt, pepper (grounded ), sour cream
    45 min, 10 ingredients
  • French Pork Stew With Oranges
    pork cubes (sliced for stews), marinade and
    10 More
    pork cubes (sliced for stews), marinade, pc carrot , cut into 1/2 inch slices, pc onions, sliced thinly, red wine, water, pc laurel leaf, pc cloves, flour, salt , pepper, and paprika, cooking butter, oranges, peeled and cut into slices
    15 min, 12 ingredients
  • French Beef Stew
    beef stew meat, cubed, potatoes, peeled and diced and
    8 More
    beef stew meat, cubed, potatoes, peeled and diced, italian-style diced tomatoes, carrots, diced, vegetable oil, dijon-style prepared mustard, all-purpose flour, beef broth, dried thyme, salt and pepper, to taste
    1 hour , 10 ingredients
  • French Beef Stew
    potatoes, peeled and cubed, beef stew meat and
    10 More
    potatoes, peeled and cubed, beef stew meat, carrots, sliced, onions, sliced, celery ribs, sliced, tomato juice, water, quick-cooking tapioca, sugar, salt, dried basil, pepper
    9 hour 20 min, 12 ingredients
  • Deluxe French Beef Stew
    bacon, beef stew meat, dry red wine, cube beef bouillon and
    12 More
    bacon, beef stew meat, dry red wine, cube beef bouillon, boiling water, garlic, crushed, dried minced onion, salt, dried thyme, orange peel, cornstarch, cold water, pickled pearl onions, drained, fresh button mushrooms, halved, pitted black olives, frozen green peas, thawed and drained
    1 hour 30 min, 16 ingredients
  • Easy French Chicken Stew
    extra virgin olive oil, garlic cloves, french bread and
    6 More
    extra virgin olive oil, garlic cloves, french bread, cooked chicken breasts, chicken broth, yellow onion, roughly chopped, crushed tomatoes, fresh tarragon, salt and pepper
    25 min, 9 ingredients
  • French Country Beef Stew
    stewing beef, cut in 1-inch cubes, flour, oil and
    7 More
    stewing beef, cut in 1-inch cubes, flour, oil, stewed tomatoes, beef broth, carrots , pared, cut in 1-inch chunks, potatoes , pared, cut in 1-inch chunks, thyme, dijon mustard (optional), salt and pepper
    1 hour 10 min, 10 ingredients
  • French's Slow Cooker Beef Stew
    stew beef stew meat, cubed, onion, chopped, garlic, minced and
    7 More
    stew beef stew meat, cubed, onion, chopped, garlic, minced, heinz beef gravy, classic worcestershire sauce, potato, halved, baby carrots, frozen peas, thawed, olive oil, salt and pepper
    9 hour 10 min, 10 ingredients
  • Patte De Cochon (French Canadian Pork Hock Stew) Patte De Cochon (French Canadian Pork Hock Stew)
    pork hocks, ground pork or 1 lb beef, onion, onion salt and
    9 More
    pork hocks, ground pork or 1 lb beef, onion, onion salt, garlic powder, allspice, nutmeg, dehydrated onion chips, salt, pepper, egg, flour, for coating, flour , for sauce
    35 min, 13 ingredients
  • French Oven Stew French Oven Stew
    boneless beef stew meat, cut in chunks, white pearl onions and
    11 More
    boneless beef stew meat, cut in chunks, white pearl onions, carrots , quartered crosswise, fresh mushrooms, trimmed, celery ribs, cut into 1 inch chunks, tomato juice, red wine, good quality, quick-cooking tapioca, sugar, salt, bay leaves, dried basil, pepper (to taste)
    3 hour 15 min, 13 ingredients
  • French Chicken Stew French Chicken Stew
    sliced button and/or shitake mushrooms and
    13 More
    sliced button and/or shitake mushrooms, diced tomatoes,undrained, carrots ,thinly bias-sliced, red potato cut in 1 pieces, fresh green beans, pitted ripe olives,halved, chicken broth, dry white wine or chicken broth, quick-cooking tapoca, hebs de provence or italian srsoning,crushed1/4 tsp fresf ground pepper, boneless ,skinless chicken thighs (1-3/4 to 2 lbs total ), seasoned salt, tomato-base pasta sauce or 1 16 oz jar alfredo pasta sauce, french bread (optonal)
    4 hour , 14 ingredients
  • Pinto Bean and Ham Hock Stew Pinto Bean and Ham Hock Stew
    pinto beans, baby carrots, chopped in half and
    7 More
    pinto beans, baby carrots, chopped in half, stalks celery, chopped, garlic cloves, minced, salt, pepper, smoked ham hocks, chopped tomatoes, diced onion
    5 hour 15 min, 9 ingredients
  • Bouillabaisse With Rouille (French Fish Stew) Bouillabaisse With Rouille (French Fish Stew)
    leeks, washed and sliced thinly and
    28 More
    leeks, washed and sliced thinly, spanish onion, halved and sliced thinly, olive oil, garlic cloves, peeled and finely chopped, bay leaves, carrots, peeled and roughly chopped, black pepper, freshly ground, potatoes, cut into large cubes, ground fennel, orange peel , each about 3 inches long, dried thyme (or use fresh if you have it), dried marjoram (or use fresh if you have it), fish stock (or sub with 2 cups clam juice and 1 cup water), tomatoes, diced, lemon, cod fish fillets (or other white firm fish, or combination of different types of fish), mussels (or any other shellfish you prefer such as clams, or a combination of different types of shellfish), uncooked shrimp (or any other shellfish you prefer), saffron, fresh parsley, chopped fine, sea salt, breadcrumbs, parmesan cheese, freshly grated, cayenne (to taste), water, fresh basil, chopped fine (or 1 tbsp dried ), fresh parsley, chopped fine, olive oil, french bread
    1 hour 25 min, 29 ingredients




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